business plan on cucumber production

Cucumber Farming: Business Plan, Cost, Revenue and Profit

April 6, 2022

This post explains the business plan for cucumber farming in Nigeria. It explains the expected cost, expected revenue and expected profit from engaging in the growing of cucumbers.

To be a successful cucumber farmer, a thorough plan must be set out. This business plan is one of the strategies to be successful as a participant in cucumber farming in Nigeria.

Cost, Revenue and Profit Analysis of a One Hectare Cucumber Farm (₦)

FARM SET-UP FOR ONE HECTARE OF CUCUMBER FARMING VENTURE

Cost of Drip Irrigation

NOTES/ASSUMPTIONS

The profit analyses above were done using three scenarios (best case, mid case and worst case).

Drip Irrigation : The cost of drip irrigation system per hectare of cucumber is N625,000.

Fertilisers : N200,000 is expected to be spent on one hectare of cucumber. Please note that your total cost on fertilisers can only be precisely known after a soil analysis. If your soil is very rich in nutrients, you may not spend a lot of money on fertilisers. Also, you should know the types of fertilisers to use at every stage of the cucumber plant.

Pesticides : N70,000 is expected to be spent on pesticides. The pesticides include insecticides, fungicides, acaricides and nematicides. Please do not buy cheap sub-standard pesticides. Do not be deceived by the cheap prices of some pesticides, they are mostly sub-standard.

Sales Revenue : The price of cucumbers in the market varies per season. We have the peak season and the low season. At some times of the year, the cost of a 40kg bag of cucumbers can rise to up to N8,000 while at some times of the year, a bag of cucumber can be sold for as low as N3,000. The prices have a cycle every year. It is assumed that about 1,000 40kg bags of cucumbers will be harvested from one hectare of cucumbers. It is possible for a farmer to even harvest more; it all depends on the agronomic practices implemented. Dry season cucumber farming can also be profitable.

Manure : N50,000 is expected to be spent on chicken manure. Some poultries allow farmers to come and take their manures free of charge. Chicken manure is very good for cucumber farming. You should ensure that the chicken manure is well cured before usage on your soil.

Hybrid Seeds : N240,000 is expected to be spent on the purchase of hybrid cucumber seeds per hectare. Hybrid seeds in my opinion are far better than open pollinated seeds in cucumber farming.

Cost of Labour : The cost of labour for 4 months is assumed to be N240,000. You should note that the cost of labour varies from location to location in Nigeria. For example, cost of labout in the north is cheaper than cost of labour in the south.

Knapsack Sprayer : The cost of one knapsack sprayer is N5,000. The cost of one motorized knapsack sprayer is N150,000.

Farm Tools : N10,000 is expected to be incurred on farm tools. However, if mechanized tools are preferred, the cost will be higher.

Business Description of Cucumber Farming

Cucumber farming is the cultivation of cucumbers from seeds to harvest. Cucumber as a vegetable is one of the most profitable three months crops in Nigeria . It also involves the marketing of the harvested fruits. Harvested cucumbers are usually sold in the open markets in Nigeria; they are also sold in the more organized markets like supermarkets and hotels.

Market Analysis

Market Trend : Nigeria has a population of about 200 million; the country also has one of the highest birth rates in the world. This is a positive for crops like cucumbers. The huge population of Nigeria provides a ready market for cucumbers. The demand for cucumbers in Nigeria is huge; cucumbers are eaten as fruits and also used in garnishing meat, fish and salads. Some Spas and beauty stores also use fresh cucumbers for their beauty work.

The demand for cucumbers in Nigeria is constant all year round, though there are peaks during the festive periods of Christmas, New Year, Easter and Muslim celebrations. A significant percentage of the cucumbers produced in Nigeria are from the northern part of the country. Though, few southern farmers have embraced the cultivation of cucumbers.

Target Market: Mile 12 market in Lagos Nigeria still remains the largest market of cucumbers in Nigeria. On a normal day in Mile 12 market Lagos, about N100 million worth of cucumbers are sold within hours, sometimes, you can count up to 20 trucks offloading fresh cucumbers in this market. Other markets where cucumbers can be sold include large markets in cities and towns, hotels and supermarkets.

Hotels and supermarkets are likely to offer higher prices when buying cucumbers, however their demand is not as large as that of the open markets.

Competitive Analysis : About 70% of the farmers that cultivate cucumbers in Nigeria are illiterates and semi-illiterates; they do not implement good agronomic practices and often have low yields. They also farm on small acreages and also cultivate cucumbers only when there are rains, this forces them to sell their cucumbers at low prices.

To be competitive as a cucumber farming, you should use smart technologies like drip irrigation, plastic mulch, farm machines and precision meters. For example, drip irrigation will enable you to cultivate cucumbers all year round. Plastic mulch will also prevent weeds from growing on your farm.

Sales and Marketing Strategy

In order to make good money from cucumber farming, you should deploy effective sales and marketing strategies. Cucumber farming does not stop at harvesting, you need to know how to sell your cucumber fruits and make good profit.

If you want to sell in the open market, you need to sell your cucumber fruits directly to the buyers. In some markets like Mile 12 market, Lagos, you will need to sell your cucumber fruits through agents. These agents will charge between 5-10% of the total sales of the cucumber fruits as their commission. You must devise a way to monitor these agents because some of them can be dubious.

To sell through organized channels like supermarkets and hotels does not involve too many hassles. You need to visit these hotels and supermarkets and show them the samples of your cucumber fruits. If they look ok, they are likely to give you a purchase order.

Should you need a cucumber farming business plan, you may contact us through [email protected] .

Thank you so much for this information. This is so helpful. God bless you. Thank you so much.

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How to Start a Cucumber Farm – Sample Business Plan Template

By: Author Tony Martins Ajaero

Home » Business ideas » Agriculture Industry » Crop Cultivation

Do you want to start a cucumber farm from scratch? Or you need a sample cucumber farm business plan template? If YES, then i advice you read on. In many nations of the world, the agric sector has been proven to be one of the major income generators. As a matter of fact, no nation can survive without a vibrant agric sector or putting in place a provision for the importation of food for its citizens.

So as an entrepreneur if you are looking for a business to start, you can consider starting your own agriculture related business and one of the business you can successfully start is a cucumber farm. Cucumber is a vegetable that is widely consumed all over the world in different form due to the health benefits it posses; in some quarters, cucumbers are referred to as super – food simply because of the overall health benefit one stands to gain when it is consumed.

Some of the health benefits of cucumber are; it is a good source of vitamins A, B1, B6, C and D, it is used to stimulate hair growth and it is also used for the treatment of skin irritation. Cucumber are also effective in the fight against cancer, they are also used in the treatment of diabetes. They can be used to cure bad breath, hangover and to rehydrate the body.

Statistics as it that cucumber happens to be among the top 4 vegetable that is cultivated and consumed on a global scale. No doubt starting a cucumber farm can be considered to be relatively cheap and it is highly profitable. Now let us quickly consider the steps to follow to be able to start your own cucumber farm from the scratch;

Starting a Cucumber Farm – Sample Business Plan Template

1. conduct your feasibility studies.

Conducting a research and a feasibility study of the line of business you want to start is just the wisest thing to do. There are various species / breeds / varieties of cucumber and there are regions where these species can thrive the most; conducting your own research and feasibility studies will give you the information you need to start your own cucumber farm in the right location.

Truly, the report you get from your feasibility studies will give you a clearer picture of the cost implication of starting a cucumber farm and how you can easily attract customers to buy from you once your cucumbers are ready for harvest. One good thing about cucumber is that it can be cultivated all through the year as long as there is adequate supply of water.

2. Write Your Business Plan

Writing a business plan for any business you are about to launch can never be over emphasized. Although the average farmer won’t bother writing a business plan , but the truth remains that if you can successfully draft your own business plan for your cucumber farm, then you will be certain that you will do pretty well with the business.

Your business plan will prepare you to run an organized farm. As a matter of fact, with a good business plan, you can easily attract loans from investors and financial institutions to grow your cucumber farm into a highly mechanized farm.

3. Acquire Farm Land in a Suitable Location

Although cucumber can grow in any location as long as there are sunshine, and water supply but it grows very well in a rich humid soil. So if you want to struggle less and save operational cost, it is advisable that you choose a farm land that is located in an area that is humid and highly fertile – a farm land close to a water bed is ideal.

The truth is that if you choose to cultivate cucumber in an area with scarcity of rain and far from a river, then you will spend more on irrigation and operational cost et al. Just make sure that you consult expert to help you with a good location to start your own cucumber farm since you want to cultivate it on a commercial scale.

4. Prepare Your Land and Plant Your Cucumber Seed

Once you are able to secure your farm land, then the next thing to do is to prepare the land before planting your cucumber seedlings.

Part of what you need to do to prepare your farm land for the cultivation of cucumber is to clear all the grasses in the land, till the land and apply fertilizer (especially if you are not interested in organic farming) and then dig holes of about 2.5cm deep to plant the cucumber seeds and then ensure that each hole is spaced 40cm apart to allow for good growth.

You can also prepare your cucumber farm land (in rows and columns) to allow for easy passage of both human and tractors for the purpose of watering, weeding and harvesting.

5. Harvest and Market Your Cucumber

The fact that cucumbers are generally consumed all over the world because of its health values makes the vegetable very easy to market. The truth is that, you are likely not going to struggle to market your cucumber simply because cucumbers are always in high demand. So all you need to do is to inform locals that you have cucumber to sell and they will come rushing to your farm.

You also have the option to either sell in wholesale or retail your cucumbers in a fruit / vegetable market around you. You can also become a major supplier to companies who are into the processing of cucumbers. Just ensure that your cucumbers are big, green and attractive and you will struggle less to attract customers.

Lastly, you must ensure that you make use of the right pesticide whenever pest attack you cucumber farm so that your cucumber can come out beautiful. Another option that you can choose if you want to go into cucumber farming is to go the organic way. Cucumbers that are grown organically are more expensive than normal cucumber and you stand the chance of making more profit.

There you have it, the 5 steps to follow to be able to start your own cucumber farm from the scratch.

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• How to Start an Avocado Pear Farm – Sample Business Plan Template
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• 10 Most Profitable Agricultural Crops Per Acre

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Cucumber Production

Cucumbers lend themselves well to small-scale and part-time farming operations. Multiple markets exist for growers with fewer than 5 acres, and many field operations, such as land preparation, planting, and harvesting, can be custom hired.

Cucumbers ( Cucumis sativas ) are a member of the Cucurbitaceae family, which also includes squashes, pumpkins, muskmelons, watermelons, and gourds. Normally, cucumber plants are monoecious—they produce both male and female flowers on the same plant. Male flowers appear on the main stem earlier and in much larger numbers than female flowers. Many modern hybrids are gynoecious—they produce only female flowers and are referred to as all-female varieties. Recommended varieties for Pennsylvania are provided in the table on the right.

All of the above are hybrids, except 'Suyo Long '. *High or intermediate disease resistance: Scab = scab CMV = cucumber mosaic virus PM = powdery mildew WMV = watermelon mosaic virus AN = anthracnose ZYMV = zucchini yellow mosaic virus DM = downy mildew PRSV = papaya ring spot virus ALS = angular leaf spot

Cucumbers are native to India and were introduced into China 2,000 years ago. They were then brought to Europe, most likely first into Greece, from which their cultivation spread into Italy, Germany, and France. Pliny the Great stated that cucumbers were grown in Africa as well as Italy in his time, and that the Emperor Tiberius (14–37 ad) had cucumbers at his table every day. Cucumbers were grown by Christopher Columbus in Haiti in 1494. In 1539, Hernando De Soto found varieties of cucumbers in Florida that were better than those grown in Spain, and cucumbers were also reported to be grown in Virginia in 1609. Early cucumber varieties were not as smooth or symmetrical as current varieties, and breeding work to produce hybrids did not begin until 1880.

The United States harvests cucumbers for two basic purposes: pickling and fresh marketing. In 2012, the 11,200 farms in the northeast states produced more than 6,600 acres of cucumbers. The value of production for the United States is over $410 million. Pennsylvania produced 337 acres of cucumbers, primarily for fresh marketing.

Fresh-market cucumbers are usually available in Pennsylvania from the end of June until the end of November. They are traditionally sold in 47- to 55-pound wooden crates or cardboard boxes. Several marketing alternatives are available to the cucumber grower: wholesale marketing, produce auctions, cooperatives, local retailers, roadside stands, and pick-your-own operations. When planning production, first consider your ability to market. You should conduct some market research because often growers overestimate their ability to sell in a given market. Production of less than one acre of many vegetable crops is typical for most growers.

In wholesale marketing, producers often contract with shippers to market and ship the cucumbers for a predetermined price. If you do not use a contractor and ship your cucumbers to a wholesale market yourself, your product will be subject to the greatest price fluctuations. Produce auctions operate weekly; however, you must deliver the cucumbers to the auction. Marketing cooperatives generally use a daily pooled cost and price, which spreads price fluctuations over all participating producers. Local retailers are another possible market, but you must take the time to contact produce managers and provide good-quality cucumbers when stores require them. Depending on your location, processors may or may not be a marketing option. Processors are less likely to contract with small-acreage growers (those with fewer than 5 acres). For more information on marketing, consult " Agricultural Alternatives: Fruit and Vegetable Marketing for Small-Scale and Part-Time Growers . "

Retail marketing options include roadside stands (either your own or another grower's) and pick-your-own operations, which provide opportunities to receive higher-than-wholesale prices for your cucumbers, but you may have some additional expenses for advertising, building and maintaining a facility, and providing service to your customers. With pick-your-own operations, you save on harvest costs, but you must be willing to accept some waste. Farmers markets are another retail option, but you should contact the markets well in advance of the marketing season to be sure space is available and to find out what requirements you must follow. For more information about roadside markets, see " Agricultural Alternatives: Developing a Roadside Farm Market . "

Site Selection

Cucumbers should be grown on soils that have good water infiltration rates and moisture-holding capacities. The soil should not be compacted and the pH should be 5.8–6.6. Cucumbers are very sensitive to cold, and the plants as well as the fruit can be injured by even a slight frost. The best average temperature range for cucumber production during the growing season is between 65°F and 95°F; temperatures above 95°F or below 50°F slow the growth and maturity of the crop. Cucumbers require a constant supply of moisture during the growing season. Moisture fluctuation, especially soil water depletion, will cause growth deformity, which can reduce both the yield and the quality of the crop.

Cucumbers are generally seeded when soil temperatures exceed 60°F and air temperatures do not fall below 50°F at night. In cooler regions, cucumbers are commonly grown from transplants started in the greenhouse 18–24 days prior to being planted in the field. Because they are a warm-season crop, they should not be transplanted until the soil temperature reaches 60°F at 3 inches beneath the soil surface. They may be grown on raised beds with black, blue, or silver plastic mulch and using drip irrigation for optimum plant growth and yields. Drip irrigation can be used for fertilizer application during the growing season. Pickling cucumbers are usually grown for processing and without the use of raised beds and plastic mulch.

