improved kienyeji chicken business plan

How to Start Profitable Kienyeji Chicken Farming in Kenya. Download FREE Business Plan

Kienyeji chicken is a broad name used for indigenous chicken breeds in Kenya, mostly reared in the village under the free-range method. They are also referred to as village chicken or road runners in other regions.

Farming Kienyeji is becoming popular in Kenya today because the chicken is considered organic and hence the preferred healthier option.

Kienyeji chicken farming can bring in good returns or lead to great losses. We did a survey among 50 Kienyeji poultry farmers asking them to tell us their challenges. One farmer exclaimed,

“I am feeding them with zero returns ! ”.

Is kienyeji chicken farming profitable? You may be asking. Kienyeji chicken can be profitable if you run your chicken farming enterprise like a business, with a proper chicken business plan. In this article, we look at exactly that. How to make your chicken farming worth your time and money. We will also guide you on developing a business plan that will work for your Kienyeji chicken farm.

NB: The Kienyeji Chicken Farming Business Plan is available for download at the bottom of this article.

The case for Kienyeji Chicken

Before starting your own kienyeji chicken venture, you will need to ask yourself one question. Why? Why go into chicken farming? Why keep Kienyeji chicken instead of hybrid broilers or layers?

There are several reasons why farmers consider keeping kienyeji chicken. These are:-

Ease of entry – It is very easy to start rearing Kienyeji chicken. No much initial capital is required, especially if you are doing it as a hobby or trial. Getting one rooster(male chicken) and two hens are enough to start. When the hens start laying, let them sit on eggs. If each hen hatches 10 chicks, and is let to brood them for 2 months, then lay for another month, you should have at least 60 chicken at the end of one year. Assuming zero mortality and no chicken is disposed of, you should have hundreds of Kienyeji chicken by the end of the second year.
The hardiness of kienyeji chicken – Kienyeji chicken are known to be hardy. They have better resistance to disease than hybrid chicken. When it comes to feeding, they can forage for their own feed. Some breeds are known to have the ability to survive on agricultural waste alone. With hybrid chicken have to feed on a well balanced well-formulated feed ration throughout in order to achieve maximum productivity.
Increased demand for Kienyeji eggs and Kienyeji meat – As Kenyans become more health-conscious, there is increased demand for Kienyeji eggs and meat. There are are perceived to be more healthy. The growing niches such as purely free-range chicken, antibiotic-free chickens, improved kienyeji chicken, etc.

Free Range Eggs

Origin of the improved Kienyeji Chicken

Most Kienyeji chicken have been overbred, leading to lower productivity. This is both to lower productivity both in the number of eggs and average weight gain

Research by the Food and Agriculture Organization(FAO) of the United Nations, recorded that village chickens lay an average of 23 eggs per year (In Gambia) and an average of 123 eggs per year (Ethiopia) . The difference in numbers from Gambia and Ethiopia is because in Ethiopia, farmers we found to interfere with the laying cycle, by discouraging brooding.

It is also very hard to have performance indicators for village chickens e.g it is hard to know the expected number of eggs at a certain age, or the expected weight at let’s say 4 months.

These challenges led to a number of organizations, in Kenya and abroad to undertake research to improve the village (kienyeji) chickens. The goals of the research was to develop a chicken breed:-

That has the good qualities of Kienyeji chicken
That has a higher productivity
Where it is possible to track performance.
That matures faster.

The several distinct researches came up with chicken breeds with improved by either:-

Breeding Indegenous breeds with hybrid chickens.
Breeding Indegenous breeds that have good qualities with other indegenous breeds that have good qualities.

Improved Kienyeji Breeds

There are 5 common improved Kienyeji breeds in Kenya. These are

1. Kari Improved Kienyeji

Developed by Kenya Agricultural and Livestock Research Organization by breeding Local village chicken that had the best qualities.

2. Rainbow Rooster Improved Kienyeji

Developed by IndBro in India, as a part of a government-funded program to improve the livelihood of rural low-income earners. Rainbow rooster is imported to Kenya by KukuChic Limited, who hatch the eggs and sell chicks across the country

3. Kuroiler

Kuroiler is imported to Kenya via Uganda, where there is a hatchery for F1 at Entebbe, Uganda. Kuroiler was first developed in India. Most of the Kuroiler sold in Kenya will either be F2 or F3 and will not be as productive as the F1 Kuroilers.

Kenbro is sold by Kenchic Limited and is meant to be the replacement of the Kienyeji chicken.

5. Sasso – Sasso chicken, named after the company that developed them in France is meant to be a free-range broiler, that can also be kept under the intensive system.

Farming methods for Kienyeji Chicken

Traditionally, Kienyeji chicken have been kept under the extensive system, where they are let free to scavenge for their own feed. Once in a while, the feed is supplemented by giving the chicken grains. With this method, there is minimal medication and access to veterinary officers.

The chicken are housed on temporary structures and in some cases spend the night with other livestock or in the room that is not used by the farmer’s family at night, for example, the kitchen.

There is no protection from predators. With this traditional system, the flock never gets to grow big, where the farmer can benefit from economies of scale. There is no flock management, but the farmer sells chicken when he needs to. Though the costs are very minimal in this system, there is no way to measure profitability.

A solution to these issues is to keep the Kienyeji chicken, using modern poultry farming methods, while reaping the benefits of the traditional system, e.g keeping the costs down.

The modern systems of poultry farming are:-

Free-range system –

Under the free-range system, the chicken are left to roam around the farm and scavenge for their own food. There is minimal or no supplementation when it comes to feeds.

The chicken are housed at night to protect them from predators and adverse weather. There are some modifications of this method of poultry farming, namely the pastured system and the yarding system.

Semi-intensive system

Under the semi-intensive system, the chicken are kept in a fenced run, where they can roam around. The run is attached to the house where they sleep at night. Food and water are provided by the farmer.

Intensive system

Under this system, the chicken are kept in a house or cages. Under this system, there is the deep litter system, the slatted system and the cage system. This system allows a large number of birds to be kept in a small piece of land. Food, Water, lighting and other poultry needs are provided by the farmer.

Pastured Poultry System

Under the pastured poultry system, the chicken are kept in temporary fenced paddocks or kept in chicken tractors and moved to a new paddock every few days. They spend the night in the chicken tractors or movable coops inside the paddocks. This is a modification of the free-range system, where the chicken can scavenge for their own feed but are provided with water and security.

The paddocks are fenced using movable fences, sometimes powered by electricity so as to keep predators away and the chicken inside.

Supplemental feed is given to the chicken to meet their nutrient quota. The chicken eat insects, grass and other vegetation in the paddock. Moving the chicken allows the vegetation on the paddock to regenerate and grow again.

In some cases, the chicken follow the herbivores that have been feeding on the paddock. When the herbivores move to the next paddock, the chicken are moved to the paddock where the herbivores were. This allows the chicken to benefit from the bugs in the animal droppings. The land also benefits as the chicken spread the animal droppings when they are scratching.

Yarding Poultry System

Yarding is similar to the pastured poultry system, but the herbivores and the chicken exist on the same paddock and are moved together to the next paddock.

Organic Poultry System

Under the organic poultry system, either the free-range, semi-intensive, pastured or yarding systems are preferred, though the intensive system can also be used.

In this system, any substance that leaves chemical residues in the eggs and chicken meat are not used on the chicken. This includes antibiotics and insecticides. Organic methods of treatment and pest/parasite controls are used.

The recommended stocking density under the organic system is 1000 birds per hectare and not more than 2000 birds per house if the intensive system is used.

The feed must be organic and only specific non-organic additives are allowed in the feed.

Movable fence for chicken paddocks

Housing for Kienyeji Chicken

In order to make a profit from your Kienyeji chicken business, you will need to offer them good housing. When your chicken is comfortable, they will be more productive. Below are the qualities of good housing for your Kienyeji Chicken:

Keeps the chicken safe from predators

The house and range/chicken run should keep the chicken safe from predators.

Free from environmental extremes like strong wind, cold and heat

Exposure to extreme environmental elements can affect your Kienyeji chicken flock negatively, leading to death, stunted growth and diseases.

Clean and easy to clean

The chicken house should always be clean and constructed in such a way that it is easy to clean.

Adequate Lighting

There should be enough lighting in the chicken house. Lighting affects chicken development and productivity. For laying hens, nesting boxes should be a bit dimmer and private. Construct the chicken house so that you can provide supplemental lighting if need be. Extra lighting, especially for laying hens can lead to increased productivity.

Well Ventilated

The chicken house should have enough airflow, to allow for the birds to have clean air. It also allows for ammonia from the chicken droppings to exit the chicken house.

Controlled Access

Not every tom, dick and harry should get into the chicken house anytime they want to. The house should be constructed in such a manner that it is easy to control who gets in and when. Anyone getting in should use a foot bath at the entrance, in order to avoid the spread of diseases.

Ease of egg collection

The house should be constructed in such a way that the farmer will be able to collect eggs without stressing the birds, and in the least time possible.

Separation of age and variety of birds

Separation of birds according to age and variety has several benefits, including tracking the performance of the flock, giving age-appropriate feed, vaccination and disease control. Each age group should be housed separately

Correct stocking density

The house should have the right number of chicken. Overcrowding leads to numerous issues, culminating in less productivity.

Fenced Kienyeji Chicken House Layout with Foot Bath at the entrance. Source: KALRO

Feeding Kienyeji Chicken

A lot of research has gone into chicken nutrition, with great recommendations on nutrients for optimal performance. One of the reasons Kienyeji chickens farmers do not make a considerable profit is they leave feeding of their chickens to fate, feeding them whatever is available at any given time.

Think of chickens like human beings, who need different nutrients at different ages. Lack of these nutrients, at a specific age, will lead to low immunity, stunted growth, and impaired development. This is the same for chicken.

There is a misconception in the market that you can give your chicken one type of feed for all different ages. In the Kenyan market, it is branded as Kienyeji Mash. This would be similar to feeding a human baby the same feed e.g rice and beans from birth until they grow old.

Whether you are making your own feed or supplementing with what is available, the chicken needs specific feed mixes with specific nutrients at different ages. Chicken feed is divided into different growth stages and the purpose of the birds:

Starter chicken feed is meant for baby chickens. They are packed with nutrients needed for the development of chicks. Starter feeds have a high level of protein of 22%-24% for meat chicks and 20% for layer chicks. If you are raising you are Kienyeji chicken for meat, you should give the starter required for meat birds, and similarly, if you are raising them for eggs, you should give then the starter feed for laying birds.

Starter chicken feed comes either in medicated form or unmedicated form. The medicated form contains antibiotics, for fighting against bacterial diseases such as coccidiosis. The unmedicated form is ideal if you are raising organic chicken.

Grower Pullet

Grower Pullet chicken feeds are meant for teenage chicken that is being kept for laying eggs. They have 18% protein content. The lower protein content is meant for the birds to develop stronger bones, and get to the right laying weight gradually.

Too much protein will make the birds lay too early before the productive systems are well developed. This will lead to several health issues and will have a negative effect.

Grower pullet feed is fed to chickens until 14 weeks.

Grower Pullet Finisher

Grower pullet finisher is meant to transition the laying chicken from grower pullet to layers mash. This is given to the chicken from 14 weeks to 22 weeks when they start laying. Grover pullet finisher contains 16% protein.

Layers Mash

At about 22 weeks of age, the chicken being raised for eggs are ready for laying. At this age, they are transitioned to layers mash, which contains 16% to 18% protein and extra calcium that is needed for strong eggshells.