Slicing cucumbers are generally planted in single rows on plastic beds with 9–12 inches between plants in the row and 5–7 feet between rows. If you are not using plastic-covered raised beds, 3–4 feet between rows can be used. Machine-harvested pickling cucumbers are normally planted on three-row beds. For harvesters with 84-inch heads, rows are 26–28 inches apart and plants are 4–5 inches apart in the row. For harvesters with 90-inch heads, rows are 30 inches apart and plants are 3–4 inches apart in the row. This spacing provides approximately 55,000 to 65,000 plants per acre.

Fertilizer recommendations should be based on annual soil test results. The nitrogen recommendation for cucumbers is 75 pounds per acre for processing and fresh-market types. Generally, for Pennsylvania soils, apply half before planting with the remainder injected through the drip irrigation system during the growing season.

Pollination

Insect pollinators, including honey bees, squash bees, bumble bees, and other wild bees, are essential for pollination and fruit set. Insecticides applied to flowers or weeds in bloom can adversely affect pollinating insect populations, especially honey bees. Seedless cucumbers are parthenocarpic and do not require pollination for production.

Pest Management

Weed control can be achieved with a good crop rotation system, herbicides, and plastic mulch in the case of fresh-market cucumbers. Several preplant and postemergence herbicides are available for cucumbers, depending on the specific weed problem and the stage of cucumber growth. If infestation levels are mild, early cultivation (prior to vine running) can help minimize weed problems.

Insects can be a major problem in cucumber production. Cucumber beetle, aphids, cutworms, seed corn maggot, leaf miners, and mites can all cause crop losses. Monitoring insect populations will help you determine when you should use pesticides and how often you should spray.

Several cucumber diseases—especially bacterial wilt, powdery mildew, downy mildew, angular leaf spot, anthracnose, and phytophthora blight—and viruses, such as cucumber mosaic (CMV), zucchini yellow mosaic (ZYMV), and watermelon mosaic (WMV, types 1 and 2), can reduce crop yields. Many of these diseases can be prevented by having a good crop rotation system, using soil with good water and air drainage, and planting disease-resistant cultivars.

Many of the pesticides required for cucumber production are restricted-use pesticides and require a pesticide license to purchase. Pesticide applicator tests are usually administered through the Pennsylvania Department of Agriculture. For more information, visit Penn State Extension's Pesticide Applicator Certification web page . When using any pesticides in your enterprise, remember to follow all label recommendations regarding application rates and personal protection equipment (PPE) requirements. Also remember that any Worker Protection Standards (WPS) apply to the owner as well as to employees.

Harvest and Storage

For best taste and texture, slicing cucumbers should be harvested when they are 1.25–2 inches in diameter and 6–8 inches in length, depending on cultivar. Because cucumbers are pollinated at different times, multiple hand-harvests over the field are necessary, usually every other day. To ensure you are marketing a high-quality product, grade cucumbers by size and maturity and check them for insect damage.

Pickling cucumbers are generally harvested by machine and under contract with a local processor, though a limited market for fresh pickling cucumbers also exists.

Removing field heat from cucumbers is critical for extending their shelf life and maintaining a good appearance. Refrigeration immediately after harvest will help guarantee high quality. Cucumbers that are maintained at 55°F and 95 percent relative humidity will retain good quality for approximately 10–14 days.

Environmental Regulations

All agricultural operations in Pennsylvania, including small-scale and part-time farming enterprises, operate under the Pennsylvania Clean Streams Law. A specific part of this law is the Nutrient Management Act. Portions of the act may or may not pertain to your operation, depending on whether you have livestock on your farm. However, all operations may be a source of surface water or groundwater pollution. Because of this possibility, you should contact your local Soil and Water Conservation District to determine what regulations may pertain to your operation.

Good Agricultural Practices and Good Handling Practices

Good Agricultural Practices (GAP) and Good Handling Practices (GHP) are voluntary programs that you may wish to consider for your operation. The idea behind these programs is to ensure a safer food system by reducing the chances for foodborne illnesses resulting from contaminated products reaching consumers. Also, several major food distribution chains are beginning to require GAP- and GHP-certified products from their producers. These programs set standards for worker hygiene, use of manure, and water supply quality.

These practices require an inspection from a designated third party and there are fees associated with the inspection. Prior to an inspection, you will need to develop and implement a food safety plan and designate someone in your operation to oversee this plan. You will need to have any water supply used by your workers or for crop irrigation and pesticide application checked at least twice each year. A checklist of the questions to be asked during the inspection can be found at the USDA Agricultural Marketing Service's GAP and GHP Audit webpage . For more information about GAP and GHP, contact your local extension office or your state's Department of Agriculture.

• Risk Management

You should carefully consider how to manage risk on your farm. First, you should insure your facilities and equipment. This may be accomplished by consulting your insurance agent or broker. It is especially important to have adequate levels of property, vehicle, and liability insurance. You will also need workers' compensation insurance if you have any employees. You may also want to consider your needs for life and health insurance and if you need coverage for business interruption or employee dishonesty. For more on agricultural business insurance, see " Agricultural Alternatives: Agricultural Business Insurance . "

Second, check to see if there are multi-peril crop insurance programs available for your crop or livestock enterprises. There are crop insurance programs designed to help farmers manage both yield risk and revenue shortfalls. However, individual crop insurance coverage is not available for all crops. If individual coverage is not available for what you grow, you may be able to use the Whole Farm Revenue Protection (WFRP) program to insure the revenue of your entire farm operation. To use WFRP you must have 5 years of Internal Revenue Service (IRS) Schedule F forms. For more information concerning crop insurance, contact a crop insurance agent or check the USDA Risk Management Agency's Crop Insurance website.

Finally, the USDA Farm Service Agency has a program called the Noninsured Assistance Program (NAP) that is designed to provide a minimal level of yield risk protection for producers of commercial agricultural products that don't have multi-peril crop insurance coverage. NAP is designed to reduce financial losses when natural disasters cause catastrophic reduction in production. NAP coverage is available through your local USDA Farm Service Agency office. The application fee for this program may be waived for eligible limited-resource farmers.

Sample Budget

Included in this publication is a sample fresh-market cucumber production budget. This budget utilizes custom hire for most of the field work, which could be more economical for a smaller acreage. Farmers who have their own equipment should substitute their costs for the custom hire. The budget summarizes the receipts, costs, and net returns of a cucumber enterprise. This sample budget should help ensure that all costs and receipts are included in your calculations.

Costs and returns are often difficult to estimate in budget preparation because they are numerous and variable. Therefore, you should think of this budget as an approximation and make appropriate adjustments in the "Your Estimate" column to reflect your specific production and resource situation. This budget is developed for one acre; however, your scale of production should be based on market considerations. More information on the use of crop budgets can be found in " Agricultural Alternatives: Budgeting for Agricultural Decision Making ."

You can make changes to the interactive PDF budget files for this publication by inputting your own prices and quantities in the green outlined cells for any item. The cells outlined in red automatically calculate your revised totals based on the changes you made to the cells outlined in green. You will need to click on and add your own estimated price and quantity information to all of the green outlined cells to complete your customized budget. When you are done, you can print the budget using the green Print Form button at the bottom of the form. You can use the red Clear Form button to clear all the information from your budget when you are finished.

Sample Budget Worksheet

• Sample Cucumber Budget-Fresh Market

Initial resource requirements

Land: 1 acre

Production labor: 7-10 hours

Harvesting and grading: $3,800–4,200 per acre

Capital: $8,500–9,500

• Plastic mulch layer
• Vegetable transplanter
• Boom sprayer

For More Information

Publications.

Dunn, J. W., J. W. Berry, L. F. Kime, R. M. Harsh, and J. K. Harper. Developing a Roadside Farm Market. University Park: Penn State Extension, 2006.

Dunn, J. W., J. K. Harper, and L. F. Kime. Fruit and Vegetable Marketing for Small-Scale and Part-Time Growers. University Park: Penn State Extension, 2009.

Gross, K. C., C. Y. Wang, and M. Saltveit. The Commercial Storage of Fruits and Nursery Stocks. USDA-ARS, Agricultural Handbook Number 66. Washington, D.C.: Superintendent of Documents, Government Printing Office, 2004.

Harper, J. K., S. Cornelisse, L. F. Kime, and J. Hyde. " Agricultural Alternatives: Budgeting for Agricultural Decision Making ." University Park: Penn State Extension, 2013.

Kime, L. F., J. A. Adamik, E. E. Gantz, and J. K. Harper. A gricultural Alternatives: Agricultural Business Insurance. University Park: Penn State Extension, 2004.

Lamont, W. J., M. D. Orzolek, J. K. Harper, L. F. Kime, and A. R. Jarrett. " Agricultural Alternatives: Drip Irrigation for Vegetable Production. " University Park: Penn State Extension, 2012.

Macher, R., and H. W. Kerr. Making Your Small Farm Profitable: Apply 25 Guiding Principles/Develop New Crops and New Markets/Maximize Net Profits per Acre. North Adams, Mass.: Storey Books, 2010.

MacNab, A. A., A. E. Sherf, and J. K. Springer. Identifying Diseases of Vegetables. University Park: Penn State Extension, 1983.

Maynard, D. M., and G. J. Hochmuth. Knott's Handbook for Vegetable Growers. 5th ed. Hoboken, N.J.: John Wiley and Sons Inc., 2006.

Wyenandt, C. A., et al. 2018 Mid-Atlantic Commercial Vegetable Production Recommendations. Newark, DE: Delaware Cooperative Extension, 2018.

Prepared by Elsa Sánchez, professor of horticultural systems management; Francesco De Gioia, assistant professor of vegetable crop science; Lynn F. Kime, retired senior extension associate; and Jayson K. Harper, professor of agricultural economics.

This publication was developed by the Small-scale and Part-time Farming Project at Penn State with support from the U.S. Department of Agriculture-Extension Service.

• Sustainable vegetable systems
• Organic vegetable systems
• Field vegetable production systems
• High tunnel vegetable production systems

• Farm Management
• Production Economics

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Cucumber Farm Business Plan Template

Explore Options to Get a Business Plan.

Are you interested in starting your own cucumber farm  Business?

Introduction

Global market size, target market, business model, competitive landscape, legal and regulatory requirements, financing options, marketing and sales strategies, operations and logistics, human resources & management, why write a business plan.

• Business Plans can help to articulate and flesh out the business’s goals and objectives. This can be beneficial not only for the business owner, but also for potential investors or partners
• Business Plans can serve as a roadmap for the business, helping to keep it on track and on target. This is especially important for businesses that are growing and evolving, as it can be easy to get sidetracked without a clear plan in place.
• Business plans can be a valuable tool for communicating the business’s vision to employees, customers, and other key stakeholders.
• Business plans are one of the most affordable and straightforward ways of ensuring your business is successful.
• Business plans allow you to understand your competition better to critically analyze your unique business proposition and differentiate yourself from the market.
• Business Plans allow you to better understand your customer. Conducting a customer analysis is essential to create better products and services and market more effectively.
• Business Plans allow you to determine the financial needs of the business leading to a better understanding of how much capital is needed to start the business and how much fundraising is needed.
• Business Plans allow you to put your business model in words and analyze it further to improve revenues or fill the holes in your strategy.
• Business plans allow you to attract investors and partners into the business as they can read an explanation about the business.
• Business plans allow you to position your brand by understanding your company’s role in the marketplace.
• Business Plans allow you to uncover new opportunities by undergoing the process of brainstorming while drafting your business plan which allows you to see your business in a new light. This allows you to come up with new ideas for products/services, business and marketing strategies.
• Business Plans allow you to access the growth and success of your business by comparing actual operational results versus the forecasts and assumptions in your business plan. This allows you to update your business plan to a business growth plan and ensure the long-term success and survival of your business.

Business Plan Content

• Executive Summary
• Company Overview
• Industry Analysis
• Consumer Analysis
• Competitor Analysis & Advantages
• Marketing Strategies & Plan
• Plan of Action
• Management Team

The financial forecast template is an extensive Microsoft Excel sheet with Sheets on Required Start-up Capital, Salary & Wage Plans, 5-year Income Statement, 5-year Cash-Flow Statement, 5-Year Balance Sheet, 5-Year Financial Highlights and other accounting statements that would cost in excess of £1000 if obtained by an accountant.

The financial forecast has been excluded from the business plan template. If you’d like to receive the financial forecast template for your start-up, please contact us at [email protected] . Our consultants will be happy to discuss your business plan and provide you with the financial forecast template to accompany your business plan.

Instructions for the Business Plan Template

To complete your perfect cucumber farm business plan, fill out the form below and download our cucumber farm business plan template. The template is a word document that can be edited to include information about your cucumber farm business. The document contains instructions to complete the business plan and will go over all sections of the plan. Instructions are given in the document in red font and some tips are also included in blue font. The free template includes all sections excluding the financial forecast. If you need any additional help with drafting your business plan from our business plan template, please set up a complimentary 30-minute consultation with one of our consultants.

Ongoing Business Planning

Want a bespoke business plan for your cucumber farm business, our expertise, cucumber farm business plan template faqs, what is a business plan for a/an cucumber farm business, how to customize the business plan template for a cucumber farm business, what financial information should be included in a cucumber farm business plan, are there industry-specific considerations in the cucumber farm business plan template, how to conduct market research for a cucumber farm business plan, what are the common challenges when creating a business plan for a cucumber farm business, how often should i update my cucumber farm business plan, can i use the business plan template for seeking funding for a cucumber farm business, what legal considerations are there in a cucumber farm business plan.

Sample Cucumber Farm Business Plan

• December 17, 2022

Here is how to write a cucumber farming business plan.

Agriculture is a big business the world over. Your level of success rests heavily on the extent of preparation made.

Your cucumber business plan comes into full focus here. Despite its many benefits, quite a lot of entrepreneurs either do shabby work while putting their plan together or completely ignore it.

Need to write a plan for your venture? Download a FREE Business Plan PDF Sample to develop a template for your own startup.

This has led to many failed businesses . However, the purpose of this article is to provide you with a guide on how to proceed in writing a comprehensive cucumber farm business plan.

Are you ready to learn; because we’re eager to show you how?

CUCUMBER FARMING BUSINESS PLAN SAMPLE

Every good plan should begin with laying the foundation upon which the plan will be built on. Here, we’re referring to the major or key sections every business plan should have.

They include the executive summary, company description, and the products & services section.

There are additional sections such as the market analysis, strategy & implementation, organization & management team, and the financial plan & projection sections.

With all of these key segments outlined, what remains is getting more specific about the contents of each section.

Does that sound difficult? It isn’t and we’ll help you through it. So, let’s begin right away!

i. Executive Summary

For anyone to have an idea of what’s contained in your plan, there should be some sort of overview.

That’s exactly what the executive summary is about. It gives an overview of your business plan. It should only be a few pages long (about 3 to 5) but must capture key areas or information about the plan.

From a glance at your executive summary section, an investor can know whether your cucumber farming idea is worth investing in. In other words, it gives a picture of the viability of the plan.

Although the executive summary appears first, it’s best written last.

It’s only later arranged so that it appears first for the reader to gain a perspective about the plan. Now, under the executive summary section are key inclusions you shouldn’t leave out.

Such include your business name & location, products & services, mission & vision statements, and the very purpose of the plan.

Business Name & Location

Does your cucumber farming business have a name? It should as long as it’s a business.

Such information should be included here. Also required is its location. What’s your level of involvement, are you into direct farming or processing of cucumber products?

Products & Services

The products and services you offer must be stated here. You must not cover every little detail about these here.

Remember, you’re writing an executive summary. Nevertheless, have your products and services clearly stated. Further expansion will be done in a dedicated section later.

Mission & Vision Statements

What does your cucumber farm business offer? What’s involved and who does it help?

Here, you’re looking to project the value of your business as it relates to your products and services. More importantly, it should define how your vision will be achieved.

Speaking of vision, the vision statement should present a mental image of where you want your agricultural business to be at some point in the future. This serves as your goal and aspirations.

The vision statement is meant to inspire. Yours should!

Purpose of the Plan

A plan is aimed at achieving a purpose. What purpose does your cucumber farm business plan seek to achieve?

Clearly state such a purpose for the sake of clarity.

ii. Company Description

At this point, you want to describe in a broader sense what your cucumber farm business is about. This area or section of your plan should include your legal structure, its brief history as well as the exact nature of the business.

Also, state the demands you wish to fill.

Here, an overview of your products and services, your clients as well as suppliers (if any) should be provided. Have a summary of company growth with details such as market or financial highlights included.

It’s important to have both short and long-term goals. This is where to clearly state them.

iii. Products & Services

Since the focus is on cucumber, it’s assumed that such is your product. However, do you wish to cultivate or offer any other products or have additional services?

If you do, have all of those included under this section.

Here, you want to describe what you’re selling with a focus on customer benefits. Do your products and services have a market role?

State them and also include any research and development activities currently carried out to improve your product and service offerings.

iv. Market Analysis

Market analysis is central to showing your level of understanding of cucumber farming. Therefore, you’ll need to put in the work required to present conclusions backed by the right findings.

Here, a target customer segment must be drawn along with demographics and size.

What more? Consider adding an industry description as well as an outlook regarding cucumber farming. Including some statics will be nice.

What’s the historical, current, and projected marketing trend for your cucumber products? Also, evaluate your competitors with a focus on their strengths and weaknesses.

v. Strategy & Implementation

Marketing your agro product is largely dependent on the marketing strategies developed and how well such is implemented.

Here, you’ll be explaining how you intend to promote your business and at the same time penetrating the market.

Other details to include are the costs, pricing, promotions, and distribution methods. State your sources of labor as well as the number of employees to be hired.

vi. Organization & Management Team

A successful launch of your cucumber farm business will depend on your team.

In other words, the organization and management team are needed for a smooth takeoff. Speaking of its structure, you’ll need a chart with a clear description of departments and key employees.

Who are the owners? Include names, percentage ownership, level of involvement, and biography. For the management team, details such as names, positions, key responsibilities, and experience are needed.

vii. Financial Plan & Projection

The financial plan and projection are best written by someone who’s equipped to do that. The input of a professional accountant will prove vital to having a great financial plan.

Here, key areas to be covered include the historical financial data, realistic prospective financial information, and analysis of financial data.

There you go! With these points, you’re better equipped to write a sound cucumber farm business plan.

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Agro4africa

Cucumber Farming: How to Plant, Grow, and Harvest Cucumbers

Do you wish to learn how to grow cucumber in your garden from seed? If yes, then continue reading because this cucumber farming guide will expose you to a lot of secrets of this business.

Let’s say you are a cucumber farmer and you wish to diagnose your cucumber farm to know whether you are doing the right thing. Or perhaps you are new in this commercial cucumber farming business altogether. Whichever category you fall under, this article will help you to achieve success.

When you carefully apply the tips in this article, you will begin to get a better yield from your cucumber plantation.

Table of Contents

How to start a cucumber farming business

You can agree with me that there’s a large sea of untapped opportunities in the Agriculture Industry . One of these abundant opportunities is cucumber farming.

Cucumber (Cucumis sativus) is an edible fruit having a green rind and a crisp watery white flesh good for food. A lot of people go into the business of cucumber farming without any knowledge of the niche. As a result, when challenges that they’re unable to handle arise, it cripples their business

However, you are a wise farmer. I’m glad you have come here to get practical insights on how you can make thousands in cucumber farming within a few weeks.

Now I’m going to share ways you can produce what the consumers are looking for because that’s the only way you can make cool cash.

This business has good income flow and that’s the reason fruit-producing farmers keep their cards close to their chests. 

In this post, I’ll share practical insights on ways you can break even in this cucumber farming business.

As I have always done in previous lessons, I’m going to be as practical as possible. 

I’ll untie the knots to make you understand the real productive steps in growing cucumbers and having a bumpy harvest after 8weeks.

Also read about this simple Peanut Farming Guide.

The Step-By-Step Cucumber Farming Process

No matter the location you find yourself, this cucumber farming process remains the same.

The only exception would be locations with weather conditions that do not adequately support the successful growth of cucumbers. 

Especially those growing cucumbers in frosty areas.

You will only need to make a few changes to the time of planting and how you plant the cucumber.

I will still share tips on how to go about cultivating cucumbers in frosty areas that will guarantee high yields.

Step 1: Conduct a Feasibility Study and Prepare a Business Plan for Cucumber Farming

A lot of people dive into farming and other agribusinesses because after hearing that it is a money-spinner.

As a result, they don’t bother to carry out feasibility studies to know everything about the business.

Their response to the need to carry out a feasibility study for cucumber farming will definitely be a question.

They ask such question like; 

• Why should I get a business plan for my cucumber farming business ? 
• Is it really necessary to conduct a feasibility study for cucumber farming ? 
• Won’t I succeed if I don’t have a business plan?

You probably already know the correct answers to these questions.

Ordinarily, when you don’t plan a trip, you’ll obviously miss your route, spend more than your budget and lose focus. 

So for your cucumber farm projects, it is necessary to carry out a financial analysis (expenses and income projections), marketing strategy and survey, manpower requirements, business location and accessibility.

There’s a high chance that you’ll succeed without a business plan, also there is high chance that you may fail in this business . However, the reason you should get a business plan is to keep you on track while running the project. This will help you not to deviate from the norms of the game like spending much of your profit.

Also, it helps you to ensure that you maintain the necessary standards for success.

So, you need a cucumber farming business plan to run your farm in a structured and organized manner.

Step 2: Selection of a Suitable Land for the Cultivation of Cucumber

You can grow cucumbers in almost all the parts of the country so it doesn’t really matter where you’re. 

The best soil for cucumber farming is light to medium, well-drained loam soil that is rich in organic matter with moderate soil moisture. 

Cucumber plants require a neutral to slightly alkaline pH range of 5.5 to 6.5 for optimal development. 

Ideally, you should select an area that has sufficient exposure to sunlight because sunlight is essential for cucumber growth. 

Finally, the site shouldn’t be too far from your potential market or target customers.

This is very important so that you do not spend so much to transport your cucumber harvest to the market.

Step 3: Land Preparation for Planting Cucumber

In preparation for a successful cucumber farming business, there are certain things you need to do to get the land ready for use.

Ensure you don’t use forests unless it’s your last option. 

This will help reduce the overhead cost of deforestation.

If the land you have has thick vegetation covering everywhere, that too is not a problem.

I will show steps to clear the land properly for planting your cucumbers.

After successfully choosing a suitable site for cultivating your cucumber, clear all bushes in the area immediately.

The reason for clearing the bushes around the area is to allow more sunlight to the soil.

Also, it helps to remove weeds and undergrowth which might otherwise compete with the growth of your cassava.

Here are the steps you should follow when preparing the land for cucumber farming;

Clear thick vegetation in the cucumber farm

• Clear the land and cut the tall trees. Brush the land to make it bare. 
• I’ll not advise using the bush-burning method to clear the vegetation. This is important so that you will not disrupt the activities of nitrogen-fixing Bacteria/microorganisms in the soil. These organisms play important roles in cucumber farming.
• In a situation where you have high vegetation, you can do partial bush burning by packing and heaping in bits and burning them up. The ash can serve as manure too so it’s not bad.
• If you are using bulldozers, be mindful not to totally scoop away the topmost nutrients of the soil.

Related: 5 Best Herbicides for Cassava Weed Management

Plow the land for cucumber farming

After clearing the bushes in the land, the next thing to do is to make ridges.

You can decide to make either long or short ridges. 

I actually use long ridges with a height of about 1 foot and a width of 3 feet. 

It’ll make mulching much easier. 

Make sure to plough the ground very well as cucumbers are best grown on loose soil types.

Finally, ensure to get rid of rhizomes while plowing the land. 

Step 4: Add Compost Manure to Fertilize the Soil in the Cucumber Farm

While plowing is ongoing, you can begin to make your compost pile.

• Use Animal dung, wood ash, and gathered grasses. 
• Wet the compost and allow for about a week to decay properly.
• When your compost organic manure is ready, apply it on the beds/ridges and mix vigorously with the loose loamy soil.

Important details to note when fertilizing your cucumber farm

• Be mindful and ensure that farms from where you procure the animal dung are free from viral, bacterial, and fungal infections as they may affect your crops. 
• Also, when you get the animal dung, please sun-dry it for about 72 hours to kill any microbes present. 
• Where you don’t have sunlight, pour hot water mixed with ginger , neem water, and garlic and air-dry for 5-8 days.
• Also, please don’t join conventional farmers who use NPK 15:10:10 as a soil booster. 
• Only use organic manure. Here’s the big WHY. Cucumbers are made up of about 85-90% water and they retain the chemicals used in growing them. 
• So, to avoid growing cucumbers that are toxic to the human body after consumption, avoid using chemical fertilizers.

Related: Learn How to Grow Squash Plant – The Complete Squash Farming Guide

Step 5: Select Viable Cucumber Seeds for Planting

So, at this stage, you are done making the ridges and incorporating the manure into the soil.

Up next, select a viable cucumber seed for planting.

There are so many varieties of cucumber seeds from different companies and countries.

But because you are in business, you wouldn’t want to buy any type of cucumber seed.

So, you have to examine if the seeds are open-pollinated or closed seeds.

Also, do you have to confirm whether they are local or foreign seeds or a hybrid? 

This is crucial because while some seeds produce 1 tonne per acre, others produce less.

However, some of those seeds are genetically modified and presented as F1(hybrid) species. 

So, it’s important you buy from trusted and viable seed-producing companies.

Some companies that sell good cucumber seeds include East-West Seeds and Technisem .

You may also contact the seed regulatory body of Nigeria to confirm the seeds you’re buying.

There are also affiliate wholesalers like Songhai farms , IITA , Agro Story Nig., etc. where you can get viable seeds, cultivars, and seedlings for farming purposes.

Step 6: Irrigate the Cucumber Farm

Depending on your location, you’ll need to have a standby plan for irrigation because you might not see rainfall. 

It’s either you use a drip irrigation system, sprinkler irrigation, or manual irrigation (using watering cans and hose pipes).

A major requirement for irrigation is for you to have a source of water (borehole, flowing stream, well, etc.)

So, after applying the manure, wet the entire farm in a soggy manner and allow for 24 hours to circulate around the farm before planting.

Irrigate your cucumber farm at least 5 times a week. But, when it starts raining adequately, you’ll not need to irrigate the cucumber farm again until you see the soil getting dry.

Just like you already know, the Northern and Western part of Nigeria is a tropical zone with lesser amounts of rainfall. As a result, you don’t need to wait for rain before irrigating your multi-million naira cucumber farm.

While irrigating your cucumber farm, PLEASE DO NOT do so on a hot afternoon. Irrigation is more effective very early in the morning between 4:00 AM and at least 10:00 AM and evening between 4:00 PM and 7:00 PM. This, however, depends on the intensity of the Sun. 

If the weather is mild, you can do a flow-through via your drip tapes, watering cans, etc.

Step 7: Plant the Cucumber in the Ridges

So after wetting your ridges or maybe luckily, there was rainfall, then you go ahead to plant the cucumber seeds. 

Here is how to plant cucumber seeds in the soil and spacing

• Plant cucumber seeds 1 inch deep. If you can’t measure 1-inch depth, just make sure the seed does not go deeper than the second line on your index finger.
• Ensure to face the pointed side of the seed upwards as you dip your index/pointer finger with the seed.
• After planting the cucumber seed, close the opening with loose sand and then move to the next 1 foot.
• Typically, the plant spacing for cucumber plants can also reach about 2 to 3 feet apart in a row, depending on the variety. 
• However, spacing cucumbers at 1 foot apart allows you to stake your cucumbers using a trellis and make your farm look neat.
• You can also plant cucumbers in mounds (or “hills”). If that is the case,  space the plants 1 to 2 feet apart, planting 2 to 3 seeds in each mound.
• Once plants reach 4 inches in height, thin them to one plant per mound. 
• If you live in cooler climates, you can help warm the soil by covering the hill or row with black plastic.
• After planting, mulch around the area with straw, chopped leaves, or another organic mulch to keep pests away, and also keep bush types off the ground to avoid diseases.
• Using a trellis is a good idea if you want the cucumber vine to climb, or if you don’t have enough space. Trellising also protects the fruit from damage from lying on the moist ground. See how to build a trellis and support for vining vegetables .
• Cover freshly planted cucumber seeds with netting or a berry basket if you have pests in your garden. This will keep them from digging out the seeds.

How long does it take cucumbers to germinate?

So at this stage, let’s assume you’re done planting.

You’d expect that after 4 – 6 days, the cucumber will germinate. 

However, if you insert the seeds deeper than the specifications, it will take time to germinate and in the end, not all will survive. 

This is because the plumule will become weak before sprouting.

Step 8: Stake the Cucumber Vines Using Trellis

So after 2 weeks, the strands of the cucumber will start getting longer, which means you have to stake them.

And so, using bamboo beams, stake the cucumber plant and use ropes/twines to connect strands to bamboo. 

Staking is actually a very important step in cucumber farming. 

This is because, when you don’t stake, the cucumber will not produce well. 

Staking is essential, as it makes the fruits/vegetable retain their greenish color unlike when you leave them on the ground, they turn white on that part.

Also learn about Cucumber Companion Plants to know the best and the worst crop to grow together with cucumber.

Step 9: Prune the Cucumber Plants

Pruning your cucumber plants is optional. 

The only reason I prune is to make room for multiple stems/strands to enable the cucumber to produce more fruits. 

But I must tell you that this is technically done else you damage the cucumber plants and they’ll wither away. 

Unless you’re an expert, try it on a small portion of the farm to see the result.

Step 10: Apply Pesticides/Insecticides to Protect the Cucumber Plants

People must have told you about the efficacy of pesticides and insecticides. 