Broiler Mash

Broiler mash has high protein content and is meant for chicken being raised for meat. It contains 20% protein and is meant to make the chicken gain weight. Normal broilers are slaughtered at between 6 to 8 weeks. This is not the case for Kienyeji chicken, which are usually ready for slaughter at between 4 to 6 months, depending on the breed. For Kienyeji chicken, it is recommended to transition to 16% protein after 12 weeks, until they are ready for slaughter.

Clean and fresh drinking water is one of the most important requirements for chicken. Chicken drink doubles the amount of feed they take in weight. For instance, if the chicken takes 5 grams of food, they need 10 grams of water. Less water leads to poor digestion, meaning that the feed given goes to waste and the chicken farmer will not achieve the desired results.

Vaccination Schedule for Kienyeji Chicken

Kenya Agricultural and Livestock Research Organization (KALRO) recommends vaccination against Marek’s disease, Newcastle disease, Infectious bronchitis, Gumboro, Fowl Pox, Fowl Typhoid and Deworming.

You can download the Kienyeji chicken vaccination schedule here . This should be adequate for both the Kienyeji and Improved Kienyeji breeds.

Purpose of a Kienyeji Chicken Farming Business Plan

A chicken business plans to organize your thoughts.

A chicken farming business plan will help you put your thoughts on the chicken farming business in a structured way. Most of the time we have good business ideas but without structuring the ideas it will be hard to bring them to life.

Chicken business plans help you to validate your thoughts on paper

A chicken farming business plan will help you give a closer look into your idea. When you put the plan in writing it will help you know what will work and what will not. Validating your idea on paper will help you reduce the risk of pursuing the wrong opportunity.

An example is that you might think keeping chicken for eggs is more profitable, but when you put it on paper, you might find based on your target market area, keeping chicken for meat might provide good profits and quick cash flow. You might have thought that supplying eggs to institutions around your area is better, but when you put the idea on paper, you find out that consumers in your area prefer farm fresh organic eggs and are willing to pay more for them than the institutions.

Most of the time, our ideas are based on assumptions. Putting the ideas on paper helps us validate these assumptions, establishing what will work and what might need to be streamlined.

A business plan will also help you uncover new opportunities that you might not have identified before.

A chicken business plan helps you stay on track

A chicken farming business plan acts as a road map that will help you achieve the envisioned success. Since the business plans have an outlook of three to 5 years, you will not be swayed by every new fad that comes your way.

A well researched and thought out business plan will act as the lighthouse that leads you to the shores of success.

A chicken business plan helps you to prepare for the future

A chicken business plan gives you a long term outlook for your kienyeji chicken farming business. It will help you know what to expect 6 months into the future when your chicken starts laying. It will help you handle the challenges that come with the business and seize new opportunities that come your way. Opportunity favors the prepared.

Establish milestones for your chicken farming business.

Milestones are those important stages that your chicken business will pass through. They are markers of success. What will success look like in six months, one year, three years or five years?

Milestones encourage you to stay on course as you pursue your plan. They might be based on achieving certain production metrics or a certain income level.

A chicken farming business plan helps you understand your competition.

One of the issues with any business is competition. A well thought out plan will help you know what your competition is doing and what you can do to get their market share. What can you do better than them? Is it customer service? packaging? delivery?

To better understand your customer.

To whom will you be selling the products from your chicken business? What is important to them? As they say, the Customer is King. A chicken business plan will help you better understand your customers and how to serve them.

Sometimes we think of starting a chicken farming business because of what we like or want. I might like fluffy pillows made of soft chicken feathers. But the question is does the customer want the same? Will they be willing to pay for it?

What is the age of your customers? How often do they need your product? Do they prefer yellow yolk free-range chicken eggs or layer eggs? What is important to them? Price or Quality? Answering this and many other questions will help you know exactly who you will be dealing with and how to meet them at their point of need.

A chicken business plan helps document your revenue model

Show me the money. You might be starting the business to meet a specific need but at the end of the day, it is about making profits. How will you make money? This is one of the major questions your chicken farming business plan will be answering.

You will be offering value to your customers and they will be paying for that value. A revenue model will help you determine how to get the most value to your customers. This in turn will translate to your customer providing revenue to your business.

A chicken business plan helps you know how much money you need.

A business plan helps you know how much money you will require to start your business and keep it running. The startup cost is the amount of money you will be required to start the chicken farming business up to the point that the business starts bringing in revenue. An example would be the cost of constructing the poultry house, cost of chicks, or cost of drinkers and feeders.

Whether you are keeping chicken for eggs, note that you will not make money until you sell the product. You will be spending money up to that point. This money will need to come from somewhere. You do not want to start keeping chicken for eggs and give up on the fourth month since you cannot afford to buy their feed.

A chicken business plan will help you know exactly how much you will need. Note that this might vary depending on different conditions. An example is if the cost of feed increases at a certain season. A business plan will help you plan for this.

A chicken business plan helps you attract investors

Where will the money to start and run your chicken farming business come from? How will you convince the source that it is worthwhile?

Whether you are financing the business yourself or borrowing money from friends and family, or getting loans from the bank, you need to have a well-written plan of how much you need, how you will spend it and how you will make more money to offset the money put into the business. This is in addition to making a profit that will be worthwhile investing in the chicken farming business.

A chicken business plan helps force you to research and understand your market

A poultry farming business plan will help you know your market and how to produce for them. If your customer buys eggs based on price, you will know how to control your production so that you can sell a price your customer will be comfortable with.

You need to realize that sometime your customer might not be the consumer. If your target market is supermarkets and shops, you need to sell to them at a price where they will also be able to make a profit after selling the product from your chicken farm.

A chicken business plan identifies who to partner with.

The partners for your chicken farming business will include day-old chick suppliers, feed suppliers, agro vets, vets among many others. A business plan will help you identify these partners in your area how they operate and how to work with them.

You might find it cheaper to partner with a feed supplier who delivers chicken feed to your farm than having to go to the shops and buy. Hatcheries that supply day-old chicks might need you to book in advance. In case of a disease outbreak, are there vets in your area that you can call on short notice?

A business plan will let you know who you need to partner with in order to achieve success in your business.

A chicken business plan will help you know who you need to hire

How much work will be needed to be done on the chicken farm? Who will do this work? What are their qualifications? Will they work fulltime or parttime?

A business plan helps identify the staff you will need on your farm and their skill sets. It will also help you identify the cost associated with these employees.

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24 Comments

I must say this information is very informed. I’ve really gained a lot here.

Am encouraged to start and… Am encouraged to start and run my firm

A very useful information,… A very useful information, and am motivated to venture into this business

Good website for peasant… Good website for peasant agro- farmers to gain and skills. Thanks

very informative very informative

Very good and timely info on… Very good and timely info on kienyeji chicken farmimg

This is a very good article… This is a very good article. have been looking for information like this in vain

Hi i need to know how much… Hi i need to know how much and where i can get 3 weeks old chicks of KARLO kienyenji

Joyce kasarani Nairobi

This is a good article and… This is a good article and thanks alot cos i have learned so much on Kienyeji chicken farming. How can i please downloading the business plan ?

Job well done,pongezi for… Job well done,pongezi for the good work you’re doing in educating us better farming methods, I have already started with few kienyeji chicken and I want to grow,thanks and continue.

Thank you the article is… Thank you the article is very informative, I look upon to start kienyeji farming very soon after gaining alot from this article

Thanks for the information Thanks for the information

Very good job,thanks. Your… Very good job,thanks. Your article has most of the information a farmer needs to do the care.

kindly share with us… kindly share with us different feed formulation for different stages of both kiemyeji and other chicken. You can still do for mixing of 70kg

On the previous page, you… On the previous page, you gave us a simple guide on making 70kg of Chick mash,Grower mash, layer mash, broiler starter,broiler finishes and kienyeji mash. The Chick mash ,Grower mash and Layers mash indicated above are they for kienyeji chicken or for other chickens (kuku wa grade)? Do we have kienyeji formulation for different kienyeji stages?

Please read the section on …

Please read the section on “ Feeding Kienyeji Chicken ” above.

Thanks for the information,… Thanks for the information, however i have looked for the feeding schedule for kuriolers on intensive system but i could not find. kindly share with as well.

Hi I need 200 3 weeks old… Hi I need 200 3-week old KARLO chicks. I will appreciate it if you could also confirm all feeds required to maturity including medication. Do you sell feeds too? Can you deliver these to Chuka, Tharaka Nithi County? Kindly confirm and share your affordable costs Regards kubai

Interested with kienyeji… Interested with kienyeji farming

Good idea for we small… Good idea for we small farmers if one follow the steps given at last will get profit Can we start keeping them as groups then be assisted?

Very informative. Hope i… Very informative. Hope i change my kienyeji way of rearing kienyeji chicken.

Good job comrades,I have… Good job comrades,I have just started my kienyeji chicken farm,I expect to get more from you.Thank you

Hello, my question is how I… Hello, my question is how I can get sasso breed in Kenya, siaya county, ugunja sub county

Check the list if SASSO…

Check the list of SASSO Chicken suppliers here https://value.co.ke/article/sasso-chicken-breeds-details-and-management-information

KARI Improved Kienyeji Chicken Comprehensive Rearing Guide

When talking about kienyeji chicken, the term ‘improved’ may sound a little more interesting. What does KARI improved kienyeji chicken have which lacks in conventional kienyeji chicken? What’s its profitability compared to rearing other chicken breeds? Here, we are going to highlight how you can begin the improved kienyeji chicken project and make profits out of it..

These improved kienyeji chicken breeds are unique and slightly different from the other local strains found in our backyards and homes. A crucial factor that you should always take note of is that these breeds come with better yields and thus higher returns. Before finally being released to the Kenyan market, the new breeds went through thorough, intensive research alongside trial and error as well as extensive interbreeding. These chicken are bigger, better, and fetch more profits. Therefore, this is a form of investment that you should really give a try.

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Poultry farming in Kenya: basic facts that you should know before you enter the poultry farming

It’s one thing to establish a poultry farm in Kenya, but to develop a real and profitable business out of the scheme is an entirely different thing. For you to practice and flourish in poultry farming in the country, you should be both a chicken farmer and a businessperson as well. The poultry industry in Kenya can be categorized into two key sectors:

Layers – These are chicken raised and bred to produce eggs.
Broilers – Chicken raised to provide meat.

Regardless of the sector, you will settle for; you will still be required to come up with responsible financial and managerial decisions for your business to be profitable.

KARI kienyeji chicken farming: what are the benefits?

If you decide to use the improved kienyeji chicken from KARI, you will get to enjoy a good number of benefits including:

Kienyeji chicken house designs in Kenya

The improved kienyeji breed takes a shorter time to mature, so you will begin earning early.
The breeds are disease resistant, and you will less likely encounter losses due to diseases.
This form of poultry farming is associated with lower maintenance costs. So you can be sure of more significant profit margins.
KARI kienyeji eggs are larger, healthier and have a high demand. So you can be sure to earn from the sale of both eggs and chicken.
The meat from KARI kienyeji chicken is of a higher quality than conventional kienyeji chicken. Therefore, your products will have a higher demand.

The breeds are easy to maintain, and you won’t strain to make profits.