Oh yes, they get rid of pests before you can say, Jack.

However, they have adverse effects on plant growth and fruit edibility. 

They are toxic as the plants retain the moisture content of the chemicals on them.

Again, when you spray chemicals, they kill those useful insects and flies responsible for pollination.

I believe you know what will happen when pollination doesn’t take place… flowering will not take place.

If you have a lot of pests disturbing your cucumber farm, there is an organic concoction formula that you can use to get rid of the pests . 

This is first-hand information, you may not get it elsewhere.

My Organic formula for driving pests and insects from cucumber farm

• Boil some quantity of neem leaves and moringa leaves. 
• Mix a handful quantity of dried/mashed plantain leaves, ground ginger, and garlic in the water.
• Pour the solution into your knapsack sprayer and spray the farm every 3days.
• This will take care of beetles, thrips, aphids, spiders, mites, caterpillars, etc. affecting your cucumber farm.

So, a few weeks after staking, the plant will start flowering (typically yellow in color), and fruiting will set in. 

Two weeks after fruiting commences, the size will continue to increase until it’s ready for harvest.

We are getting to the peak of this cucumber farming guide and I believe it has been interesting so far.

So, let’s go on.

Most farmers always want to hear about the marketing side of the story because that’s the side that brings the money.

We’ll get there shortly.

Step 11: Properly Harvest the Cucumbers When They are Ready

This is another important aspect of cucumber farming that many are ignorant of. 

I harvested cucumbers 5-6 times in a portion of land which could be attributed to these factors

• The variety of cucumber seeds grown
• Management practice in the cucumber farm
• Harvesting pattern or style

The question is, how do I achieve a 5-6 times bumpy harvest?

It’s a normal trend for one to harvest once and the cucumber plants will wither. 

But, I’m about to share what has been working for me over the years:

Tips to properly harvest cucumbers to get a bumpy harvest

• To harvest cucumber fruits, use a pair of scissors to cut the fruits, leaving a short stump attached, or carefully plug with your hands.
• If you plug directly from the nodes, you’re telling the plant that the yield you’ve got is enough for you. So, leave out ½ inch strand on the cucumber.
• Another thing is, to start harvesting from the bottom as the fruit matures.
• Don’t harvest any cucumber that’s not yet matured. Give it time
• Also, while harvesting, give the cucumber stems/strands a way to climb more.
• Finally, add manure to supply nutrients to the plant (that’s if you can) and also irrigate the farm.

With these tips, you can be sure of harvesting up to 5-6 times from the same piece of land before the cucumber plants wither.

Now, after harvesting your cucumber, it is ready for the market. But then, what next?

Also learn about How to Grow Watermelon Step-by-Step.

Step 12: How to Market and Sell Your Cucumbers to Make Plenty of Profits

Almost everyone wants his or her farm produce to be sold out and on time so as to avoid the deterioration of perishable ones.

We have discussed various steps in cucumber farming in this article.

Have you taken a deep breath to think about the market penetration strategy?

As always, I’m going to be as realistic to you as possible.

I suffered a lot trying to sell my farm produce a few years ago while running a cucumber farm.

Honestly, I don’t want you to make such mistakes as I did.

Those years were years of ignorance!

Follow these tips below to sell your cucumbers and make good profits

– Know your market

Your market includes your very family members, friends, and every other person. 

Start telling them what you have, even before harvest.

Sign up with online/social media platforms where people buy and sell agro produce anywhere in Africa and the world.

So, to make your cool cash from growing cucumber, target your consumers and know where and when they need the product.

Do not neglect the selling power of ordinary market women.

Knowing when people need things will help you know the exact season to produce.

– Produce cucumbers in the dry season to make more money

Here’s what works;

Lots of farmers grow cucumbers during the rainy season (between April and September) because cucumber actually needs water for growth, right?

But I make more money in the dry season than in the rainy season because I practice the irrigation system of commercial agriculture during drought. 

Did you get that secret?

So, you find out that the demand for cucumber is higher in the dry season than in the rainy season.

And sadly enough, not too many people produce cucumber during the dry season. 

This could be because they are ignorant about it or they don’t have access to an automated irrigation system. 

So when you plant cucumbers between October and March… you’ll make higher profits.

At this point, any price tag you put in will be accepted by the consumers and off-takers because the demand is high.

That’s also a marketing strategy for you.

– Export cucumbers to other countries

You can also choose to export your agro-produce because it commands a higher revenue. 

That’s another marketing strategy too. 

Other marketing strategies for selling your cucumber harvest very fast include;

• Make your produce as fresh as possible.
• Leverage the power of social media as a winning tool for marketing your products online.
• Tell everyone about what you have and why they need it.
• Reduce your price slightly at infancy. Use promo sales to penetrate the market. However, be careful with promo sales so that you can still make a profit from your hard work.

Health Benefits Of Cucumber

So many people have said a lot about the nutritional benefits and medicinal qualities of this vegetable.

However, here are a few things you may need to know about Cucumbers.

• Cucumbers protect the brain from neurological disorders
• It reduces the risk of cancer
• Helps to fight inflammation
• It contains antioxidant properties like Vitamin C and beta-carotene
• Freshens your breath and eliminates bad breath
• It also contains multiple B vitamins that help in the management of stress
• Cucumbers support digestive health because of their content of water and fiber
• Cucumbers are low in calories helping you to maintain a healthy weight
• They contain potassium which supports a healthy heart
• Protects skin against aging
• Relieves pain because of its contents of Flavonoids and tannins
• Cucumber is a great source of vitamin K making the bones strong.

So, when you follow every step in this cucumber farming guide, I bet you’ll be able to produce and sell off your cucumbers, even before they are ready for the market.

Feel free to share your experience and expectations!

Go, start now! So many people are in need of good cucumbers.

If this article was helpful for you, let me know in the comment session how you are going to use this information.

Also, don’t forget to click on the social media buttons on your screen to share this article with other people.

Frequently Asked Questions Related to Cucumber Farming

How do i start cucumber farming.

Starting cucumber farming involves several steps. First, prepare the soil by tilling and adding organic matter. Next, choose a cucumber variety suited to your climate and soil. Sow cucumber seeds or transplant seedlings into well-prepared beds. Provide proper irrigation, support for climbing varieties, and monitor for pests and diseases. Harvest when the cucumbers are mature.

What are the ideal growing conditions for cucumbers?

Cucumbers thrive in warm, sunny locations with well-drained soil. The ideal temperature range is between 70-95°F (21-35°C). Ensure that the soil pH is around 6.0-7.0. Adequate moisture, preferably through drip irrigation, and protection from strong winds are also important for successful cucumber farming.

How long does it take for cucumbers to grow from seed to harvest?

The time it takes for cucumbers to grow from seed to harvest depends on the variety and growing conditions. On average, it takes about 50 to 70 days for cucumbers to reach maturity after planting seeds. However, this can vary from 50-60 days for smaller, pickling cucumbers to 60-70 days for slicing cucumbers.

How do I control pests and diseases in cucumber farming?

To control pests and diseases in cucumber farming, use integrated pest management (IPM) practices. This involves monitoring for pests and diseases, using natural predators, and applying pesticides as a last resort. Common cucumber pests include aphids, cucumber beetles, and spider mites. Diseases like powdery mildew and downy mildew can also affect cucumbers.

When and how should I harvest cucumbers?

Cucumbers should be harvested when they are the right size for their intended use. For slicing cucumbers, this is usually when they are 6-8 inches long while pickling cucumbers are typically harvested at 2-4 inches. Use sharp scissors or shears to cut cucumbers, leaving a small stem attached. Harvest regularly to encourage continuous production.

Can I grow cucumbers in containers or small spaces?

Yes, cucumbers can be grown in containers and small spaces. Choose compact cucumber varieties and use large pots with good drainage. Provide a trellis or support for climbing varieties. Ensure they receive adequate sunlight and consistent watering. Container cucumbers can be a great option for urban or limited-space gardening.

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68 comments.

This information is eye opening. Thanks alot. Please I tried joining the group today, 20 February 2023 it says that the group is full. Please can you create another group. Thanks.

Thank you Debbie. You can try the group link again.

Very good information and well explained. Thanks you sir.

You are welcome, Kennedy.

A-Z information on planting and harvesting cucumbers and selling self explanatory enough. Thanks for your wealth of experience and impartation. It’s highly imparting.

Well written and attention drawing. Your respect sir! Cucumber farming is everything!! Thanks a lot

Thanks a lot.

Simply written but so inspiring. Wasted too many years on other crops. Time for new frontiers. Thank big

Awesome. Cucumber farming is a goldmine.

Thanks for this wonderful write up. Very educative, informative and inspiring. I have learnt a lot and hope to practice same. Cheers!

All the best, Sylvanus. I hope you get started soon on your cucumber farming journey. Cheers to your success.

Thank you This really help

Please where can I get automated irrigation system

Send an email to [email protected] and you will be connected with a cucumber farmer who may have that information. Cheers.

Thanks, Samuel. I’m glad that this cucumber farming guide is helpful to you.

Highly informative!

Thanks for the feedback

Good information. Please link me to international markets for cucumber

Cucumber may be too expensive to export. It will be a futile business. Instead, look for grocery stores or malls to sell to.

Thank you so much for sharing your ideas, experience and marketing strategy, I’ve achieved a lot from this, thanks.

You’re welcome.

Thanks alots, nice work may god bless you.

Thanks alot sir for this article. But sir concerning fertilizing the farm how should i do it the right way because any time i apply chemical fertilizer it kills the plant what should i do. I will grateful to see your reply sir.

Watch this video to see the practical steps to take when applying fertilizer to your cucumber farm. https://youtu.be/MWWqpHwSvM4?t=166

Thanks for the write up God bless you,pls. Add me to the watsup group and pls is their any way I can contact you thanks sir God bless u

Thanks for the write up. It really give me go ahead n more enlightening about cucumber. I’m trying to join the whatsApp group, but has been filled up. Any otherway to contact u pls? God bless the writer.

Thanks for your feedback. Please, try the Whatsapp group button again.

Thanks for your elaborate teaching, am really impressed. You are so generous, no haurding of information. I have been planting cucumber for personal consumption, but after going through your teaching i have gathered enough information to help me with extensive farming. May God bless you and increase you on every side. Thanks.

Thanks for your kind words.

You are welcome.

This so educative,but I wanted to plant my cucumber in a simi swampy area in October will it still needs irrigation

Thanks for your detailed explanation. Nk.

You are welcome, Nk.

Sir Chibuzor,this is really nice. The interesting part of it is i’m currently doing my SIWES in a farm that’s into massive cucumber production. More Grace Sir

Thank you very much, Godwin.

I must confess, this is the most detailed article on cucumber I’ve come acrossed so far .. you’re a genius! May God bless you for this. But I have an unusual request please,can I have your personal contact, maybe email address, or your Facebook name please?

God bless you sir

You are welcome, Joshua.

Thank you very much.

That was a detailed information on Cucumber farm.. I have been clearfield on the questions that have been on head for some while now. Thank you so much.

I’m glad this article has been of help to you.

This is so helpful. Thanks a bunch

You are welcome, Jerry.

This Article have made my day. So helpful.

I have seen a lot of write-ups on Cucumber farming but this is one of the best I have read. I am new into this and will definitely use this piece as a guide in my farm. God bless you for Sharing. Amen.

You are welcome, Ernest.

Thanks for d post pls how can I get cucumber seedlings for planting very good ones.

Check out this Cucumber seed on Afrimash

A very incisive writeup, liberally written. May God bless the writer for bringing our way this gold mine.

Thank you so much, Femi.

You’re the Boss. Really interesting write up, nothing is hidden in your writeup. Please keep up the good work.

Thanks a lot, Michael.

I found this piece very educative and enlightening however will it be possible for you to render assistance whenever I want to set up my commercial cucumber farming?

Not available for that at the moment. Cheers.

Am really inspired.

Thanks for sharing your knowledge sir.

I must say this is one of the most detailed writeups I have read on cucumber farming, Without the usual hoarding of VITAL information relating to my environment Thank you for sharing your knowledge. I had a terrible experience planting cucumber and will not wish to make the same mistakes again. One major question I have is How effective is the formula you gave for fighting pest? Does this work for Downey mildew disease. ( fungi infections) which are common with cucumber. Do you have a spraying plan you use during raining season? If yes, can you share? How often should I do this spraying if I want to plant during the raining season. Last but not the least, can I succefully grow cucumber without stalking? If yes, how should I go about it. I will really appreciate it if you can mentor me as I will like to give a try again and be successful hopefully in it. Looking for word to your response. Thank you and God Bless you for this gift.

The formula is very effective to deter insect pests from affecting the plant. To control Downey mildew disease, you will need to use a fungicide. Spraying plan will depend on how much sunshine you have after spraying. Make sure there is enough sunshine after spraying to make sure the mixture sticks to the plant. You can spray once or twice depending on how severe the insect attack is. Lastly, if you grow cucumber without stalking the cucumber fruits may rot if they come in direct contact with the soil.

Thank you very much, more grease to your elbow

Thank you for your comment, OJ

I appreciate you you. 🙏

Thanks to you, I learned greatly

You are welcome 🙏

This your article is very educative and you have clearly explained the steps that can be understood even by a layman in agriculture. Thank you very much and reward you abundantly , ameen.

Amen brother. Thanks for your comment.

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How to grow cucumber for profit – Commercial cucumber cultivation

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The cucumber ( Cucumis sativus ) belongs to the Cucurbitaceae family, also called cucurbits or the gourd family, together with squash, pumpkin, watermelon, and muskmelon. It is widely cultivated for its edible fruit. Cucumbers generally prefer relatively warm weather (after all, it is a summer vine), with temperatures between 75 to 85 °F (24-30 °C) and 4-6 hours daily direct sun exposure. Additionally, they need deep, fertile, well-drained, loose, rich in organic matter, and soil with a pH of 6.0- 7.5 in order to thrive. Typically, cucumber farmers apply tillage or/and plowing in a depth of  2.5-5 cm (1-2 inches) to loosen up the soil and destroy any weeds before sowing or planting their crop.

The selection of a cucumber variety is crucial and must be taken after considering numerous factors. One of the most important is the end use of the product and the targeted market. Most cucumber varieties are categorized into slicing (salad) and pickling types, with the picking ones being much smaller in size and crunchier. The fresh/sliced Cucumber varieties are mainly cultivated in gardens. One of the most important requirements is the uniformity of the fruits. The European or English cucumber is the most popular slicing cucumber variety. Nowadays, most cucumber hybrids used for commercial cultivation are gynoecious or “all-female flowers” or parthenocarpic. However, there are still many cucumber varieties that need to be pollinated in order to produce fruits.  

Due to the lower costs and the acceptable results, most cucumber growers (especially on larger scales) prefer direct sowing from February to early June (depending on the region and the local climate). The cucumber seeding requirement is 1-2.5 kg of seeds per hectare (0.9-2.2 lb per acre). Cucumber is usually planted in having 60 cm (24 inches) between the plants and 120-180 cm (48-72 in) between the rows. Some farmers use mulch to cover the soil around the plants to maintain good soil moisture. Row covers like plastic tunnels, plastic or fabric covers, and others can be used to boost earliness and protect cucumber seedlings in colder areas early in the season. The covers have to be removed when the temperature on the soil has reached 30 °C or/and the plants are flowering.

The general recommendation for an average expected yield of 30 tons of cucumber per hectare in open field cultivation is 50-120 kg of N, 40-100 kg of P, and 80-180 kg of K per hectare (45-107 lb N, 36-90 lb P and 71-160 lb K per acre. Usually, N is applied early in the season, and in multiple applications, phosphorus in 1 dose right before planting and K a bit later (to be available after 30-55 days after planting). Most farmers prefer to apply some compost or well-rotted manure 1-2 months before sowing to offer their plants the nitrogen and other nutrients needed for the first-growth stages. Irrigation is essential in most cases. Cucumber needs 2.5–5 cm (1–2 inches) of water per week. While there are other irrigation systems used in cucumber, drip irrigation is used in the majority of cucumber fields.

Cucumbers can suffer from plant diseases and pests. The most common diseases in the crop are Downy and Powdery mildew, Bacterial and Fusarium wilt. Similarly, aphids, spider mites and cucumber beetles are some of the most common pests infesting cucumber that, if left uncontrolled, can cause significant yield losses.

Cucumbers are usually harvested  50-60 days after planting, and the average yield of the crop in an open field could be around 8-40 tons per hectare (3-15 t/acre)

Cucumbers are stored in rooms with 10-13 °C (50-55 °F) temperature and 85-95% relative humidity (1,7). Cucumbers can be stored in such conditions for 10-20 days

• http://www.gaiapedia.gr
• https://www.aua.gr/
• https://extension.psu.edu/cucumber-pollination
• https://vric.ucdavis.edu/pdf/cucumber.pdf
• https://plantvillage.psu.edu/topics/cucumber/infos#
• https://extension.okstate.edu/fact-sheets/cucumber-production.html

Further reading

Cucumber History, Plant Information, Interesting facts, and Nutritional Value

How to grow cucumber for profit – Commercial cucumber cultivation

Principles for selecting the best Cucumber Variety

Cucumber Soil preparation, Soil, and Climate requirements, and Seeding requirements

Cucumber Irrigation – Water Requirements and Methods

Cucumber Fertilization Requirements and Methods

Cucumber Pests and Diseases

Weed Management in Cucumber Farming

Cucumber Yield, Harvest, and Storage

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The term “wild cucumber” describes two unrelated plant genera in North America: Echinocytes and Marah. Cucumbers are grown on wooden structures or other supports, as they are vining plants that wrap their thin, twisting stems around the structure as they climb. The plant can also persist in a soilless media, in which case it will lack structural support and simply sprawl along the ground.

The fruits are protected by a canopy of the vine’s enormous leaves. Cucumbers, when fully mature, can grow as long as 62 centimeters (24 inches) and as wide as 10 centimeters (4 inches) in conventional varieties. The water content of cucumbers is extremely high, measuring around 95%. Cucumbers have a hard rind and no internal divisions; hence botanists classify them as pepos, a botanical berry. However, it is commonly prepared and consumed as a vegetable, just like tomatoes and squashes.

How to start cucumber farming/growing in Philippines

In the Philippines, 1,587 hectares are committed to cucumber cultivation. The most cucumber-producing areas are found in the Cordillera Administrative Region (320 ha), the Zamboanga Peninsula Region (also known as region 9) (165 ha), Central Luzon Region (also known as region 3) (140 ha), and Cagayan Valley Region (also known as region 2). (111 ha). The Philippines has started buying cucumbers locally from farmers in Nueva Ecija.

The Philippines’ quality products will use cucumbers from the first commercial harvest in Bon Gabon and Rizal, Nueva Ecija. These cucumbers will be pickled and sold as gherkins. This fulfills the needs of the popular spreads brand by planting and harvesting sweetened relish entirely within the country. More than 300 smallholder farmers on 80 hectares of land have been provided a new source of income thanks to their incorporation into supply chains.

The seedless form of cucumber grown from Netherland seeds results in a greater harvest. Cucumbers only thrive during certain times of the year, so farmers can ensure a steady income by collecting other crops like rice, onions, and garlic during their best seasons and then returning to cucumbers during the off-season.

Cucumbers, like many other warm-weather crops, may be grown year-round in many temperate climates. When it comes to growth, approximately 30 degrees Celsius is the ideal temperature, while 18-21 degrees Celsius is the ideal temperature for the night. The soil’s pH should fall between 6.5 and 7.5, and it should be fertile and abundant in organic matter.

It is believed that cucumbers first appeared in the tropics, and they tend to be produced in warm and humid environments. Late spring through late fall is optimal for their growth, but this depends on the local climate. Intolerant to cold, cucumbers thrive in the warmer months of the year. Therefore, the months of April and June are ideal for outdoor planting in moderate areas with extensive growing seasons.

Cucumbers can be planted in warm climates as early as March or April and as late as July. Don’t bother planting until the weather report calls for temperatures of at least 65 degrees Fahrenheit in both the soil and the air. Put down a layer of black plastic over your garden and anchor it with stones or landscaping pins to get the soil ready for planting faster. This can increase soil temperatures by as much as 10 degrees.

In case you missed it: Best Practices to Grow Cucumber at Home: Check How this Guide Helps Beginners

Create planting chambers by poking holes in the plastic and watering using drip or soaker hoses. The time it takes for a cucumber plant to mature and begin producing fruit ranges from 55 to 70 days. Starting cucumbers indoors five weeks before planting them outside or purchasing seedlings from a nursery will speed up the process.

Pilmaria (UPL Cu-6): A pickling variety that is both gynoecious and open-pollinated. The fruits have a blocky shape and are dark green in color. They are dotted all over with white spines. In the dry season, it matures in 40 days with an average yield of 26.5 t/ha, while in the wet season, it matures in 42 days with an average yield of 27.5 t/ha. It has a low to moderate level of resistance to leaf folders, aphids, and beetles, although it is resistant to watermelon mosaic virus, downy mildew, and fusarium wilt.

Bituin (UPL Cu-11): It is an open-pollinated, high-yielding variety that is ideal for slicing. It has a strong gynoecious nature, and its fruits range in length from 15 to 18 centimeters and are always a consistent dark green color with white spines. It has the capacity to yield between 25 and 35 tons per hectare. Downy mildew, cucumber mosaic virus, and powdery mildew are among the pathogens that it can tolerate with a certain degree of resistance. Aphids, leaf folders, and squash beetles are the three insect pests that occur most frequently.

Burpless: This hybrid vining type produces fruits that can reach as long as 12 inches, but they are often plucked when they are eight or ten inches long for the optimum flavor. Due to its thin, dark green skin, this variety can withstand downy mildew and mosaic virus. The flesh is relatively light, and there is no touch of bitterness. When growing long vines, you’ll need to support them with stakes or trellises. In 50 days, the plants will be ready for harvest, and frequent harvesting will encourage the vines to produce more fruit.

Boston Pickling: The heirloom cultivar known as “Boston Pickling” is a variety of cucumber that may be pickled as well as sliced. Fruits ranging in length from three to six inches are vibrant green in color and have a firm texture growing on robust vines. After a period of 55 days, cucumbers are ready to be picked and harvested.

The type of soil also affects plant development. Sandier, lighter soils warm up more quickly and reduce the amount of time it takes to harvest cucumbers, while clay soils produce abundant crops of cucumbers. Sandier soils tend to produce crops more quickly than clay soils do, although both types of soil have their advantages and disadvantages. In order to enhance drainage and growth, excessively heavy soils should be supplemented with compost or manure.

In case you missed it:

The ideal pH for the soil is between 6.5 and 7.5, and it also needs to be rich in organic matter and have a high nutrient content. Digging with a spade should be done three to four times, each time completely plowing the soil. During the plowing process, well-rotted compost, also known as FYM, should be mixed.

Spacing: Cucumber plants need to have a row-to-row distance of 1.5 to 2.5 meters and a plant-to-plant distance of 60 to 90 centimeters.

In order to get a head start on the field, you can grow cucumber seeds either by sowing the seeds directly into the ground or by putting the seeds indoors in a seed tray. Germination times for cucumber seeds are determined mainly by the temperature of the soil and the surrounding air. Cucumber seeds can germinate in 7-10 days if the soil and surrounding air are warm enough. It takes longer for cucumber seeds to germinate if soil and air temperatures are below or near the lower end of the recommended temperature ranges.

If the weather is cold, the germination may take three weeks. Cucumber seeds germinate best in soil that is between 70 to 85 degrees Fahrenheit. This temperature range is ideal for the soil. Soil temperatures of at least 60 degrees Fahrenheit are sufficient for seed germination, though the odds of successful germination are lower. Replanting may be necessary if the seeds are exposed to even a little frost or a sustained drop in temperature.

When your cucumber plants reach a height of 1 to 2 feet (0.3 to 0.61 meters), it is time to begin pruning them. It would be best if you pruned your cucumber plants after they reach a reasonable size for the maximum yield. On average, you can start pruning them between three and five weeks after they first begin to grow. Cucumbers can be stunted in their growth, and the vine can be destroyed if they are pruned before they are properly mature.

Consistent trimming helps your plants retain their nutrients and resist illness. Even though you do not need to prune them on a specific timetable, it is recommended that you do it anywhere from one to three times per month. If you see any damaged vines or flowers showing signs of disease, remove them immediately. You should check on your plant’s health in between trimmings to make sure it’s doing well.

When you see any spots of browning or wilting, trim them away with a pair of pruning shears. Early in their blooming season, cucumber plants produce long, slender vines. The vine winds its way through the middle of the plant. Find the primary vines that are responsible for producing the suckers that will grow laterally from them. Branches, often known as suckers, are lateral stems that sprout from a primary vine.

Remove them using your fingers or a pair of pruning shears. Remove them off the plant by slicing them off at a 45-degree angle from the base of the stem. Cucumber yields and plant size will both suffer if suckers are allowed to remain on the plant. Discard any cucumbers that start to turn brown, as they will quickly rot otherwise. Cut the cucumber at a 45-degree angle from where it grows on the plant.

When the seedlings have emerged, cover them with mulch. The use of mulch can prevent the return of weeds, which might deprive your cucumbers of nutrients. It also prevents the soil from drying up and keeps it warm. Make use of darker mulch to achieve a higher level of warmth. Straw or wood chips shouldn’t be applied until the soil temperature reaches at least 70 °F (21 °C). 

In case you missed it: How to Start Tomato Farming in Philippines: A Useful Growing Guide for Tomato Farmers

In order to grow plants successfully, a reliable irrigation system is required to deliver huge amounts of water to the growing medium without drowning the plants or suffocating the roots. Trellises not only save space but also help promote air circulation, which in turn lowers the likelihood of diseases spreading. In addition to this, it shields the cucumbers from the moisture damage that would otherwise be caused by resting on the ground. The cultivation of cucumbers is compatible with a wide variety of irrigation techniques.

Mulched production can make use of drip, sprinkler, or surface watering systems, depending on available water, space, and financial resources. A network of thin plastic pipes is used in drip irrigation, which is a method of watering plants that delivers a continuous trickle of water at low pressure. Drip irrigation is also known as trickling irrigation. Keeping the soil’s air-to-water ratio stable by reducing plant roots’ water promotes healthier plant growth.

Sprinkler irrigation is a more direct means of watering crops than other systems, as it sprays water directly onto the soil rather than relying on gravity. Instead, water is dispersed using surface irrigation systems, which use gravity to move water across the area. This allows water storage in the soil and facilitates water movement throughout the system via diffusion and infiltration. In addition, closed irrigation methods, such as drain-to-waste irrigation systems, are used to water some Cucumber plants in greenhouses.

The soil should be fertilized with granular fertilizer. Cucumbers benefit most from inorganic fertilizers applied as slow-release granules since they can be used throughout the plant’s growth cycle. Before applying fertilizer, chop up and loosen the soil using a trowel or a small rake. That way, the fertilizer may be worked into the ground more thoroughly. Use high-quality compost or well-matured manure as a natural fertilizer.

Add them to the soil and mix them in at a depth of about 2 inches (5.1 cm). From there, cut and work them in gradually to a depth of 6 to 8 inches (15 to 20 cm) (15 to 20 cm). Adding organic matter can improve soil quality. Cucumbers thrive on sandy soil because it is loose and airy. This sort of soil warms up faster and keeps its heat for longer. Soil with a high clay content can benefit from the addition of organic matter. Additions of peat, compost, or rotting manure help lighten up dense, heavy soil.

Once flower buds appear, fertilize again. Fertilize the soil every two weeks with a moderate liquid fertilizer or organic feed like compost or aged manure if you fertilized it before seeding or every week if you didn’t. Wait until the vines send up runners and the flowers start to blossom. Turning yellow leaves are a sign that your plant needs more nitrogen. Find a fertilizer with high nitrogen content. Never get inorganic fertilizer on the plant’s leaves or fruit.

In order to fight off diseases and pests, you might make use of fungicides and pesticides. At the gardening center in your town, you’ll find a wide selection of both organic and inorganic pesticides and fungicides for sale. Spray your plants as soon as you notice any signs of fungal disease or insect infestation.

Sulfur has fungicidal effects. Suppose you do decide to use Sulphur as an organic fungicide. In that case, you should monitor the pH of your soil regularly to ensure that it stays within an acceptable range for the cultivation of cucumbers. Also, always make sure to read and follow the instructions on any insecticides properly.

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Even organic insecticides, when misapplied, pose a risk to human health. A number of diseases can affect cucumber plants, including Angular Leaf Spot, Bacterial Wilt, Anthracnose, Downy Mildew, Powdery Mildew, and Cucumber Mosaic Virus. Aphids, cucumber beetles, thrips, and spider mites are just some of the insects that can be a problem with cucumbers.

When your cucumbers have reached the ideal size, pick them. If you want a bigger yield from your cucumber plant, you shouldn’t let the cucumbers stay on the vine for too long or let them get too big. The size at which your cucumbers should be harvested is best determined by the kind that you have planted. Pick cucumbers regularly. In general, the more the frequency with which you harvest cucumbers, the greater the yield that you will receive from the plant.

Always be sure to check on your plants and harvest the cucumbers when they reach the ideal size for that particular kind. While you are collecting your cucumbers, you should check for weeds and look over your plants for any signs of disease or insect infestation. In addition to that, you need to monitor the water and the soil as required. Throughout their life cycles, cucumbers require a substantial amount of water. Holding the cucumber in your hand, cut the stem about a quarter of an inch (0.64 cm) above the end of the vegetable.

A large number of people think you can merely pull or twist a cucumber from its vine. When you do this, there is a possibility that you will damage the vine. If you want to preserve the optimum flavor and texture, use your cucumbers as soon as possible after harvesting them. If you need to, you can keep them in the fridge for up to ten days. To prevent drying out in the fridge, wrap them in plastic or place them in a plastic bag with a zipper.