READ ALSO : How To Start Poultry Farming In Kenya: Profitability, Action Plan, Tips And More

KARI kienyeji chicken rearing guide for young poultry farmers

The KARI improved kienyeji chicken comprehensive rearing guide is a handbook that outlines how farmers can benefit from having a kienyeji chicken house full of the improved varieties from KARI. Poultry farmers also take part in training organized by KARI to offer them basic training on how to effectively carry out this type of poultry farming. These training sessions will include:

Stories of success for those who have made it in poultry farming in Kenya

How you can best take care of your KARI kienyeji chicken
The necessary structures and how to keep them on par with the best standards
KARI kienyeji chicken feeding program and the best foods
When and how to vaccinate your kienyeji chicken
Handling drinking water
Basic hygiene and how to properly handle the kienyeji chicken

Before entering this business, it is important that you consider the following factors.

Business plan – Ensure your business plan is comprehensive enough with all the relevant details that are important for you poultry project.
Land – You’ll need to have enough space to build a house for your kienyeji chicken. This applies to both small-scale and commercial kienyeji chicken farming.
Intensive or Free range – You’ll need to decide if you’ll keep your kienyeji chicken under an intensive care or free range system. Notably, the improved kienyeji variety does well in free-range.
Business strategy – You also have to define whether you are keeping the kienyeji chicken for eggs or meat. Since the breed is dual purpose, you can benefit from both strategies.
Product market – It is important to understand your target market and put your kienyeji eggs on sale using economical channels of advertising as opposed to paid channels.
Record keeping – just like any other business, keeping precise records of your poultry investment is essential. Therefore, it is advisable that you learn basic bookkeeping techniques to efficiently monitor your expenditure, income, and sales.

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How to make chickens grow fast

To make your kienyeji chicken grow faster, it is recommended that you keep the foods they consume as healthy as possible. Most of the time, your chicken should feed on easy to find diets such as maize, green grams, grass, and kales. Grass should also be included in every diet since it aids digestion. So, it is also advisable that you set your chicken free for some time so that they can enjoy eating grass while moving around.

READ ALSO: Primary school teacher ends her life after her chicken were stolen

You should feed your chicks with Duckling Mash and Fugo Chick for the initial eight weeks since they are proven to be the best feeds for chicks. Afterwards, you will feed them with Growers Mash between week eight and week 18. To improve their egg-laying ability, you can feed your Kari improved kienyeji with Fugo Layer Complete Meal. Two handfuls of the local feed and a similar amount of layers meal each day will be very instrumental.

Top Kuroiler Chicken Suppliers in Kenya: Who Are the Best Sellers?

Another factor that facilitates the growth of your improved chicken is keeping them free from diseases. So you should ensure that you follow the guidelines on vaccination promptly to keep your chicken healthy. Healthy and grown chicken will always fetch favourable kienyeji chicken prices for the farmer.

At the time when you will be making your purchase, KARI ensures that you part with vaccinated chicken only. Additionally, you will be given the relevant vaccination guidelines and rules to help keep your kienyeji chicken free from diseases all the time. This way, the improved chicken breeds will be able to gain weight faster, earning you more revenue.

At the time when you will be making your purchase, KARI grantees that you part with vaccinated chicken only. Additionally, you will be given the relevant vaccines, guidance and rules that help keep your chicken free from diseases all the time. This way, your improved chicken breeds will be able to gain weight faster, earning you more revenue.

Source: TUKO.co.ke

Nixon Aswani (SEO author) Nixon Aswani is a science graduate with a degree in Horticulture from Egerton University and over 9 years of experience in content creation. A versatile content strategist, he has worked at Tuko.co.ke, and on Upwork as a freelance writer from 2017 and 2014 respectively, and joined Briefly.co.za in 2018. Follow Nixon on Twitter @NickAswani, and contact him via email at [email protected].

Improved kienyeji chicken farming – comprehensive farmer’s guide

Picture this: a thriving flock of chickens, producing nutritious eggs and succulent meat while roaming freely on your farm. This vision is no longer a dream – it’s the reality of improved kienyeji chicken farming.

So, if you’re ready to take your poultry venture to new heights, you’re in the right place.

In this comprehensive guide, I will be guiding you all the necessary steps you need to know when it comes to improved kienyeji chicken farming in Kenya.

Introduction to improved kienyeji chicken farming

Improved kienyeji poultry farming combines the best of traditional indigenous chicken breeds with modern management techniques.

As such, it’s a recipe for healthier birds, increased egg and meat production, and a fulfilling farming experience.

A word on choosing the right breed for maximum yield – types of improved kienyeji chicken

In Kenya, there are five main varieties of improved kienyeji chicken breeds. And, each of these breeds have their own unique characteristics that set them apart from the rest.

As such, if you want to venture into improved kienyeji chicken farming, it’s advisable that you choose a breed whose traits match your needs.

With that in mind, below are the five improved kienyeji chicken varieties/breeds in Kenya:

Kenbro chicken are produced by Kenchic Ltd – you can buy them at Kenchi’s factory in Industrial Area, Nairobi.

Traits of Kenbro improved kienyeji chicken

They are heavy feeders hence best for free-range rearing.
They mature in 4 to 5 months.
Lay 20 to 25 eggs per month – laying continues for a period of up to 1 ½ years.
They have low resistance to diseases.
They start laying eggs at around 25 weeks from hatching.
Mature kenbro roosters weigh 2.2 to 2.5 kgs while the hens weigh 1.9 to 2.2 kgs.

KARI improved kienyeji chicken – best improved kienyeji chicken in Kenya

This breed is a product of KALRO – they interbred different indigeneous (pure kienyeji) breeds from different areas in Kenya.

These breeds are better adapted to local conditions compared other improved kienyeji breeds… Some of the traits that make this breed much better are:

You can acquire KARI improved kienyeji chicken from KALRO’s headquarters or any other of their approved outlets and agents.

Traits of KARI improved kienyeji chicken

They lay 15 to 23 eggs per month.
Their eggs are big compared to those of other improved kienyeji chickens – they lay grade 3 eggs.
They mature within four months – weigh around 1.2 Kgs hence ready for meat market.
Start laying eggs at six months.
Have high resistance to diseases.
Have a normal feeding program – not heavy feeders.
They do not sit on eggs.

Disadvantages of KARI improved kienyeji chicken

Their main disadvantage is that KARI improved kienyeji hens do not sit on eggs.

Nonetheless, if these hens are brought up in farms through association pure kienyeji chicken, they can sit on eggs and comfortably raise chicks.

Originally, Kuroiler chicken were bred and developed in India by KEgg Farms Ltd.

In Kenya, you can buy Kuroiler chicks from Crown Poultry in Mombasa, Kukuchic, Kenchic, and a few farms that specialize in breeding this breed.

Traits of Kuroiler improved chicken breed

They are medium feeders.
They lay 18 to 20 eggs per month.
Have low resistance to diseases hence high costs of vaccination and medication.
They mature in around five months.
When fully mature, hens weigh around 1.8 to 2.0 kgs while roosters weigh around 2.2 to 2.5 kgs.
They do not sit on eggs – breeding is done by incubation.

Rainbow rooster improved kienyeji chicken breed

The rainbow rooster breed is bred by Indbro Research Breeding Farm in Hyderabad, India.

You can buy rainbow rooster chicks from Kukuchic Ltd in Eldoret – they are the local license holders for this breed.

Something else: Since these breed does not sit on eggs, breeding is done by incubation.

Rainbow rooster breed traits

They lay 20 to 25 eggs per month.
Mature in around four months.
Mature rainbow rooster hens weigh around 1.9 kgs while roosters weigh around 2.2 kgs.
They have low disease resistance.

Sasso improved kienyeji chicken

This breed is from SASSO (a France-based poultry breeding company).

Sasso chicken birds have long legs and a narrow v-shaped breast.

Additionally, this breed is able to adapt to hot and humid conditions making them easy to manage especially considering that they are resistant to most diseases.

Traits of sasso improved chicken

They lay around 14-15 eggs per month.
They mature in 84 days (almost three months) from hatching.
At maturity (three months), they weigh 2.2 to 2.4 kgs.
They lay brown eggs with low cholesterol.
Are resistant to most diseases.
Their meat is reddish in color with yellow fat deposits.

Creating an optimal environment: Coop and outdoor setup

When designing the chicken coop, make sure to allot enough space for roosting and nesting.

Also, you should make sure that there is a designated nesting area – cover it with straw to make laying a bit more comfortable for the birds.

Typically, you will want to allot at least two to three square feet per bird. This will ensure that the birds have ample room to move, roost, and nest comfortably.

As for the outdoor space, be sure to fence it properly to avoid the chicken from wandering off. Also, this fence plays an important role in protecting the birds from predators.

Speaking of predators, it is advisable that you reinforce the coop using a sturdy wire mesh to provide an added layer of security more so at night.

Something else: It is advisable that you allow your chicken to forage outside.

This goes a long way in helping them to supplement their diet while also promoting their natural behaviors. These behaviors include scavenging for food and fighting for dominancy amongst the roosters.

Nutrition and feeding strategies for optimal growth and production

Since not all improved kienyeji breeds can rely fully on scavenging like pure bred kienyeji breeds, it is important that you’re always supplementing them with a mixture of commercial feeds and kitchen waste depending on your needs.

For instance, if you are rearing them for eggs, you should feed them with the appropriate layers mash.

Similarly, if you are rearing them meat, feed them with feeds rich in carbohydrates and proteins such as a mixture of maize germ and omena.

Tip: To avoid chicken from feeding on their eggs, make sure that you are frequently supplementing them with calcium-rich chicken salt. Alternatively, you can feed them with dry egg shells as they are also rich in calcium.

Crafting a balanced feeding program

Feeding phases: Tailor the feeds according to the stage of your chicken – starter, grower, layer – to meet changing nutritional needs.
Balanced rations: Provide a mix of grains, protein-rich supplements, and kitchen scraps for a complete diet.

Incorporating supplements for enhanced health

Grit for digestion: Offer insoluble grit to help the chickens digest food by aiding in the grinding process.
Greens and insects: Allow access to fresh greens and insects to promote natural foraging behaviors.

Health management and disease management

Regularly check your chicken for signs of illness, injury, or behavioral changes.

And, if you come across a sick chicken, be sure to quarantine it as you treat it – and vaccinate the rest.

This is because most improved kienyeji chicken are quite susceptible to diseases.

And, the disease might spread quite fast across your flock which may lead to a huge number of deaths hence huge losses.

Something else: If you are rearing a breed that is easily susceptible to diseases (such as Kuroiler), be sure to follow the appropriate vaccination program for your area. Here, you will find the local veterinary doctor being of huge help in crafting the program.

The right breeding and hatchery techniques for improved genetics

Most improved kienyeji breeds do not sit on eggs hence you will need to rely on an incubator for breeding.

But before you go incubating all the eggs, here are a few tips that you should observe to ensure you are breeding chicken with the best breeds:

Choose eggs from birds with desirable traits such as health, vigor, and size.
Regularly introduce new bloodlines to minimize inbreeding.
Do not incubate eggs from sick birds as this might result in chicks with a low immunity levels.

Improved kienyeji chicken price in Kenya

On average, a live hen will fetch around ksh. 700 to 900 depending on its size.

On the other hand, a live improved kienyeji rooster will retail at around ksh. 1,200 to 1,500 depending on its size.

Bear in mind that the price might also vary a little bit depending on your locality.

For instance, improved kienyeji chicken are a bit cheaper in rural areas compared to urban areas.

Also, they are cheaper in Nyanza and Western regions compared to Central and Coastal regions.

Market expansion: Selling your improved kienyeji chicken (and products)

The best marketing strategy is by networking and building trust with your potential market/buyers.

You see, nowadays, most consumers fear buying improved kienyeji and broiler chicken for fear that they are injected with steroids to boost their size.

As such, it is important that you build trust (by sharing information about your farming practices) with your potential customers.

Nonetheless, there is still a huge market for improved kienyeji eggs and meat considering that Kenya still imports a huge number of eggs from Uganda due to lack of enough local supply.

Challenges and solutions in improved kienyeji chicken farming

For starters, not all breeds do well in all areas. For instance, some breeds such as Sasso chicken do not do well in cold areas.

As a result, they can easily get sick if reared in extremely cold environments.

As such, it is your work as the farmer to make sure that the breed you are rearing is well-suited to your area and the local climate.

Another challenge facing farmers is the fact that most improved kienyeji breeds are susceptible to disease infections.

Nonetheless, you can easily control this by following the right vaccination schedule for your breed and locality.

Ultimate guide to profitable pure kienyeji farming

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How to Make more Money in Chicken Farming; Beginner’s Guide

October 13, 2020

A picture od 2 hens with chicks in a free range chicken farm

Do you want to know the hidden secret of making make more mone in poultry farming ? This post will give you 13 practical tips you can follow to easily double your chicken farm profits. Whether your are in broiler chicken farming for meat, layers chicken farming for eggs or the improved kienyeji chicken farming in Kenya, these methods are good for you.

How can you increase farm profits?

There are 2 ways of increasing profits for any entreprise;

Reduce farming costs in your chicken or turkey farm by making chicken feed at home or consider organic/free range farming etc.
Increase sales from your poultry farm through value addition, large economies of scale or selling your chicken farm by products such as chicken manure and feathers.

To be a successful poultry farmer treat your farming as a commercial business beyond raising domestic birds for white meat and eggs. The ideas below list various changes you can make in your poultry farm to achieve your profit goals. They include;

The post further explains each of these ideas in detail.

Business Plan

Your first step in running a successful business is to manage it professionally. You will need market research and an execution strategy to run a profitable farm. Then the process will lead to a business plan draft for your poultry farm. It will guide you to operate a small farm and expand it in scale and variety of products. It will inform your record-keeping, financing and marketing plans. It should not work as a fixed plan, but a road map with pointers of where you should be.

Production Calendar

Develop and adhere to a production calendar to efficiently manage chicken farming operations and ensure timely tasks such as hatching, brooding, feeding, vaccinations, and disease prevention.

Specialty Birds

Most poultry farmers like to raise the typical birds with high demand such as chicken, ducks and turkeys. Consider rearing specialty birds like ducks, parrots, quails, fowls, and turkeys to diversify your poultry offerings and cater to specific market demands. These high value birds will bring you more money than the conventional birds.

Turkey have a high demand during the November Thanksgiving holidays. Geese are kept for their expensive downy feathers that are used for high-quality fabric used in beddings.

Value Addition

Explore opportunities for value addition by processing chicken products such as smoked or marinated meat, ready-to-cook products, or poultry-based pet food to increase profitability. Some ideas you can consider for your farm are;

Food processing; Sell slaughtered, dressed and cooked chicken and eggs rather than live birds and uncooked eggs.
Egg Hatching; Incubate eggs and sell one-day-old chicks instead of unfertilized eggs.

However; note you will need to add investments in cold storage and incubators for your improved poultry farm.

By-Products sales

By-products from your farm can bring you additional income. The major ones you should sell are;

Poultry (chicken) manure. Capitalize on the value of chicken manure by selling it as organic fertilizer to generate additional revenue streams.
Feathers; are used to make various decorative products like masks, hats, fans, earrings and artificial flowers.
Waste poultry meat products; chicken heads, feet and gizzards can produce nutritional human and animal food.

Organic chicken farming

Embrace organic chicken farming practices to meet the growing consumer demand for organic poultry products and leverage the potential for higher market prices.

Organic suppliers earn up to 200% more profits than conventional farmers. To produce and sell organic chicken products, raise them free of growth hormones and antibiotic traces. Pasture them fully or feed them on certified organic chicken feeds and pesticides. As an additional tip to make more from organic farming , brand your products as free-range products.

Utilize Local Materials

It can be expensive to make a modern poultry house. To cut down on your costs, use local materials and resources to improvise a safe poultry house on a budget, laying nests and brooding equipment. Some materials you can use are; old iron sheets, cardboards and plastics as building materials. Utilizing locally available materials and resources, ensure cost-effectiveness and environmental sustainability.

Free-range production system

Implement a free-range chicken production system to enhance animal welfare, provide healthier poultry products, and cater to consumers seeking ethically sourced food. Buying chicken feed is the most expensive component of poultry farming. To achieve high-quality products like yellowish chicken meat and York eggs, use a semi-intensive method. You will feed them on commercial feed, grains, vegetables and kitchen waste. In the evening you will release your birds to pasture in the compound a few hours daily.

Homemade chicken feed

According to the projected profits analysis, the average cost of buying commercial feeds is over 90% on average of the total costs. A single reduction of this cost would translate to huge profits for you. As a farmer, you can invest in grinding, mixing and pelletizing chicken feed. Other methods are gathering protein-rich chicken feeds like dried locusts or omena. Formulate your own chicken feed using locally sourced ingredients to control quality, reduce costs, and customize nutrition for optimal bird growth and health.

Improved Kienyeji Breeds

Consider rearing improved indigenous breeds such as broilers and kuroilers, known for their faster growth, better feed conversion, and suitability to local conditions.

Indigenous chickens are the most profitable to raise. They experience low infection rates to common poultry diseases. Besides, their meat and eggs fetch higher retail prices than exotic products. These two qualities make them the best choice for entrepreneurs interested in profitable chicken farming. For these reasons, invest in improved breeds like the Improved KARI kienyeji chicken breeds . These bird types grow fast and have higher quality yields. For instance, the adult cockerel can weigh up to 2.5 kg compared to a pure indigenous one that weighs 0.8-1 kilogram and takes longer to mature.

Broker poultry inputs and products

There are many challenges affecting poultry farming in kenys. The top ones are poor access to quality chicken feed and vaccines. Majority of rural farmers find them unaffordable due to expensive costs of poultry farming inputs. Besides, they make low income for challenges they face in agriculture marketing to sell their eggs, live birds and meat.

You can make more profits if you diversify your poultry farm operations to solve key challenges for them. Some of the key areas to consider are;

Inputs Brokerage: Become a broker for poultry farm inputs, such as vaccines and feed, connecting suppliers with farmers, and earning commissions on transactions.
Product Marketing: Offer your expertise in marketing chicken products, including eggs, on behalf of other farmers, providing a platform for their products and earning a commission for successful sales.

Contract farming

Contract farming will help to stabilize fluctuating chicken prices. You will sign an agreement with a formal chicken farm, a supermarket or a hotel. You will produce given quantities of eggs and meat. Your buyer will buy it at locked prices. You will also enjoy access to quality inputs, information and credit on time.

Watch the YouTube video below for more tips on how to make more profits in chicken farming.

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How to Start Kienyeji Chicken Farming

Birds kept and raised for meat production, egg-laying, and feather production are referred to as poultry. Since poultry farming is relatively easy to start and grow, it has become more popular in recent years.

There are different aspects of poultry, and Kienyeji chicken farming is one of them. But several farmers in Kenya fail to see the potentials in Kienyeji chickens.

Armed with the necessary information, starting a Kienyeji chicken farm is a reliable and cheap way to give your egg and chick production a boost. After going through this post, you’ll have learned the basics of what’s required to start a successful Kienyeji poultry farm.

What’s a Kienyeji Poultry Farm?

Kienyeji chicken farming involves keeping indigenous chicken breeds in Kenya that will form your starting stock.

You can choose from the already egg-laying chicken as well as cock. Also, several breeds of indigenous poultry are available from which you can select.

Consider purchasing your stock from a dependable source that follows vaccination protocols, carries out deworming at the right time, and ensures parasite control.

The number of chickens required to get started with varies depending on your financial capability.

Kienyeji chickens are primarily reared in the village under the free-range method, which is why they’re also called village chicken or road runners in other places.

Farming Kienyeji is getting popular in Kenya nowadays since the chicken is regarded as organic — and, consequently, the preferred healthier option.

Steps to Start Kienyeji Chicken Farming

1. draft a business plan .

If you want to start any business — farming inclusive — formulating a business plan is one of the essential steps to take from the get-go.

This shows the specific goals you aim to achieve and how you intend to do so.

Also, it serves as a plan of how you intend running your business from a producer’s viewpoint and the lawyer’s, banker’s, accountant’s, and hired hand’s perspectives.

2. Secure land, capital, and necessary equipment

Without having necessities like land, capital, and poultry equipment, you can’t start or maintain a chicken farm.

You’ll require buildings for raising the chickens in, which could be barns or hutches based on how you choose to raise your chickens (whether conventional or free-range).

Also, you’ll need land to erect the farm buildings on and to grow crops on that will be used for feeding your chickens.

Further, equipment and machinery are required for activities like cleaning barns, disposing of deadstock, working crops, and others.

3. Decide on how to best raise your Kienyeji chickens

You can raise them in two main ways: conventional and free-range.

In the former, chickens are confined to barns, which are temperature and photo-period regulated areas.

In free-range systems, chickens are allowed to run around just about any part of the farm. This allows them to behave as naturally as possible.

4. Choose the specific sectors of the poultry industry to pursue

You can choose from two types: meat and eggs.

Eggs that aren’t to be sold on the market for human consumption (obtained from both broilers and layers) are incubated.

After that, the chicks are hatched and raised until they reach the proper age to be made available for sale to farms, where they’ll be raised.

The business of incubating eggs and raising chicks is usually distinct from that of raising the chickens themselves. Also, another aspect of this industry is slaughtering chickens for meat.

This is a separate sector entirely that you could go into.

A lot of chicken farmers, especially those that aren’t conventional, operate in more than one sector of this industry. It all boils down to your ambitions, whether you choose to operate in all sectors or restrict yourself to one or two.

5. Search for a niche market (if you can)

Is the location of your farm with many of such businesses, where chickens are raised in a certain way (more conventional systems than the free-range type)?

If so, then consider venturing into a niche market that focuses on the consumer’s interest in free-range chickens, instead of the conventionally-raised type.

6. Create awareness for your business

Advertise yourself to potential customers and consumers by informing them you’ve eggs or meat available for sale.

Selling your products by word-of-mouth is usually much cheaper and is still the most commonly used method of advertising, rather than opting for paid adverts in your local newspaper, which only could get read by a few people.

But you can as well do that and also set up a website to promote your products.

7. Keep daily records of your business

By doing so, you can always know if you’re making a profit or loss.

8. Raise your Kienyeji chickens following the Kenyan law

Finally, raise your chickens by following the laid-down rules and regulations for poultry businesses in Kenya.

Some Benefits of Kienyeji Chicken Farming

Farmers consider keeping Kienyeji chicken for many reasons. Here are some of them:

1. Easy entry

It’s straightforward to start raising Kienyeji chickens. Also, you don’t need much initial capital, especially if you’re engaging in it as a trial or a hobby.

To get started, simply buy 1 rooster (male chicken) and 2 hens.

When the hens start to lay, you can let them sit on eggs.

If each of the hens hatches 10 chicks and is given a brooding period of 2 months, then it lays for another month, at the end of a year, you should realize a minimum of 60 chickens.