There were no apparent differences in yield between the four harvested kinds of cucumber. The highest yield per hectare was obtained from the Governor (Hybrid) variety (36,195.23 Kg/ha), followed by the Batangas White variety (32,680.95) and the Poinsett 76 variety (18,428.58 Kg/ha). At 16,390.17 kilos per hectare, Ilocos White had the lowest production. Varietal characteristics and potential were identified as the primary causes of yield variation. In the year 2021, the Philippines had an import volume of 7.98 thousand metric tons and an import value of USD 15.21 thousand.

It reaches maturity in 40 days during the dry season with an average yield of 26.5 tons per hectare (t/ha), while it reaches maturity in 42 days during the wet season with a yield of 27.5 tons per hectare (t/ha).

Cucumbers require a prolonged growth season and are often ready to be harvested between 50 and 70 days after planting. Cucumbers develop a bitter flavor if left on the vine for too long, so it’s essential to pick them when they’re at their optimum flavor. This occurs in cucumbers that are not picked when they are ready.

Before a cucumber plant can produce fruit, it must first develop both male and female flowers on the same plant. In most situations, this process occurs during the vegetative stage of growth. The male flowers are the ones that bloom first and grow in groups of three to five, whereas the female flowers only have one stalk and bloom alone.

When the female flowers are pollinated successfully, they produce fruit at the base of the bloom, while the male flowers wither and fall off the plant. Male flowers are ten times more common than their female equivalents. Therefore, if you notice a huge number of flowers falling to the ground, you do not need to be frightened because these male flowers have completed their function.

It is reasonable to anticipate that a healthy cucumber plant will yield ten large cucumbers or fifteen smaller cucumbers throughout the harvest period of around three weeks. These optimistic statistics are based on big, field-size plantings that professionals handle; nevertheless, gardeners can match or even better these numbers by utilizing cultural approaches that increase the yield of cucumber plants. A higher plant yield can be achieved through careful harvesting.

In case you missed it: How to Start Home Gardening in Asia: For Indoors, Outdoors, Raised Beds, Backyards, Terrace, Pots, and In Containers for Beginners

When cucumbers are picked every other day, this encourages the plants to keep producing fruit over the course of a longer length of time that can be harvested. Putting an end to the harvesting process sends the plant the indication that the growing season is over. For the majority of fruit types, you should harvest the fruit when it is still immature. Pickling cucumbers should be harvested when they are between 1 and 6 inches long while slicing cucumbers should be harvested when they are between 6 and 10 inches long.

Give the plants lots of areas to develop and direct sunlight, and then train them to climb a trellis or fence. The best results can be achieved with cucumbers by providing them with consistent, deep watering around once every week or more frequently if the temperature is really high for an extended length of time. Fruit that has an unusual form or a poor flavor may result from insufficient or irregular water content.

The harvest time typically falls between fifty to seventy days following planting, depending on the variety, and plants begin to die and wither after production stops for the season. Because cucumbers are grown as an annual crop, the plant cannot self-sustain once the growing season has ended. The plant will perish and cannot be grown again after it reaches the end of its life span of approximately 70 days.

Cucumber plants frequently succumb to sudden death due to overwatering or excessive soil moisture. A cucumber plant that has received excessive water would quickly wilt and become droopy before eventually dying. The cucumber plant enjoys water and moisture, but it could sustain irreversible damage if it receives an excessive amount of either.

People give cucumber plants too much water in the hope that it will prevent the soil from drying out. However, if there is excessive water in the soil, the oxygen in the soil will be removed, which will damage the roots. Therefore, even if we make sure to water the cucumber plants at the appropriate intervals, they still succumb to overwatering at times. It happens due to insufficient soil drainage.

If the cucumber plant is grown in soil that does not drain well, there is a risk that the soil will become waterlogged. It will disrupt the structure of the soil, and the plant’s roots and stems will no longer receive support. Roots will be damaged by an excessive amount of moisture, which will also hinder their ability to take up nutrients.

The cucumber is a crop that thrives throughout the warm seasons and can be grown locally throughout the full year. In the Philippines, cucumbers are a significant cash crop that offers farmers a steady source of income. Cucumbers are also known as “pickles.” Because of the possible applications of cucumbers in cuisine, pickling, and slicing, they are a profitable investment both domestically and internationally. Philippines farms use 1,587 hectares of land to cultivate cucumbers.

The Cordillera Administrative Region, Zamboanga Peninsula Region, Central Luzon Region, and Cagayan Valley Region are the top four regions for production. There is no specific time of year for cultivating cucumbers; it can be done year-round. Farmers in the Philippines have the ability to significantly enhance their earnings by capitalizing on an opportunity to cultivate cucumbers. Nevertheless, the most significant risk or challenge is in keeping up with the daily demands of the market for cucumbers of particularly high quality throughout the entire year.

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give me the example of the seed procurement of cucumber

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Greenhouse Cucumber Production Guide

Table of contents.

• In case if you miss this: Growing Plants Using Hydroponics.

Greenhouse Cucumber Production:

The following content details Greenhouse Cucumber Production / Polyhouse Cucumber Production.

Introduction of Greenhouse Cucumber Production:- Growing cucumber in the greenhouse is a fun and profitable business. Most people are showing interest in the greenhouse production of cucumbers as they can be grown in a controlled environment throughout the year. Apart from this, there are subsidies and loans available for building greenhouse and Polyhouse. As demand for organic vegetable farming is growing, greenhouse cultivation of vegetables also increasing rapidly. One can obtain decent profits under a protected environment (For example greenhouse/Polyhouse/shade net)  conditions. Cucumbers can also be grown hydroponically in the greenhouse. Cucumbers can be grown in backyards, containers, pots, balconies, and home gardens. With proper standing support, you can expect them to creep fast and yield more.

The cucumber is one of the widely grown plants in the gourd family for its dark green vegetable. When it comes to cucumber plant description, It is a creeping vine that roots in the ground and grows up trellises or other supporting frames, structures, spiraling tendrils. The cucumber plant may also root in a soil-less medium such as a hydroponic system. The cucumber vine will sprawl along the ground if it t provided any support to grow vertically. Usually, The cucumber vine has large leaves with a form of canopy over the fruits. The cucumber fruits are in a cylindrical shape and elongated with tapered ends. The size of cucumbers depends on the variety. However, cucumbers can be as large as 60 centimeters long and 10 centimeters in diameter. In the upcoming sections, let us talk more about greenhouse cucumber production/Polyhouse cucumber cultivation.

Scientific Name Cucumber:- Cucumis sativus.

Family Name of Cucumber:- Cucurbitaceae.

Genus of Cucumber:- Cucumis.

Cucumber in Indian Languages:-  Cucumber is being called with different names in Indian languages.

English: Cucumber.

Hindi : Khira / Kheera / Kakdi.

Tamil: Vellarikka.

Telugu: Keera Dosakaya.

Malayalam:  Vellarikka.

Kannada: Savatekai.

Konkani: Thaushe.

Bengali: Sasha / Sausha.

Marathi: Sitalchinni.

Gujarati: કાકડી (Kakdi).

Urdu: Kakdi.

Kashmiri: laer.

Oriya: Kakudi.

Punjabi: ਖੀਰਾ/ Khīrā.

Health Benefits of Cucumber:- Well, most of the time vegetables grown in the greenhouse are organic and they have excellent health benefits when compared to vegetables grown in the traditional way. The following are some of the health benefits of cucumber vegetables grown in a greenhouse.

• Organic cucumbers grown in the greenhouse are free from chemicals.
• Regular consumption of cucumber keeps the body hydrated.
• They can flush out toxins from the body.
• Cucumbers are a good source of vitamins like ‘A’, ‘B’, and C.
• It is excellent to fight with body heat.
• Good for skin health
• Cucumbers are low in calories, hence aids in weight loss.
• Cucumbers are good for eye health.
• Regular eating of cucumber may cut cancer risk.
• They are also good at stabilizing blood pressure.
• Cucumbers are good for kidney health.
• Cucumbers are good for diabetics.
• Cucumbers can help in lowering cholesterol.

Varieties / Types (Cultivars) in Greenhouse Cucumber Production:- Well there are many improved varieties available for greenhouse/Polyhouse cultivation depending on the region and market demand.

Actually, there are 3 main varieties of cucumbers

• Slicing variety.
• Pickling variety.
• Seedless variety.

Most of the varieties are being created from above stated main cultivars.

Continental cucumbers:

• These varieties are 30 to 50 cm long with dark green colour.
• These types of cucumbers have smooth skin slightly ribbed, with a glossy finish.

Lebanese (or) mini cucumbers:

• These varieties are about 15 to 20 cm long with green colour and glossy finish.
• These cultivars can be harvested very quickly from flowering, with less bent fruit, especially in the winter season.

Note: Varieties of cucumber may vary with quality, yields, disease tolerance, cold condition tolerance. One should understand that cucumbers have different varieties for both warm and cold seasons.

Growing Conditions for Greenhouse Cucumber Production:- The following conditions are ideal for growing cucumbers in a Greenhouse/Polyhouse/any protected environment.

• Select a polythene greenhouse with abundant light and ventilation.
• Ensure the height of the greenhouse/Polyhouse to the gutters should preferably be over 5 meters.
• Selection of plant growing site should be north-south facing rows within the greenhouse/Polyhouse.
• For better plant growth, the optimal humidity in the greenhouse should be maintained. In this case, 80% of relative humidity should be maintained and this can be checked by using a hygrometer.
• As high humidity results in powdery mildew disease, ventilation can be adjusted to maintain optimum temperatures and humidity.
• Do not over ventilate the planting area as this can reduce the relative humidity and can result in lower yields and fruit can have gummy ends.
• Fans may also be used for cooling and ventilation. You have to make sure the misters do not increase the relative humidity too high.
• The cucumber plant needs a light level of about 45,000 to 50,000 lux. A thermal blanket over the crop can be used to automatically provide the shade for the plants at a selected temperature of 32 °C. In a hot climate, and you can decrease day temperatures. If there is no thermal blanket used, in the warmer climatic months, it is recommended to maintain the temperatures above 15°C and in winters, optimum temperatures should be 23 to 34ºC. Temperatures over 40ºC or less than 14°C are not favorable to cucumber production in the greenhouse.

Propagation in Greenhouse Cucumber Production:- Cucumbers are propagated by seeds.

Season and Seed Rate in Greenhouse Cucumber Production:- In the greenhouse, they can be cultivated throughout the year. Seed rate depends on variety, planting method.

Seeding/Sowing/Transplanting in Greenhouse Cucumber Production:- Before transplanting in the greenhouse, seedlings must be raised in seed trays.

In case if you miss this: Vegetable Farming At Home .

• Seeding should be done in sterilized plastic cell trays which are filled with good potting mix.
• Ensure to cover the seeds with 8 to 10 mm of perlite.
• Cucumber seeds can also be planted into peat blocks, 5 cm pots, or 6 – 8 cm Rockwool blocks for 3 to 6 weeks before planting into the greenhouse.
• Cucumber seedlings may be transplanted at the 3 to 4 leaf stage. The Rockwool blocks
• should be placed directly on top of the slabs.
• Some vegetable growers may seed directly into bags in summertime and transplant in wintertime.
• Lower temperatures may result in slower germination and uneven sprouting. This can also be the cause of plants having poor vigour.
• The day and night optimal temperature is 27°C for better germination of cucumber seeds.

Spacing in Greenhouse Cucumber Production:-

• Cucumber seedling’s density should be of 1.5 winters and of  2 in summer per sq. meter, with plant distance of 45 to 60 cm, with double rows on 2-meter centers.
• Lebanese cucumber variety can be planted slightly closer up to 3 to 4 plants per square meter than continental cucumbers.
• Do not plant very closely, this can result in poor yields and they can build up diseases due to insufficient light.

Irrigation / Nutrient Supply in Greenhouse Cucumber Production:- For organic cucumbers, you must use organic fertilizers, micro-nutrients, and plant growth regulators for nutrients supply through irrigation.

Cropping Schedules in Greenhouse Cucumber Production:-

• Though the cucumbers can be grown in a greenhouse throughout the year, the best cropping periods are from Aug to Nov & April to May.
• If there is an extreme temperature in summer then summer cropping will be difficult.
• Under ideal conditions, greenhouse cucumbers can yield for 1 year. However, the normal picking period is much shorter. Most of the time, greenhouse growers often have 3 crops/year .

Training, Fruit Thinning, and Pruning in Greenhouse Cucumber Production:-

• Make sure to remove the side shoots and tendrils on the main stem of the cucumber plant.
• When it comes to fruit thinning, thin to 1 fruit/ 2 nodes for the continental cultivars (varieties), especially curled fruits which may be visible after a couple of days.
• Do not carry out thinning the Lebanese cultivars (varieties), which may have more than 1 fruit on every node and up to 4 to 6 fruits/node. Tendrils must be removed if these wrap around the cucumber fruits.
• Should place the plant over a hoop, or plastic saddle at the top of the wire.
• Remove the growing point at the 4th leaf over the wire and allow 2 laterals to grow. These will grow downwards. Stop growth just before they reach the ground.
• Old and diseased leaves should be removed to allow better light and aeration into the plant center.

Manures and Fertilizers in Greenhouse Cucumber Production:- For growing cucumbers in soil beds, carry out the required potassium (K2O) and phosphorus (P2O5) and a little amount of nitrogen (N) before planting. The optimal fertilizer amounts of pre-planting per acre are 52 kilograms of nitrogen (N), 68 kilograms of phosphorus (P2O5), and 112 kilograms of potassium (K2O). Any micro-nutrient deficiencies in the soil, indicated by soil test or plant analysis, should be supplemented by incorporating them into the soil before planting.

In the case of soil-less farming or hydroponic growing of cucumbers, plants are grown with a complete nutrient solution. Should supply with a complete N:P:K slow-release fertilizers.

Flowering in Greenhouse Cucumber Production:- Cucumbers under greenhouse / Polyhouse conditions produce fruits without pollination. However, pollination can take place from nearby fields cucumbers which are monoecious (both male and female flowers). If flowers are pollinated in the greenhouse, seeds form in the fruit and the fruit becomes bitter and unmarketable.

Diseases in Greenhouse Cucumber Production:- Symptoms on plant leaves begin as small dark water spots which enlarge and become light brown and finally a pale bleached colour affecting the plant growth and yield. Some of the diseases found in greenhouse cucumber production are

• Gummy stem blight fungus.
• Sclerotinia (This is the result of too closely planted vines, which can cause watery rot and finally make the plants to wilt, You must not plant closely and you should increase ventilation to prevent this).

Other diseases that may occur are:

• Bacterial spot
• Fusarium Oxysporum.

As a preventive measure, you must use certified organic inputs (manures/organic fertilizers) to control this type of disease.

Harvesting in Greenhouse Cucumber Production:- The harvesting time can be 4 to 6 weeks after seedling in summer and 10 to 11 weeks in winter. Usually, summer cucumbers are ready for harvesting 2 weeks after flowering for the long varieties and 8 to 10 days after flowering for the Lebanese varieties.

With the help of a sharp knife or a sickle, cut the cucumbers by leaving 1 to 2 cm of the stalk at the end of the fruit. It is recommended to harvest the fruits in the early morning.

The frequency of harvesting cucumbers depends on the variety. In the case of Lebanese varieties, you may need to pick the days and whereas in the case of Continental varieties, you may need to pick the fruits every 2 days. Cucumbers should be picked carefully without any damage or marks. As we mentioned earlier, usually there are 3 crops per year in greenhouse farming. However, there may be a situation with 2 crops even with 1 crop per year.

Cucumbers thrive best in the warmer season or summertime. Long-term crops in a greenhouse in the warmer months (summer) may produce 35 to 40 fruit per plant. The average weight for Continental cucumbers is 550 to 600 grams but may weigh up to 1.5 kg.

Yield in Greenhouse Cucumber Production:- Yield of cucumber crop depends on variety, disease control, organic inputs, soil quality, irrigation, and other greenhouse management practices. On average, one can obtain a yield of 500 to 550 tonnes/ha/year, with about 85 to 90 fruit/ sq.meter/year. Lebanese cucumbers yield more than Continental cucumbers.

Marketing in Greenhouse Cucumber Production:- Freshly harvested cucumbers may be transported to local vegetable markets or can sell in bulk to any vegetable vendors. Most of the time, greenhouse vegetables are sold at the farm gate.

Tips in Greenhouse Cucumber Production:- Some tips to consider while growing cucumbers in a Greenhouse/Polyhouse.

• Select disease-free, disease-resistant, and high-yielding varieties.
• Don’t consider marketing bent or marked or damaged cucumbers.
• To prevent the breakdown of the fruits, wash Lebanese fruits and dip them in a calcium hypochlorite solution. (containing 2 ppm chlorine).
• Good quality cucumbers are dark green, crisp in flavor.
• Remove any old flower parts at the end of the cucumber before grading and packing.
• Periodically check the humidity in the greenhouse as it impacts crop growth and yield.
• Make sure to sterilize all plant growing containers between uses in the greenhouse.
• Ensure the growing medium is free of plant disease organisms and care should be taken to store all the container/ pots and soil mix material where contamination can be avoided.
• If containers are used for growing the plants, fill these containers to a uniform depth and level the surface. Fill the containers to 1/2 to 3/4 inch from the upper edge to leave space for water during irrigations.
• when watering or supplying the nutrient solution, ensure to thoroughly wet the full depth of soil in the container to prevent any salt build-up and maintaining uniform moisture throughout the container.
• You should cover the seeded containers with clear polyethylene film until seeds start germination. This can also improve soil temperature and moisture conditions.

In case if you miss this: Growing Plants Using Hydroponics .

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I Want To Set Up A Polyhouse Project In Banswara, Rajasthan,So Please Help Me Out And Give an Information About this.

Check this: Polyhouse Projects .

Please suggest a good quality cucumber seeds with rate for our shade net farming

Thank you for the info. But can any variety of cucumber be planted in the greenhouse?

I have 5000 sqft area near high way and i want to put a polyhouse prject in west bengal .So pl. guide me in details , So that i could start the Project

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Business Plan

Cucumber Farming Business Plan in Nigeria

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Cucumber Farming Business Plan in Nigeria – Cucumber farming is one of the farming activities that has been on the rise in the Nigerian shores over the past decade. Cucumber is suitable for planting across several regions of the Nigerian nation; however, it is predominant in the Northern part of this nation.

Get your Cucumber Farming Business Plan in Nigeria and feasibility study. pay N10,000 to:

Bank Name: Guaranty Trust Bank (GTB)

Account Name:  Chibuzor Tochi Onyemenam

Account Number: 0044056891

After payment, send your name, email address and “sample cucumber business plan” to  07033378184

If Cucumber were to have a native land in Nigeria, Jos (Plateau State) would be the native land of Cucumber in Nigeria as it predominantly farmed there because if the weather and climatic conditions that favour it there. Cucumber farming holds a lot of profitable prospects as it matures in a maximum time of three months from the day of its planting with proper care. The more fantastic thing about cucumber farming is the fact that a single cucumber tree can produce up to 15 cucumbers, meaning it gives a lot more than the worth of its money. Another fantastic thing about Cucumber is the fact that it can grow and develop with little care. It is not a plant that requires a lot of attention from its owner to develop in order to produce fruits. Although a little extra care will tell on the quality of the cucumbers produced, however, for those who do not have the time or the luxury to sit and monitor the activities that surround the farm, Cucumber will also produce.

The Need for Cucumber Farming

There are many ways through which cucumber farming helps the nation and individuals. In order to correctly understand the gaps that cucumber farming fills, we must understand the advantages that cucumbers produce for those who consume them.

For consumers of Cucumber, the following are some of the advantages that stand to be gained:

• Suitable for Weight Loss Cucumber, asides the fact that it is a sugar-free fruit, also helps many people to engage in weight loss without actual exercise actively. The fact that this fruit is suitable for weight loss makes it a very good one for obese people, and some so many obese people are trying to get themselves in active shape within the Nigerian shores. Asides obese people, many others who are trying to get their weight in a healthy check use cucumber as a nontoxic weight check measure.
• Cancer Risk Reduction Eating Cucumber helps its consumers reduce the risk of being exposed to cancerous cells responsible for the terminal disease called cancer, therefore just eating Cucumber can prevent getting cancer in the body of its consumer. Cucumber has some chemical contents such as Lariciresinol and Pinoresinol, which aids the immune system of the body to fight cancer.
• Bad breath repulsion Mouth odour causes bad breath, and this can be a very embarrassing situation, especially when speaking to people in close proximity. Cucumber has some chemical contents that kill the bacteria that cause bad breath in the mouth.

There are many other advantages attached to the consumption of Cucumber; however, it would not be incorrect to state that eating Cucumber is generally beneficial for all. It, therefore, tells on how profitable cucumber farming can get for anyone.

Cucumber farming also helps the Nigerian economy in that it adds value to the GDP of the Nigerian economy, and this is asides the benefits which cucumber consumers stand to gain (although, it is the consumers that dictate the profitability of the fruit in the end). Cucumber is recommended by doctors as a remedy for many kinds of skin infections, and it has even been proven to be one of the fruits that produce fresh skin on the body of its consumers.

Cucumber farming is one that has an evergreen advantage. Cucumber farming in some parts of the world is even done indoors, and since it takes just about three months or less to mature, it can be planted more than once yearly, and that means more [profit for its farmers.

Starting a Cucumber Farm in Nigeria

As earlier stated, the Nigerian ground is one that is quite fertile and suitable for many kinds of plants and fruits. However, starting its farming in Nigeria can be a very daunting thing, especially for those without prior knowledge of farming or its systems. The following are some of the things you need to know about starting a cucumber farm in Nigeria:

• Develop a Business Plan

As vague as this may sound, cucumber farming is a business, and every business needs a plan. Developing a business plan will help you to get a brisk idea of how the farm will run regardless of experience. It is worthy of note that a business plan is the same as it sounds; it is actually a plan for how your cucumber farm will be run. When the plan is excellently done, it can determine the prospective success or failure of the business. It is almost as if we can tie a good business plan to good business, in this case, a good farm. A business plan for your cucumber farming project should include these key elements

• The goals of starting the farm

Whether your goal is just to make some money, or you want to start something that feeds your community. Whatever the goal for starting the cucumber farm is, it should be stated in the business plan, and the goal will guide every other action in the line of the business. A person who intends to start a cucumber far for the purpose of just feeding his family may not need to get many mechanized tools. Still, someone who intends to make meaningful income with cucumber farming will definitely need to get mechanized farming tools. This is why it is very important to always state the goal of a business in the business plan, as it will guide against wastage and towards necessary risks and actions for the benefit of the business.

• A financial plan This will guide you on how to raise funding for the business.
• A list of tools and materials needed for the successful operation of the farm
• There are other vital ingredients to a good business plan for a cucumber farming venture, and you can research some of them and put them in the plan for your business.
• Land You cannot plant Cucumber on the water; it is, therefore, vital to seek out land that suits its flourishing growth. The ideal land for the flourishing growth of Cucumber will be one that has good exposure to sunlight and water. Loamy soil is generally good for cucumber growth.
• Planting and its Planting Season After all land clearing and preparation has been done, the planting of the Cucumber needs to be done. Ideally, two or three seeds will be the perfect fit per hole. Cucumber can be planted at any time of the year as long as you can find a way of providing adequate watering for the land during its growth. After planting, you will need to weed the farm when weeds start growing on the farm. The weeding process involves the careful removal of the weeds that grow amid the cucumber plantation after weeks of its growth. Ideally, weeding should take place about four to six weeks into the plantation of the cucumber seeds. Weeding will allow the Cucumber throve properly without sharing nutrients with other plants on the soil.
• Harvesting Harvesting the Cucumber comes when the cucumber fruits have fully mature, and this takes place about three months from the date of its initial plantation.

After payment, send your name, email address and “feasibility report on cucumber production” to  07033378184

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The startup with plans to establish “the world’s largest” sea cucumber farm

Brandon Hargraves, founder and CEO of The Aquaculture Group, outlines an ambitious plan to establish 250-hectare sandfish farm in the Philippines.

The sea cucumber market has major supply issues, because commercially important sea cucumbers are now globally endangered

Can you tell us a bit about your background?

I’m 26 years old and dropped out of a business degree at the Australian National University after winning an entrepreneurial pitch competition and moved to a fishing village in rural Philippines in mid-2021 to learn how to farm and commercialise sea cucumber farming.

What inspired you to found a sea cucumber farming startup?

I wanted to make a company that was not only commercially significant, but would also would have a meaningful impact. I didn’t want to just make a sea cucumber farm, I wanted to challenge the status quo, set high standards, and make The Aquaculture Group a recognised world leader for all things sea cucumber, paving the way for a global industry to emerge.

Sea cucumbers are detritovores and perform important nutrient cycling functions in marine ecosystems

What species will you be farming and why?

Holothuria scabra (sandfish), because it is the most valuable tropical sea cucumber species and has been farmed successfully in other countries.

Sea cucumber is also extremely important in marine ecosystems , sifting through sand and removing any decaying organic matter. Sadly, it is globally endangered, solely because of artisanal overfishing. It is considered as one of four marine treasures of Cantonese cuisine, and therefore is a lucrative target for fishermen around the world.

Aquaculture is a key piece of the puzzle to saving the sea cucumber, alongside effective government protection of wild stocks. It is very niche, as demonstrated by us being the only farmer in the Philippines, and one of a handful globally. The industry hasn’t caught on to sea cucumber yet, though it is now at a point that it can be successfully mass-industrialised.

Farming sea cucumbers will help restore their populations and provide alternate livelihoods to artisanal fishers

Can you tell us a bit about your location and why it was chosen?

After scouting the Philippines, I identified a world-class seagrass meadow ideal for mass-scale sea cucumber farming in the province of Zamboanga del Sur, on the island of Mindanao. We have extensive site selection criteria that not only considers the important technical aspects, but also the multitude of economic, social, political and personal factors that heavily influence how good a site is for farming and doing business.

The area has hundreds of hectares of shallow seagrass meadow on a plateau surrounded by coral reef. The seagrass is neither too dense nor too sparse, and it is important as it is an ecosystem that provides natural food for sea cucumbers in the form of decaying organic matter, eliminating the costly need for feed. The corals also protect the site from waves and currents, while further contributing to the natural food availability. Our technical feasibility study verified it is excellent for farming.

Because of the lack of economic development in the area, we were able to easily secure 250 hectares of ideal farming space, able to sustainably accommodate millions of sea cucumbers. Western Mindanao faced major security issues for decades, resulting in no economic development outside of the cities and preventing meaningful opportunities for the people. The Philippine government at all levels is enthusiastically supporting this project because it is the first investment south of Pagadian City, in an impoverished area of 300,000 people, and will be a major source of direct and indirect prosperity.

What sort of production system do you plan to establish?

Hargraves plans to use an algorithm to help determine the shape and layout of the farm to maximise the natural carrying capacity

250 hectares of contiguous sea pens, split up into a complex mosaic of different-shaped sections, with each section naturally fitting the same quantity of sea cucumbers. The layout is determined by an algorithm that uses multi-source data gathered through a combination of cutting-edge and older methods, used to calculate the natural carrying capacity across the entire farm, accurate to a square metre. Each pen has different dimensions so it can fit a certain number of sea cucumbers.

The farm will be supported by an advanced indoor hatchery, directly adjacent to the farming site, and other land-based facilities such as a processing factory to consistently produce A-grade quality dry product for export.

How will your farm compare to existing cucumber farms?

It will be the largest contiguous sandfish farm globally, designed for maximum sustainable utilisation. Existing farms are extraordinarily simple - just a fenced paddock that sea cucumbers roam in for a year, with almost no human interaction. Simplicity is extremely important, and that paddock model serves as a strong foundation for our farm.

Hargraves believes his farm will be the world's largest contiguous sandfish farm

But there is a huge amount of room for improvement through technology. Because sea cucumber farming is small scale, tech startups don’t bother to develop technology specifically for it, so we instead need to find smart ways to apply existing and new technologies. It’s important to me that it be a data-heavy operation, because the trove of data we collect has a lot of valuable hidden insights to bring sea cucumber farming to the next level.

We also have concepts for sea cucumber-specific technologies we’d like to be developed and are talking with some intelligent groups to slowly develop effective technology solutions for us.

What impact will it have on the biodiversity of the sea grass meadow?

We will have only very low fencing to keep the sea cucumbers from escaping, meaning that fish can traverse the farm with no effort at high tide. The bay has been overfished, and the coral reefs have been destroyed by illegal fishing methods such as cyanide and dynamite. This means that fishermen are having a much harder time supporting their families nowadays.

The site will have low fencing to keep the sea cucumbers from escaping, allowing fish to traverse the seagrass habitat

Our 250-hectare farm and the surrounding coral reef perimeter will serve as an enforced fish sanctuary where they have no risk of being caught. The coral reef perimeter will also be strongly protected through a joint effort between the company and the local government, possible through the constant presence of our private security on the water, meaning the reef can slowly regenerate.

What are the main milestones you’ve achieved to date?

We completed a small 12-month concept trial elsewhere in the Philippines where it was confirmed that sea cucumber farming is possible and where many lessons were learned. I then scouted the Philippines and found our site.

Over the past seven months I’ve been bringing together all the pieces needed to make a successful venture. This includes a full technical feasibility study, securing 250 hectares of farming area, hiring expert employees from successful sea cucumber operations from around the world, engineering designs, building local community support and successfully securing strong support from all relevant government stakeholders.