2. Increase in demand for Kienyeji meat and Kienyeji eggs

As Kenyans consciously pay more attention to their health, the demand for Kienyeji meat and eggs is rising.

They’re considered to be a healthier option.

3. Kienyeji chickens are hardy

Kienyeji chickens are considered hardy since they show better resistance to disease compared with hybrid chicken.

To start Kienyeji chicken farming, outlined above are the steps to follow. If properly managed, this business is profitable and rewarding.

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Nurturing Heritage: A Comprehensive Guide to Pure Kienyeji Chicken Farming in Kenya

The rich tapestry of Kenya’s agricultural landscape extends to poultry farming, with a distinct focus on pure Kienyeji chickens.

These indigenous chickens, also known as free-range or traditional chickens, hold a special place in the hearts and farms of Kenyan poultry enthusiasts.

In this section, we embark on a journey to unravel the essentials of pure Kienyeji chicken farming – a venture deeply rooted in tradition and promising economic sustainability.

The Significance of Kienyeji Chickens in Kenyan Agriculture

Cultural heritage and traditional importance.

Kienyeji chickens are not just livestock; they represent a cultural heritage deeply intertwined with Kenyan traditions.

These chickens have been reared for generations, serving as a vital source of protein and income for rural households.

Their resilience, adaptability, and ability to thrive in local conditions make them an integral part of Kenya’s agricultural legacy.

Economic Contributions and Livelihoods

Beyond cultural significance, Kienyeji chicken farming plays a pivotal role in the economic landscape of Kenya.

Many smallholder farmers rely on these chickens for income generation and food security.

The low input costs associated with Kienyeji chicken farming make it an accessible and sustainable enterprise, contributing to the livelihoods of numerous families across the country.

Unique Characteristics of Kienyeji Chickens

Adaptability to local conditions.

One of the standout features of Kienyeji chickens is their adaptability to diverse local environments.

These chickens can thrive in various climates, from the highlands to the lowlands, making them suitable for farming practices across different regions of Kenya.

Their ability to forage for food and withstand local diseases contributes to their popularity among farmers.

Natural Resistance to Diseases

Kienyeji chickens exhibit a remarkable natural resistance to common poultry diseases.

Their robust immune systems make them less susceptible to infections, reducing the need for extensive medical interventions.

This not only aligns with sustainable and organic farming practices but also translates to lower veterinary costs for farmers.

Breeds of Kienyeji Chickens and Their Characteristics

Indigenous breeds.

Kenya is home to several indigenous Kienyeji chicken breeds, each with its unique characteristics.

Examples include the Kari Improved Kienyeji, the Kenbro, and the Rainbow Rooster.

Understanding the traits and performance of each breed is crucial for farmers looking to start or improve their Kienyeji chicken farming venture.

Crossbreeding and Hybrid Varieties

While indigenous breeds dominate Kienyeji chicken farming, some farmers explore crossbreeding to enhance certain traits.

The introduction of hybrid varieties, combining the resilience of indigenous breeds with improved productivity, is an evolving trend.

However, maintaining the purity of Kienyeji chickens is a priority for those seeking to preserve the traditional aspects of this farming practice.

In the next section, we will delve into the practicalities of setting up a Kienyeji chicken farm in Kenya.

From suitable housing designs to nutritional considerations, join us as we explore the foundational aspects of launching a successful pure Kienyeji chicken farming enterprise.

Establishing Your Pure Kienyeji Chicken Farm

Setting up the ideal kienyeji chicken house, design considerations.

Creating the perfect dwelling for your pure Kienyeji chickens is a critical aspect of successful farming.

Optimal designs should ensure adequate ventilation, natural lighting, and protection from predators.

Traditional coops made with locally available materials can be effective, but modern designs that incorporate these principles are gaining popularity.

Bedding and Nesting Areas

Providing comfortable bedding and nesting areas is essential for the well-being of your Kienyeji chickens.

Utilize materials such as straw or wood shavings for bedding, ensuring a dry and clean environment.

Adequate nesting spaces with privacy for each hen contribute to a stress-free environment, encouraging natural behaviours like egg-laying.

Nutrition and Feeding Practices for Kienyeji Chickens

Locally sourced feed.

Kienyeji chickens thrive on a diverse diet that includes locally available feed.

Incorporate a mix of grains, greens, kitchen scraps, and insects to provide a well-rounded nutritional profile.

Locally sourced feed not only reduces costs but also ensures that the chickens receive a diet suited to their natural preferences.

Supplementation and Balanced Diet

While Kienyeji chickens are known for their ability to forage, supplementing their diet with commercial poultry feed can enhance their nutritional intake.

Balanced feed formulations designed for indigenous chicken breeds can provide essential vitamins and minerals, promoting overall health, and supporting optimal egg production.

Health Management and Disease Prevention

Regular health checks.

Maintaining the health of your Kienyeji chickens is paramount.

Schedule regular health checks to monitor for signs of diseases or parasites.

Early detection allows for prompt intervention, minimizing the impact on the flock and reducing treatment costs.

Natural Remedies and Herbal Supplements

Embracing natural remedies and herbal supplements is a common practice in Kienyeji chicken farming.

Incorporating herbs like neem leaves, garlic, aloe vera and turmeric into their diet can have beneficial effects on their immune system and overall health.

Farmers often prefer these natural approaches to minimize the use of synthetic medications.

Reproduction and Breeding Practices

Natural breeding methods.

Kienyeji chickens are well-suited to natural breeding methods.

Allowing hens to brood and hatch their eggs naturally is a common practice.

Creating a conducive environment with secluded nesting areas encourages natural breeding behaviours, ensuring the continuation of the flock.

Selective Breeding for Desired Traits

For farmers looking to enhance specific traits in their Kienyeji chickens, selective breeding is an option.

Choosing breeding pairs based on desired characteristics such as size, egg production, or resistance to diseases allows for the development of a flock that aligns with the farmer’s goals.

Managing Egg Production and Hatchery Practices

Maximizing egg production.

Optimizing egg production involves providing a stress-free environment, a balanced diet, and proper nesting spaces.

Regularly collecting eggs and maintaining clean nesting areas contributes to overall egg quality.

Additionally, ensuring a consistent and adequate light source can stimulate consistent egg-laying.

Hatchery Considerations

For those interested in expanding their flock, setting up a small-scale hatchery is a viable option.

This involves carefully selecting fertile eggs, providing optimal incubation conditions, and ensuring proper care for the chicks upon hatching.

Small-scale hatcheries contribute to the sustainability of Kienyeji chicken farming by allowing farmers to manage their flock’s growth.

In the final section, we’ll explore the marketing strategies and potential challenges of pure Kienyeji chicken farming in Kenya.

Join us as we delve into the economic aspects and ways to position your farm for success in the local market.

Marketing and Challenges in Pure Kienyeji Chicken Farming

Positioning your kienyeji chicken farm in the market, building a brand identity.

Establishing a distinct brand identity for your Kienyeji chicken farm is essential for market recognition.

Consider factors such as farm name, logo, and packaging that resonate with the local community.

A strong brand identity not only attracts customers but also builds trust in the quality of your pure Kienyeji chickens.

Local and Direct Sales Channels

Engaging with local and direct sales channels is an effective strategy for marketing your pure Kienyeji chickens.

Farmers’ markets, community events, and direct-to-consumer sales create opportunities for personal connections with customers.

Providing information about your farming practices and the unique qualities of your chickens can further enhance customer loyalty.

Challenges and Solutions in Kienyeji Chicken Farming

Disease management.

Despite their natural resilience, Kienyeji chickens can still be susceptible to diseases.

Vigilant health management practices, regular vaccinations, and maintaining biosecurity measures help prevent disease outbreaks.

Collaborating with veterinary experts and local agricultural extension services can offer valuable insights into effective disease management.

Predation and Security

Predation poses a challenge in free-range chicken farming.

Implementing security measures, such as sturdy coop construction and the use of guard dogs, helps protect the flock from predators.

Creating awareness among farmers about effective predator control methods contributes to the overall success of Kienyeji chicken farming.

Economic Viability and Government Support

Cost-effective farming practices.

One of the advantages of pure Kienyeji chicken farming is its cost-effectiveness.

Low input costs, the use of locally available feed, and minimal medication contribute to a sustainable economic model.

Farmers can maximize profitability by optimizing feed efficiency, reducing waste, and adopting efficient management practices.

Government Support and Initiatives

Government support and initiatives play a crucial role in promoting sustainable agriculture, including Kienyeji chicken farming.

Farmers can benefit from training programs, subsidies, and access to markets facilitated by government-backed initiatives.

Staying informed about available resources and participating in relevant programs can significantly boost the economic viability of Kienyeji chicken farming.

Embracing Sustainable Practices for Future Growth

Environmental stewardship.

Sustainability is a growing concern in modern agriculture.

Kienyeji chicken farmers can contribute to environmental stewardship by adopting sustainable practices such as efficient waste management, responsible water use, and the use of renewable energy sources.

Embracing eco-friendly practices not only benefits the environment but also aligns with evolving consumer preferences.

Community Engagement and Collaboration

Engaging with the local community and collaborating with fellow farmers contribute to the overall growth of Kienyeji chicken farming.

Knowledge-sharing, cooperative marketing efforts, and community support networks enhance the resilience of individual farms and the industry as a whole.

Future Trends and Opportunities

Growing market demand.

The demand for pure Kienyeji chickens continues to rise, driven by increasing consumer awareness of the health and environmental benefits of locally sourced, organic products.

Farmers who position themselves to meet this demand can capitalize on the growing market and contribute to the sustainable development of the poultry industry in Kenya.

Technology Integration

As technology continues to advance, integrating modern farming technologies into traditional Kienyeji chicken farming practices presents exciting opportunities.

Farmers can explore innovations such as mobile apps for farm management, smart coop designs, and precision feeding systems to enhance efficiency and productivity.

Conclusion – Sustaining the Legacy of Kienyeji Chicken Farming

In conclusion, pure Kienyeji chicken farming in Kenya is not just a livelihood; it’s a legacy deeply rooted in cultural significance and economic sustainability.

From establishing a comfortable home for your flock to navigating the challenges and seizing market opportunities, Kienyeji chicken farming embodies the essence of a resilient and thriving agricultural practice.

As we navigate the path ahead, let us continue to nurture and sustain the legacy of Kienyeji chicken farming for generations to come.

Frequently Asked Questions

1. what makes kienyeji poultry farming unique compared to conventional poultry farming.

Answer: Kienyeji poultry farming in Kenya stands out for its focus on indigenous chicken breeds that are well-adapted to local conditions. These chickens are hardy, disease-resistant, and known for their ability to forage. Unlike conventional farming, Kienyeji poultry emphasizes traditional and sustainable practices, aligning with the preferences of consumers seeking locally sourced and organic products.

2. How can I start Kienyeji chicken farming on a small scale?

Answer: Starting small-scale Kienyeji chicken farming requires careful planning. Begin by selecting a suitable breed, creating a comfortable coop with proper ventilation, and providing a balanced diet that includes locally sourced feed. Utilize available space efficiently, implement disease prevention measures, and gradually expand as you gain experience. Leveraging local farmer networks and government-supported initiatives can also offer valuable support.

3. What are the key challenges in Kienyeji poultry farming and how can they be mitigated?

Answer: Challenges in Kienyeji poultry farming include disease management, predation, and market access. To mitigate these challenges, maintain strict biosecurity measures, implement predator control strategies, and collaborate with neighbouring farmers. Diversify your market channels, engage with local communities, and stay informed about government programs that offer support in disease control and market linkages.

4. Can Kienyeji chicken farming be profitable for small-scale farmers?

Answer: Yes, Kienyeji chicken farming can be profitable for small-scale farmers. The low input costs associated with indigenous breeds, coupled with the growing demand for locally sourced and organic products, present economic opportunities. Implementing cost-effective practices, exploring direct sales channels, and staying informed about market trends contribute to the profitability of small-scale Kienyeji chicken farming.

5. What role does technology play in modern Kienyeji poultry farming practices?

Answer: Technology plays a vital role in modern Kienyeji poultry farming. Farmers can leverage smart farming applications for efficient management, automated feeding systems for precise nutrition, and data analytics for informed decision-making. Integrating technology enhances overall farm efficiency and productivity, positioning Kienyeji chicken farms for success in the evolving agricultural landscape.

About Post Author

Kelvin Wairimu

Kelvin Wairimu is a Young Passionate Agripreneur, Manager and Chief Editor Of The Farmworx. He is an Experienced and Practicing Farmer, Agricultural Economist and a Consultant.He holds a Bacherors Degree in Agricultural Economics From University of Eldoret,CPA 3 And a Certificate in Advanced Computer Software.

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How to start Kienyeji chicken farming for eggs or chicks production

Many farmers in Kenya have overlooked the potential of Kienyeji chicken . Starting a Kienyeji chicken farming is a cheap way to boost eggs and chick production. This guide will help you with starting a Kienyeji chicken farm, either for meat, eggs or chick production.

Introduction to Poultry Production

Poultry contributes to improved human nutrition and food security by being a leading source of high-quality protein in form of eggs and meat. It acts as a key supplement to revenue from crops and other livestock enterprises, thus avoiding over-dependency on traditional commodities with inconsistent prices.

It has a high potential to generate foreign exchange earnings through the export of poultry products to neighbouring countries. Poultry is highly prized in many social-cultural functions such as dowry and festivities

The cost of rearing 100 kienyeji chicken in Kenya

The poultry industry is rapidly growing. The industry is characterized by widely diverse methods of production which include the following: village flocks, small-scale commercial flocks and large-scale commercial farms.

Constraints in poultry production include:

inadequate access to improved breed
Access and affordability of feed
Disease control
Lack of knowledge and skills
Inadequate capital at all levels and marketing.

Systems of Management in Poultry Production

Semi-intensive
Housing space should be 2 metres by 3 metres or be a traditional brooding basket. The traditional brooding basket can be used as a brooder basket for chicks, either inside or outside the house.
House should be raised to protect birds from predators.
Perches should be provided in the house for the chicken to roost at night.
The house should be well-ventilated.
Preferably have cemented floor for ease of cleaning and disinfecting
Be rat-proof
Using plenty of litter after cleaning the poultry house
Keeping the right number of birds in poultry houses
Separating chicks from old birds

I started small, now I rear 2,000 profitable kienyeji chicken

Management of chicks

A brooder is in place
Paraffin lamps/electric bulbs/charcoal stove is available
Litter for the floor is available
1m 2 will accommodate 20 chicks up to 4 weeks old.
Temperature control: 35C for day-old chicks, 24-27C for 1 week. Reduce heat as they grow especially at night.

Physical features of a good Kienyeji layer chicken

Bright red comb and wattles
The width between pelvic bones should measure at least 2 fingers
The beak and claws should look bleached
The cloaca should be moist

Advantages of choosing Kienyeji chickens for farming

They are self-sustaining i.e. can raise their own replacement stock
They are hardy birds that can survive hard conditions
Management requirements are not critical as those of commercial exotic breeds
They are immune to some diseases and parasites
Their products fetch more money than those from exotic birds

Limitations in choosing Kienyeji chickens for farming

They have a low growth rate
They produce fewer small-sized eggs and comparatively little meat
People keep them without commercial purposes
They have been neglected by breeders/scientists despite their potential

How I make Sh. 48,000 monthly from selling kienyeji eggs

How to Improve the production of Kienyeji chickens

Control of parasites and diseases.

External parasites that affect Kienyeji chicken include poultry body louse, stick-tight fleas, poultry lice, ticks, feather mites and leg mites.
Control can be done using commercial/synthetic or herbal insecticides.
Herbal preparations are cheaper for Kienyeji chicken but a lot of research is still needed in this area to establish proper dosage.
Internal parasites include worms and coccidia.
Worms can be eliminated using a potent dewormer preferably given as a tablet because these chickens have low water consumption.
Deworming should be done at least every month.
Commercial coccidiostats can be used alternately with herbal preparation. These must be given to birds on the 8th, 9th, and 10th days of age. Repeat as directed by a veterinarian.
In the early days, vitamin-mineral mixtures should be given to chicks to minimize losses.
Vaccination of birds especially against New Castle Disease. Target the first vaccination at the beginning of the dry seasons, repeat after one month and every four months thereafter.

Feeding Kienyeji Chickens

Farmers can mix their own feeds using the abundant carbohydrate and protein feed available in their area.
Feeding should be accompanied by green feeds and fruits such as pawpaw.
Only palatable green feeds should be given to birds.

The following should be done in rearing Kienyeji chickens:

Vaccination against Newcastle disease
Remove mites and lice manually or better still using medicated powder
Provide water as much as possible
May supplement free range with other feeds e.g. maize bran and concentrates
Avoid buying chicken in dry seasons because diseases, especially Newcastle, are more rampant in dry seasons
Avoid buying birds when there is a disease outbreak
Buy birds of almost the same age i.e. 2-3 months are more ideal. Avoid buying old birds
Plan for synchronised mating and therefore synchronized reproduction and production to ease management.

Kienyeji, Kuroiler or Kenbro? How farmer picked the right chicken breed

Precautions to take during egg storage

Do not store eggs in a kitchen where it is hot. Heat may partially incubate the egg and kill the embryos in them
Do not store them on top of a cupboard because heat from the roof may incubate them.
Keep eggs in a cool secure place.

Incubation by mother hens

Usually, one hen starts incubating by staying overnight on the boiled egg
Leave this hen on the boiled egg for 10 days while it is waiting for other birds
After the 10 days, give all the birds that would have started incubating (within the 10 days) 17 selected but recently laid eggs
Leave the birds that refuse to incubate alone
If you want to eat or sell, eat/sell those which were laid first (old ones).
Avoid giving these eggs to birds for incubation: tiny, round eggs, very dirty, cracked eggs, extremely pointed eggs, very big eggs, and very old eggs.
When done this way, all birds will hatch on the same day. An egg takes 21 days, and 6 hrs to hatch.

General Disease Control Practices

The following can only be used as guidelines for disease control, for proper disease diagnosis and treatment, consult the veterinarian.

Don’t overcrowd brooders
Adequate ventilation
Feed must be of good quality
Give clean water ad-lib
Don’t mix young and older birds
Clean poultry house
Dispose of dead birds quickly and isolate sick ones
Provide disinfectant at the entrance to the house

Antibiotics should never be used to replace good management and should be used on prescription by a veterinarian.

Signs of ill health

Reduced feed intake
Reduced water intake
Low egg production
Reduced growth rate

Record keeping

Records to keep include:

Production data such as the number of eggs produced, number of eggs hatched
Quantity of feed eaten
Health interventions e.g. treatment
Sales and purchases

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Start a Profitable Kienyeji Chicken Business in Kenya

The Kienyeji chicken farming entails keeping domestic chicken breeds in Kenya that form your starting stock. you can take from the already egg-laying chicken as well as cock. Also, several breeds of indigenous poultry are available from which you may choose.

Kienyeji chicken contributes to improved human nutrition and food security by being the first source of high-quality protein in form of eggs and meat. It serves as a key supplement to the income from crops and other livestock enterprises, therefore avoiding over-dependence on traditional commodities with inconsistent prices. It has a high potential to create foreign exchange earnings through the export of chicken products to neighboring countries. It is highly prized in many social-cultural functions such as dowry and festivities.

The chicken industry is rapidly growing. The industry is marked by widely diverse ways of production which include the following: village flocks, small-scale commercial flocks, and large-scale commercial farms.

Steps to Start Kienyeji Chicken Farming in Kenya

Table of Contents

Draft a business plan

If you want to start either business farming inclusive forming a business plan is one of the essential steps to take from the get-go point.

It shows the particular goals you aim to achieve and how you intend to do so.

As well, it works as a plan of how you propose running your business from a producer’s viewpoint and the banker’s, lawyer’s, accountant’s, and hired hand’s viewpoints.

Secure land, capital, and necessary equipment

Without having requirements such as land, capital, and poultry facilities, you can’t start or manage a chicken farm.

You’ll need buildings for raising the chickens in, which could be barns or hutches based on how you wish to raise your chickens whether conventional or free-range.

Furthermore, you’ll require land to erect the farm buildings on and to grow crops that will be used for feeding your chickens.

Besides, equipment and machinery are needed for activities like cleaning barns, disposing of deadstock, working crops, and others.

Decide on how to best raise your Kienyeji chickens

You may raise them in two main ways; conventional and free-range.

In the above, chickens are confined to barns, which are temperature and photo-period regulated areas.

Physical characteristics of a good Kienyeji layer chicken

Bright red comb and wattles
The beak and claws should look bleached
The cloaca should be moist
Width between pelvic bones should measure at least 2 fingers

Advantages in keeping Kienyeji chickens for farming

They are self-sustaining i.e. may raise their own replacement stock
Management demands are not as critical as those of commercial exotic breeds
They are immune to unusual diseases and parasites
Their products earn more money than those from exotic birds
They are strong birds that can survive hard conditions

Limitations in keeping Kienyeji chickens for farming

They have a low growth rate
They produce fewer small-sized eggs and comparatively little meat
People keep them without commercial purposes
They have been neglected by breeders despite their potential

Factors that one should consider:

This is perhaps the first thing to put into consideration. Kienyeji Chicken rearing does not require a huge capital. With as little as 1000shillings, one is ready and set to go. 1000 shillings can get you 10 chicks and if they mature, that is a lot of profit.

The market for your chicken, eggs, or meat should be readily available for you before you began rearing chickens. It isn’t economical to produce meat and eggs without knowing who and where you’ll sell to. You may be able to identify your niche market by doing a thorough research in an area that you are producing from or even far away. Once you have identified the market and how many kilos of meat or trays of eggs you might supply, then you may start producing them.

Rearing of chicken doesn’t require a large piece of land. A small piece of land with good structures is enough to go. If you don’t own either piece of land, there is no obligation to worry for you may still rent a place and the business still give you good returns.

This refers to the security of your chicken. How secure your chicken be from the harsh climatic conditions, predators also diseases? Ensure that the area is well fenced and if it is a room, make sure that it is properly ventilated.

Some Benefits of Kienyeji Chicken Farming

Many Farmers consider keeping Kienyeji chicken for many reasons. Here are some of them;

The Increase in demand for Kienyeji meat and Kienyeji eggs

Kenyans consciously pay more attention to their health status, the demand for Kienyeji meat and eggs is rising. They’re considered to be a healthier choice.

The Kienyeji chickens are hardy

These chickens are considered hardy since they show better resistance to disease compared with hybrid chicken .

It’s straightforward to start raising Kienyeji chickens. As well, you don’t require much initial capital, particularly if you’re engaging in it as a trial or a hobby.

For you To get started, you simply buy 1 rooster and 2 hens. When the hens begin to lay, you may let them sit on eggs.

When each of the hens hatches 8 chicks and they are given a brooding period of two months, then they lay for another month, at the end of a year, you realize a minimum of 60 chickens.

For you To start Kienyeji chicken farming, the outlined above are the steps to follow. If carefully managed, this business is profitable and rewarding.

How many chickens do I need to make a profit?

You will as well be very surprised at how good the profits are from those chickens. Those being said if you are only raising chickens in your yard you may still make a good profit. You may profit from whatever amount of hens even if you only had 8 chickens you could still make a decent little side income

Can chicken farming make you rich?

Did you know that by rearing kienyeji chicken, you may make so much money that is often tax-free and all for yourself?

Is egg farming profitable?

Profits in layer poultry farming project differ from region to region. As the egg is nutritious and egg consumption is increasing rapidly along with the world population hence one can properly plan for commercial layer poultry farming for a profitable business.

Is chicken farming profitable in Kenya?

Whichever way, layers in poultry farming is considered the most lucrative of all poultry farming in Kenya ventures because two things are obtained from layers, they lay eggs that fetch good money in the market, and are both sold for the meat.

5 steps to follow when starting a modest improved ‘kienyeji’ farm

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We bet you already know that poultry farming is a lucrative agribusiness venture that holds immense potential for farmers in Kenya. With the ever-increasing demand for poultry products such as eggs and meat, starting this business can be a profitable investment.

In this guide, we will explore the various aspects of poultry farming in Kenya, including the different types of poultry farming, market opportunities, challenges, and tips for success.

What is Poultry Farming?

Poultry farming involves raising domesticated birds such as chickens, ducks, turkeys, or geese for various purposes like meat (broilers) or egg production (layers). The poultry sector plays a significant role in Kenya’s agricultural economy due to its high demand locally and internationally. It offers numerous employment opportunities and contributes to food security.

Types of Poultry Farming in Kenya

Broiler farming.

Broilers are chickens that are bred primarily for their meat. This type of poultry farm focuses on raising chickens from day-old chicks into fully grown birds within a relatively short period. Broiler chicken production offers one of the quickest returns on investment compared to other forms of poultry farming.

To run a successful broiler farm, it is important to provide optimal growth conditions such as proper housing, nutrition, and health management. The adoption of modern farming techniques and improved breeds is also critical for high productivity.

Layer Farming

Layer farming involves raising chickens specifically for egg production. The layers are capable of producing eggs throughout their productive life, which usually lasts for about a year. Layers require a different management approach compared to broilers since their purpose is egg production rather than meat.

A layer farm should have well-designed housing facilities with adequate ventilation and lighting to stimulate egg production. Optimal nutrition, disease prevention measures, and proper waste management are important considerations in layer farming.

Chicken Rearing for Meat and Eggs (Kuku Kienyeji)

Many poultry farmers in Kenya engage in dual-purpose chicken rearing, where they raise chickens that can be used for both meat and egg production. This type of poultry farming allows farmers to diversify their income streams and cater to different market demands.

To succeed in dual-purpose chicken rearing, farmers need to carefully select appropriate breed combinations that can provide the desired outcomes — good meat quality and reasonable egg production. Proper housing, hygiene, feeding, and disease control are key factors in running a successful dual-purpose chicken farm.

Key Considerations for Starting a Poultry Farm

Before venturing into the poultry farming business in Kenya, several key factors need to be considered:

Location and Infrastructure

Choosing the right location for your poultry farm is crucial. Accessibility to markets, availability of utilities like water and electricity, as well as proximity to suppliers of inputs such as feed and vaccines, are all important considerations. Additionally, the site should have sufficient space for the construction of at least well-designed poultry houses that provide proper ventilation and protection from predators.

Breeds of Chickens

Selecting the right breed(s) is vital for the success of your poultry farm. The choice will depend on your target market (meat or eggs), prevailing environmental conditions (such as temperature), disease resistance characteristics of the breed, as well as availability of day-old chicks from reputable hatcheries.

Some popular chicken breeds suitable for meat production in Kenya include Kuroiler , Kari improved kienyeji, and Rainbow Rooster . For egg production, the commonly used breeds are KARI layer, Lohmann Brown Classic, and ISA Brown.

Feeding and Nutrition

A balanced diet is essential for the optimal growth and productivity of your poultry. Poultry feeds should contain the right proportions of carbohydrates, proteins, fats, vitamins, and minerals to meet the nutritional needs of the birds at each growth stage. It is advisable to consult a qualified poultry nutritionist or seek advice from reputable feed suppliers to ensure you are providing the best possible diet for your birds.

For small-scale farmers who prefer formulating their own feeds, it is important to understand the nutritional requirements of different bird categories (i.e., growers, layers) and use appropriate ingredients in their homemade feed formulations.

Disease Control and Biosecurity Measures

Disease management is critical in poultry farming as disease outbreaks can lead to significant losses. Implementing effective biosecurity measures can help prevent the introduction and spread of diseases on your farm. These measures involve controlling access to your farm by visitors or unauthorized personnel, regular disinfection procedures (foot dips), vaccination programs, isolation of sick birds or those showing signs of illness, regular deworming routines among others.

It is advisable to work closely with a veterinarian who can provide guidance on disease prevention measures specific to your geographical location and local disease prevalence.

Market Opportunities in the Poultry Sector

The poultry sector offers lucrative market opportunities both locally and internationally. The high demand for poultry products ensures a constant market throughout the year. Here are some potential market opportunities:

Local consumers: There is a growing demand for chicken meat and eggs among Kenyan consumers due to population growth and changing dietary habits.
Hotels & Restaurants: Establishments such as hotels and restaurants require a steady supply of poultry products for their kitchens.
Supermarkets & Retailers: The increasing number of supermarkets and retail outlets provides a substantial market for poultry products.
Export Markets: Kenya has access to regional export markets such as the East African Community (EAC) countries, as well as international markets such as the Middle East and Europe.

To tap into these market opportunities, it is crucial to produce high-quality poultry products that meet consumer preferences and adhere to food safety standards and certifications.

Challenges in Poultry Farming

While poultry farming offers immense potential for profitability, it also comes with its fair share of challenges. Some of the common challenges faced by poultry farmers in Kenya include:

Disease outbreaks: Poultry farms are susceptible to various diseases which can lead to significant financial losses if not properly managed. Avian influenza, Newcastle disease, and coccidiosis are some examples of diseases that can devastate a flock.
High input costs: Feed accounts for a significant portion of the operating expenses in poultry farming. Fluctuations in feed prices can affect the profitability of your business.
Market competition: The poultry sector in Kenya is highly competitive due to high demand. Farmers need to differentiate their products through quality, pricing, or value-added services to remain competitive.
Access to finance: Securing financing for starting or expanding your poultry farm can be challenging due to the perceived risks associated with agribusiness ventures.
Lack of technical knowledge: Inadequate knowledge about modern best practices in poultry farming can hinder success and lead to poor productivity.

Despite these challenges, it is possible to overcome them through proper planning, continuous learning, and implementation of proven strategies.

Also Read: Pig Farming Business in Kenya – A Lucrative Opportunity for Entrepreneurs

Tips for Success in Poultry Farming

To succeed in the poultry farming business in Kenya, consider implementing the following tips:

Conduct thorough market research: Understand the prevailing market dynamics including demand trends, consumer preferences, and existing competitors.
Develop a solid business plan: A well-drafted business plan will guide your operations, financial projections, and market entry strategies.
Seek professional training and mentorship: Attend workshops, and seminars, or seek mentorship from experienced poultry farmers to enhance your knowledge and skills.
Embrace technology and modern farming practices: Adopting technological innovations such as automated feeding systems, improved breeds, biosecurity measures, and record-keeping software can significantly improve your farm’s efficiency and productivity.
Build relationships with other stakeholders: Establish partnerships with suppliers of quality inputs such as feed manufacturers and hatcheries to ensure a reliable supply chain.
Comply with relevant regulations: Familiarize yourself with the legal requirements for operating a poultry farm in Kenya. This includes obtaining necessary licenses and adhering to food safety standards.

Improved Kienyeji chicken feeding schedule

A good feeding schedule is essential for the proper growth and development of Improved Kienyeji chicken. Here is a recommended feeding schedule:

Starter feed (0-8 weeks): For the first 4 weeks, feed the chicks with chick starter feed, which contains high protein (18-20%) and is essential for growth and development. After 4 weeks, switch to a grower feed that contains 16-18% protein.
Grower feed (9-20 weeks): From 9-20 weeks, feed the birds with grower feed that contains 16-18% protein. This feed is designed to provide the birds with the nutrients they need to continue growing and developing.
Layer feed (20+ weeks): Once the birds reach 20 weeks, switch to layer feed that contains 16-18% protein and is specifically designed to meet the nutritional needs of laying hens. Layer feed should be supplemented with calcium, either in the form of oyster shells or calcium supplements, to ensure that the hens have strong eggshells.
Free-range feeding: It is also important to allow the chickens to free-range, as they will find insects, worms, and other natural sources of protein that will supplement their diet. This also provides them with exercise and helps to reduce feed costs.

It is essential to provide clean water at all times, as chickens need access to water to digest their food properly. Chickens also need grit, which is small rocks that help them to grind up their food in their gizzard.

The feeding schedule should be adjusted depending on the age, weight, and productivity of the birds. Consult with a poultry nutritionist or a veterinarian for a more specific feeding plan for your Improved Kienyeji chicken.

Chicken house plans

Planning to Start a Kienyeji Chicken Farming Business?

July 1, 2019, 12:59 pm 7.8k Views

Kienyeji poultry farming is one of the most profitable ventures if done right and according to a defined plan taking into account all the resources needed and the anticipated risks. Chicken rearing and selling is profitable because it is a form of food for the ever increasing populations in Kenya and other areas hence a continuing need to feed people. There is also an increased demand for white meat due concerted public awareness on the dangers of red meat and the health complications associated with it.

While we give suggestions on this Kienyeji chicken platform on what to do as part of your business plan, this does not in any way preclude you from carrying out your own independent search for new information and due diligence as you set out in this journey of chicken farming. These are some of the things you can include in your plan:

Selecting an investment area

Poultry farming has so many small sub sectors one can invest in. carefully choosing the niche you want to embark on is a first step. You can select any one or more of the following areas;

Formulation of chicken feeds for sale.
Rearing of chicken for meat.
Keeping chicken for egg production (Breeding of layers).
Breeding of chicks (hatchery business)
Keeping chicken for meat.
Manufacture of poultry equipment or sale of equipment.
Meat and Egg processing, packaging and sales.
Marketing of chicken.
Poultry business consultancy.

Look for what can make good business and money in your locality and look at your resources and invest in it.

Chicken Type

Look at the type of chicken you want to keep. Are you keeping for eggs or meat or both. And which breed? Are you rearing KARI breed, Kuroiler, Rainbow Rooster, Kenbrow or which one? Research their unique attributes, visit farms, ask questions and make a decision.

After choosing your breed and the type of business you need to look at capital that you have or that you can get. The scale in which you want to operate depends on the capital at your disposal. You can start with 100 birds or 500 birds all depending on your ability to construct a house and feed them to maturity. A good start up can go for as low as kshs. 20,000 or 50,000 all the way to 100,000 to 200,000.

Next choose a location that is quiet, away from residential areas and has adequate water among others.

Poultry House

Building a good chicken house will help determine up to 40% of the success of the venture. There are several housing types categorized as extensive system, Semi intensive and intensive system. In free range they are allowed to roam freely in search of food. This method not recommended for large scale commercial farming.

Purchase of poultry equipment

It is prudent at this juncture to make a list of all the equipment you will need for successful farming. This could be drinkers, feeders, crates, nests, perches, trays for eggs, lights, incubators among others.

This will form about 70% of your farm expenses and must be thought through very carefully. If you have a large flock it is recommended that you make your own feeds as this will help you cut down on costs significantly. You can learn how to make your own feeds through our Chicken Feed Formulation manual which you get through this link http://www.kienyejichicken.com/feed_formulation.php . Alternatively you can purchase already made feed from feed vendors.

If resources allow have dedicated staff to closely monitor and care for the birds if you are not near the farm most of the time.

Track performance and productivity of your farm through keeping simple but important accounting records. Nowadays simple farm accounting software can be downloaded from the internet and used effectively to track performance in the farm. This is a very important activity.

Plan for and monitor health status of the birds eg vaccines and medications like deworming at the appropriate time.

Before you start, figure out the potential markets for your chicken and work backwards to produce for that market while employing the most effective marketing strategies.

Project a return on your investment taking into account that poultry farming has a longer payback period, is prone to risks if not well managed, is labor intensive and can be messed up by diseases and predators.

You can get our Chicken Feed Formulation manual at https://www.kienyejichicken.com/feed_formulation.php

Chicken farming manual at https://www.kienyejichicken.com/

Chicken Housing manual at https://www.kienyejichicken.com/kienyeji_housing_manual.php

Seeing a Sudden Drop in Kienyeji Chicken Egg Production?

The Surest Way to Market and Make Profits from Your Poultry Farm

ORDER KIENYEJI CHICKEN FARMING MANUAL TODAY - GET KIENYEJI CHICKEN HOUSING MANUAL AND POULTRY FEED FORMULATION FOR FREE. BUY 1 GET 3 OFFER KSH 400 ($3) ONLY

Welcome to Our Improved Kienyeji Chicken Farming Manual

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How to Start Profitable Kienyeji Chicken Farming in Kenya. Download
A chicken business plan gives you a long term outlook for your kienyeji chicken farming business. It will help you know what to expect 6 months into the future when your chicken starts laying. It will help you handle the challenges that come with the business and seize new opportunities that come your way.
How to start profitable Kienyeji chicken farming
Getting one rooster (male chicken) and two hens are enough to start. When the hens start laying, let them sit on eggs. If each hen hatches 10 chicks, and is let to brood them for two months, then lay for another month, you should have at least 60 chicken at the end of one year.
KARI Improved Kienyeji Chicken Comprehensive Rearing Guide
With the right procedures and daily activities, farmers who keep KARI improved kienyeji chicken can reap significant rewards. Here is a highlight of the rearing and guidelines on how you can benefit from keeping this breed. ... Business plan - Ensure your business plan is comprehensive enough with all the relevant details that are important ...
Improved kienyeji chicken farming
Improved kienyeji chicken price in Kenya. On average, a live hen will fetch around ksh. 700 to 900 depending on its size. On the other hand, a live improved kienyeji rooster will retail at around ksh. 1,200 to 1,500 depending on its size. Bear in mind that the price might also vary a little bit depending on your locality.
Cost of rearing 100 Kienyeji chicken in Kenya
The Kienyeji chicken mature in a short period of 4-5 months. The Improved indigenous chicken have higher meat and egg yields. A mature rooster can weigh up to 3 kg live weight, while mature hens weigh 1.9-2.5 kg. The price of a mature Improved kienyeji chicken is KES 800 and KES 600 per rooster and hen, respectively.
KARI Improved Kienyeji Chicken Comprehensive Rearing Guide
The KARI improved kienyeji chickens have captured the imagination of many poultry farmers in Kenya. "Improved" means an expectation of better yield and quality than the erstwhile indigenous kienyeji chicken and this is exactly what these hybrid breeds deliver. Farmers who raise these chickens are assured of better yields, better resistance to diseases and survivability, better feed ...
The best chicken farming business plan (Updated Plan)
Chicken farming business plan: before you start a business, you must have a business plan that will help you execute your idea properly. When it comes to chicken farming, things are not any different. ... Meet farmer minting profits from rearing over 2,000 kienyeji chickens. Maina Andrew-6th October 2023. Poultry How I make Sh. 50,000 net ...
How to Start a Thriving Kienyeji Chicken Farm
Housing and Facilities: Building a Brooder: A safe, warm shelter is crucial for raising chicks. A round, wood-shavings filled brooder with a heat source like a jiko ensures their comfort and growth. Constructing the Chicken House: Consider factors like ventilation, predator proofing, and space (2 sq ft per bird) when designing your poultry house.
How to Make more Money in Chicken Farming, Kenya
Then the process will lead to a business plan draft for your poultry farm. It will guide you to operate a small farm and expand it in scale and variety of products. ... For these reasons, invest in improved breeds like the Improved KARI kienyeji chicken breeds. These bird types grow fast and have higher quality yields. For instance, the adult ...
How to Start Kienyeji Chicken Farming
1. Easy entry. It's straightforward to start raising Kienyeji chickens. Also, you don't need much initial capital, especially if you're engaging in it as a trial or a hobby. To get started, simply buy 1 rooster (male chicken) and 2 hens. When the hens start to lay, you can let them sit on eggs.
Nurturing Heritage: A Comprehensive Guide to Pure Kienyeji Chicken
Natural Breeding Methods. Kienyeji chickens are well-suited to natural breeding methods. Allowing hens to brood and hatch their eggs naturally is a common practice. Creating a conducive environment with secluded nesting areas encourages natural breeding behaviours, ensuring the continuation of the flock.
How to Produce 200 Kienyeji Chicken Every Month Like a Boss
Pure indigenous chicken or improved indigenous chicken locally known in Kenya as Kienyeji chicken can be raised anywhere in Kenya. All one needs is passion, a business mindset, commitment and a little capital to start. It is prudent to put in place a feasible plan in place on how as a farmer you will roll out this process seamlessly starting from housing, where water and feeds will come from ...
How to turn your small kienyeji chicken farm into an empire
Kienyeji chicken farming: Chicks in the brooder. This consists of a small circular or square enclosure with a source of warmth for the young chicks that haven't grown feathers to keep off the cold. The source of warmth can be a kerosene lamp, jiko or an infrared lamp. The source should be well protected so that they don't burn the chicks.
Kienyeji Chciken Farming: The Surge to Profitability
With careful planning and management, small-scale farmers can successfully raise kienyeji chicken and reap the many benefits that this business can offer. Conclusion The rising demand for kienyeji chicken is a result of various factors intertwining to meet the needs and desires of modern consumers.
How to start Kienyeji chicken farming for eggs or chicks production
Incubation by mother hens. Usually, one hen starts incubating by staying overnight on the boiled egg. Leave this hen on the boiled egg for 10 days while it is waiting for other birds. After the 10 days, give all the birds that would have started incubating (within the 10 days) 17 selected but recently laid eggs.
Start a Profitable Kienyeji Chicken Business in Kenya
Kienyeji Chicken rearing does not require a huge capital. With as little as 1000shillings, one is ready and set to go. 1000 shillings can get you 10 chicks and if they mature, that is a lot of profit. The market for your chicken, eggs, or meat should be readily available for you before you began rearing chickens.
Improved Kienyeji Chicken Farming
Improved Kienyeji chicken farming is currently a popular niche with many Kenyan farmers wishing to venture into poultry farming. Launched less than a decade ago, the KARI improved kienyeji chickens have largely replaced the indigenous kienyeji chicken that were once a common site across rural Kenya. Factors such as fast maturity, good egg yield and quality meat makes them a profitable choice ...
5 steps to follow when starting a modest improved 'kienyeji' farm
Provide a foot bath on the entrance and ensure you have rat bait stations around your flock unit. 3. Brooding and growing birds. Provide clean wood shavings in the units at 2-4 inches deep, fit ...
Poultry Farming Business in Kenya: A Comprehensive Guide
Some popular chicken breeds suitable for meat production in Kenya include Kuroiler, Kari improved kienyeji, and Rainbow Rooster. For egg production, the commonly used breeds are KARI layer, Lohmann Brown Classic, and ISA Brown. Feeding and Nutrition. A balanced diet is essential for the optimal growth and productivity of your poultry.
Steps Towards a Successful Kienyeji Chicken Rearing Business
Starting a Kienyeji Chicken business is not rocket science. You can set up a farm in as little as 3 days and put your chicks inside. ... This is the first question that you should ask yourself when planning to venture into kienyeji chicken business in Kenya. Do you plan to keep 50, 100, 200, 300, 500, or 1000 hens? Based on your ambition, you ...
Improved Kienyeji chicken feeding schedule
A good feeding schedule is essential for the proper growth and development of Improved Kienyeji chicken. Here is a recommended feeding schedule: Starter feed (0-8 weeks): For the first 4 weeks, feed the chicks with chick starter feed, which contains high protein (18-20%) and is essential for growth and development. After 4 weeks, switch to a ...
Planning to Start a Kienyeji Chicken Farming Business?
Kienyeji poultry farming is one of the most profitable ventures if done right and according to a defined plan taking into account all the resources needed and the anticipated risks. Chicken rearing and selling is profitable because it is a form of food for the ever increasing populations in Kenya and other areas hence a continuing need to feed people. There is also an increased demand for ...
Improved Kienyeji Chicken Farming Manual
Welcome to Our Improved Kienyeji Chicken Farming Manual. Powered by Kienyeji.org. BUY 1 GET 3. Order Your Kienyeji Chicken Farming Manual Today - Get Kienyeji Chicken Housing Manual and Poultry feed formulation for free. KSH 800 ($6) KSH 400 ($3) Only. For M-PESA contact [email protected]. Click here to avail Buy 1 GET 3 offer via ...

How to Start Profitable Kienyeji Chicken Farming in Kenya. Download FREE Business Plan

The case for Kienyeji Chicken

Origin of the improved Kienyeji Chicken

Improved Kienyeji Breeds

Farming methods for Kienyeji Chicken

Housing for Kienyeji Chicken

Feeding Kienyeji Chicken

Purpose of a Kienyeji Chicken Farming Business Plan

Chicken business plans help you to validate your thoughts on paper

A chicken business plan helps you stay on track

A chicken business plan helps you to prepare for the future

Establish milestones for your chicken farming business.

A chicken farming business plan helps you understand your competition.

To better understand your customer.

A chicken business plan helps document your revenue model

A chicken business plan helps you know how much money you need.

A chicken business plan helps you attract investors

A chicken business plan helps force you to research and understand your market

A chicken business plan identifies who to partner with.

A chicken business plan will help you know who you need to hire

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KARI Improved Kienyeji Chicken Comprehensive Rearing Guide

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Creating an optimal environment: Coop and outdoor setup

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Crafting a balanced feeding program

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The right breeding and hatchery techniques for improved genetics

Improved kienyeji chicken price in Kenya

Market expansion: Selling your improved kienyeji chicken (and products)

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How to Make more Money in Chicken Farming; Beginner’s Guide

Business Plan

Production Calendar

Specialty Birds

Value Addition

By-Products sales

Organic chicken farming

Utilize Local Materials

Free-range production system

Homemade chicken feed

Improved Kienyeji Breeds

Broker poultry inputs and products

Contract farming

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