The Aquaculture Group completed a small 12-month concept trial elsewhere in the Philippines to demonstrate the feasibility of their farming venture

We are now ready to begin construction and operation of the world’s largest tropical sea cucumber farm and the strong foundation that has been built will serve us well.

What are the main challenges still to overcome?

We’re a model producer, not a tech startup - regardless of how much external tech we would implement - and I find the predominant investor mindset is dogmatically focused on tech development, especially infinitely scalable software, causing opportunities in other great frontiers to be missed.

Pioneer entrepreneurs are lucky, in the sense that they catch onto an early opportunity and can play an influential role, but the big challenge is they must persuade the world around them to join the ride.

Currently, there are only two other mass-scale companies doing this in other countries and I salute them for proving it can be done.

Hargraves views The Aquaculture Group as a model producer instead of a tech startup

How have you funded your operation to date?

We have utilised a small amount of seed funding from international investors, and I have also self-funded through smart past investments.

Are you looking to raise more funding and what do you intend to use it for?

We are raising $6 million to conservatively finance all capital and operational expenses over two-and-a-half-years, with contingency funds, until our first year of harvests in 2025. The hatchery is the biggest expense, as it will be breeding tens of millions of sea cucumbers every year.

What sort (and number) of jobs will the farm provide?

The farm plans to employ 100 locals full-time and has made a supply agreement with a wholesaler in Hong Kong

It will employ about 100 people in well-paying full-time roles. This includes several technical and managerial roles for skilled Filipinos who have previously worked overseas at other sea cucumber companies.

Who are your main customers likely to be?

We already have a good wholesale customer in Hong Kong, who sells to restaurants and supermarkets, though it is extremely easy to make supply deals nowadays. The sea cucumber market has major supply issues, because commercially important sea cucumbers are now globally endangered, and the vast majority of supply comes from artisanal fishing with sub-par drying techniques.

If you speak to a sea cucumber retailer and ask them about the quality of dried sea cucumber from the Philippines, the consensus is very negative, due to bad drying techniques. The idea of steady mass supply of A-grade sea cucumber is very attractive to wholesalers.

Hargraves founded The Aquaculture Group and wants the firm to be a world leader in the sea cucumber sector

There is also a lot of potential around pharmaceutical applications of sea cucumbers, and you can already find some niche products, mostly for collagen, since the sea cucumber is such an excellent source. Sea cucumbers have served in traditional Chinese medicine for 1,000 years, and published scientific literature is only just starting to delve into the sea cucumber, but is already showing very interesting findings.

Project offers free electrical stunners to large-scale shrimp farms

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Cucumber Farming Business Model Canvas

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Cucumber Farming Bundle

• Description
• 1. Key Partnerships
• 2. Key Activities
• 3. Key Resources
• 4. Value Propositions
• 5. Customer Relationships
• 6. Channels
• 7. Customer Segments
• 8. Cost Structure
• 9. Revenue Streams

Introduction Are you thinking of starting a cucumber farming business? With the growing consumer demand for fresh and healthy produce, cucumber farming has become a lucrative industry in the US. According to recent statistics, the industry has witnessed significant growth in the past decade, with a market value of $2.9 billion in 2021 and an annual growth rate of 3.4%. With more and more consumers opting for healthier choices, the demand for cucumbers is expected to rise even further in the coming years. Market value of cucumber farming in the US - $2.9 billion Annual growth rate - 3.4% One of the most common business models for cucumber farming in the US is the wholesale distribution model. Cucumbers are harvested and sold in bulk to grocery stores, restaurants, and other buyers who purchase large quantities of produce. Farmers focus on optimizing their yields and minimizing costs to offer competitive prices to buyers, while also ensuring high-quality produce. This model requires a significant upfront investment in land, equipment, and labor, but can produce high returns in efficient and well-run operations. In this blog post, we will discuss the different aspects of cucumber farming and provide valuable insights into creating a successful business model for your farming operation. Read on to learn more about this thriving agricultural industry. Key Partnerships In the cucumber farming business, key partnerships play a crucial role in ensuring the smooth operation of the business. Below are some critical partnerships that must be established for the success of the cucumber farming venture: Grocery stores and restaurants: Establishing partnerships with grocery stores and restaurants is essential for selling cucumbers in bulk. It ensures a consistent market for the crop and facilitates a relationship between the consumers and the farmer. Creating such partnerships also explains the cucumber farming process and helps to educate customers by creating awareness on why they should support locally sourced food. Equipment suppliers: Cost-effective and reliable machinery is instrumental in the cucumber farming business. Creating partnerships with equipment suppliers ensures that the farm operates with top-quality equipment that increases efficiency in crop production. These suppliers can also assist with providing financing options or leasing agreements for the farming equipment. Labor providers: Farming cucumbers require skilled and reliable workers for tasks such as planting, watering, harvesting, and packaging. Establishing a partnership with labor providers ensures that the farm has a regular supply of experienced workers who carry out their duties diligently. This partnership also helps to reduce recruitment costs by outsourcing labor recruitment and managing labor relations. Overall, forging and maintaining key partnerships is essential for a successful cucumber farming business. Such partnerships bring in unique expertise, knowledge, and services that ensure the operations run smoothly, reduce expenses, and maximize profit. Expert-built startup financial model templates Key Activities The success of a cucumber farming business is heavily reliant on the effectiveness and efficiency of its key activities. Here are the critical tasks that a cucumber farming venture must focus on to ensure its profitability and sustainability: Cultivating cucumbers with high yield and quality: This activity involves carefully selecting the right breed of cucumber, optimizing the soil quality, providing sufficient water and nutrients, preventing pests and diseases, and monitoring the growth progress. The goal is to produce cucumbers that are not only abundant but also flavorful, nutritious, and visually appealing. This activity requires expertise in agriculture and access to quality equipment and supplies. Harvesting cucumbers efficiently to minimize costs: Once the cucumbers are matured, the process of harvesting them efficiently becomes crucial. This activity involves using appropriate tools and techniques to ensure that the cucumber is removed without causing any damage or spoilage. Moreover, this activity also involves streamlining the workforce to avoid overstaffing or understaffing, both of which can result in reduced productivity and increased costs. Packaging and shipping cucumbers to buyers in a timely and cost-effective manner: Packaging and shipping are key activities that require careful planning and execution. This activity involves choosing the right packaging materials and designing an efficient workflow to minimize labor and transportation costs. Additionally, it is essential to maintain the quality of the cucumbers during the shipment process, as any damage or delays can result in significant financial losses. Building and maintaining strong relationships with buyers is also a key aspect of this activity. These key activities work in tandem to ensure the profitability and growth of a cucumber farming business. By investing in high-quality equipment, infrastructure, and personnel, a cucumber farming venture can optimize these activities to deliver high-quality cucumbers to its buyers consistently. Key Resources As a cucumber farm owner, it is important to know the key resources for the success of your business. Here are the essential resources that you need to have: Land for cucumber farming: This is the most important resource that you need to have. You need to acquire land with suitable soil for cucumber farming. Your land should also have good drainage and access to water. Equipment: You need to invest in equipment such as tractors, irrigation systems, and packaging machinery. Tractors are necessary for plowing and preparing the land, while irrigation systems are essential for providing water to your crops. Packaging machinery is also needed for efficient and fast packaging of your cucumbers. Labor force: You need a labor force to help you plant, harvest, and pack your cucumbers. You need to hire skilled workers who know how to handle crops and equipment. You can hire temporary workers during harvest season to avoid overhead costs. These are the key resources that you need to have for your cucumber farming business. Make sure that you invest in high-quality resources to achieve success in your industry. Value Propositions A value proposition refers to the unique benefits that a business offers its customers that differentiate it from its competitors. In the case of a cucumber farming business, the following value propositions are essential: High-quality cucumbers for buyers: Cucumbers are in high demand due to their many health benefits, and customers want to purchase cucumbers that are fresh, healthy, and of good quality. Our cucumber farming business ensures that we harvest only high-quality cucumbers that meet our customers' expectations. Competitive prices through efficient and cost-effective operations: To be successful in the cucumber farming industry, a business must have cost-effective operations and offer competitive prices to attract and retain customers. We strive to keep our production costs low by using the latest farming technologies and methods, which enables us to offer competitive prices to our customers. Reliable supply of cucumbers for buyers: Customers expect a consistent and reliable supply of cucumbers. Our cucumber farming business employs a harvest schedule that ensures a regular supply of cucumbers throughout the year. Customers can rely on us to deliver their orders on time and as promised. Customer Relationships The success of a cucumber farming business relies heavily on building and maintaining strong relationships with buyers. To achieve this, the following strategies will be employed: Establishing long-term relationships: Cultivating long-term relationships with buyers is crucial for ensuring repeat business. This will involve understanding their needs, preferences, and expectations, and tailoring products and services to meet those needs. The aim is to establish trust, loyalty and create a mutually-beneficial partnership that endures. Providing exceptional customer service: Providing outstanding customer service is an essential aspect of any successful business. For our cucumber farming business, this will involve delivering quality products, efficient and timely delivery, and handling any disputes or issues with a professional and helpful attitude. Regular communication with our buyers and soliciting feedback will also help to keep our customers satisfied. Responding promptly to concerns and issues: Despite our best efforts, issues or problems may arise with our products or services. In such situations, it is essential to respond promptly and efficiently to any concerns or complaints raised by our buyers. We will actively seek to resolve any issues to the satisfaction of all parties involved, which will help to build trust and maintain positive relationships. A crucial aspect of a cucumber farming business is the channels through which the produce is sold. Effective channels help the company reach a broader customer base and achieve higher profits. Here are the channels that the cucumber farming business can leverage: Direct sales to grocery stores and restaurants: This method involves establishing direct relationships with potential customers such as grocery stores and restaurants. The advantage of this channel is that it allows the farmer to sell their produce at a premium price. Establishing credibility and building relationships with the customers is vital to keep them interested in buying the farm's cucumbers over the long term. Online sales through e-commerce platforms: Online sales offer the company immense opportunities to market its products to a wider range of customers beyond their immediate geographical location. This channel can be leveraged by partnering with established e-commerce platforms, creating a website, and launching social media campaigns to promote the cucumbers directly to consumers. Sales through distributors and wholesalers: Collaborating with distributors and wholesalers is an effective strategy for cucumbers. The company would sell cucumbers to the intermediary at a discounted price, who would then sell them to the final buyers, such as grocery stores or restaurants for a premium price. This channel enables the company to reach a broader customer base, providing access to a variety of locations, and significantly increasing sales volume. It is essential to keep in mind that channels should be chosen based on the farm's resources, customer needs, and competition. By leveraging the right channels, a cucumber farming business can drive its growth and improve its bottom line. Customer Segments Cucumber farming targets  grocery stores and supermarkets  that want to sell freshly-harvested cucumbers to their customers. These stores demand regular supplies of cucumbers since they are popular and often in high demand. Restaurants, cafes, and catering companies  are another target customer segment for cucumber farming. These companies need regular supplies of cucumbers to make salads, garnishes, and side dishes for their customers. Finally,  wholesalers and distributors  are target customers who buy cucumbers in bulk from farmers and distribute them to a variety of businesses. They demand a reliable source of cucumbers to meet their own obligations to their customers. Grocery stores and supermarkets : Freshly-harvested cucumber supplies. Restaurants, cafes, and catering companies : Regular supplies for salads, garnishes, and side dishes. Wholesalers and distributors : Bulk supplies of cucumbers for distribution to other businesses. By targeting these customer segments, a cucumber farming business can build a loyal customer base that can lead to steady profits and a stable supply chain. Cost Structure A cucumber farming business entails various costs that must be managed to ensure profitability and sustainability. Here are the key cost elements that comprise the cost structure of a cucumber farming business: Upfront investment: One of the primary cost items for starting a cucumber farming business is the upfront investment in land, equipment, and labor. Farmers must acquire or lease farmland, purchase equipment such as tractors, plows, and irrigation systems, and hire trained laborers to prepare the land and plant the crops at the start of each season. The initial investment involves significant financial outlays that must be recovered over time through consistent crop yields. Cultivation and harvesting costs: Cucumber farming involves various costs associated with cultivating and harvesting crops. These include seed and fertilizer expenses, water and electricity bills, pest and disease control measures, and labor costs for maintaining the crops and harvesting the cucumbers once they are ready. These costs are recurrent and must be optimized to ensure maximum crop yields and profitability. Packaging and shipping costs: Once the cucumbers are harvested, they must be packaged and shipped to customers. Packaging costs include the cost of materials such as boxes, crates, and labels and labor costs associated with packing the cucumbers. Shipping costs involve the cost of transportation, insurance, and handling fees. These costs must be managed effectively to ensure timely and cost-effective delivery of cucumbers while maintaining product quality. Marketing and advertising costs: To attract new customers and build brand awareness, cucumber farmers must invest in marketing and advertising. These costs include creating and maintaining a website, participating in trade shows and exhibitions, running social media campaigns, and printing promotional materials such as brochures and flyers. These costs are essential for building a strong brand and increasing market share over time. By managing these cost elements effectively, a cucumber farming business can achieve profitability and sustainability while delivering high-quality cucumbers to customers consistently. Revenue Streams A cucumber farming business generates its revenue through various channels. Sales of cucumbers to grocery stores, restaurants, and other buyers: This is the main source of revenue for a cucumber farming business. The business can sell their cucumbers directly to buyers or through middlemen, such as brokers or agents. The price of cucumbers will depend on the type of cucumber, the season, the quality, and the market demand. It is important for the business to maintain consistent quality to get repeat business from their buyers. Potential revenue from online sales through e-commerce platforms: In addition to traditional sales channels, a cucumber farming business can set up an online store to sell their cucumbers. This can help the business reach customers who prefer to buy their produce online. The business can list their products on popular e-commerce platforms, such as Amazon or Walmart, or set up their own website to sell directly to customers. Revenue from sales to distributors and wholesalers: A cucumber farming business can also sell their produce to distributors and wholesalers. This can help the business reach a wider customer base and sell in bulk. However, the profit margin may be lower than selling directly to buyers. The business should also consider the reliability and reputation of their partners. It is important for the cucumber farming business to diversify their revenue streams as much as possible to minimize risk and maximize profit. By targeting different buyer segments and using various sales channels, the business can ensure a stable and growing revenue stream. Throughout the process of developing a business model canvas for a cucumber farming venture, it has become apparent that there is immense potential in this field. As evidenced through extensive research, there is a growing demand for fresh and organic produce in the market. This presents an opportunity for farmers to tap into this niche by providing high-quality cucumbers. The business model canvas has identified various key aspects that need to be considered to make the cucumber farm profitable. This includes factors such as cost structure, revenue streams, and customer segments. A comprehensive plan that incorporates these factors, along with effective marketing strategies and efficient operations, can lead to a successful and sustainable business. To ensure profitability, the cost structure must be optimized by minimizing the variable costs, such as labor and seedlings, and maximizing economies of scale through bulk production. Revenue streams can be diversified by exploring different markets such as supermarkets, local restaurants, and individuals consumers through online platforms. Effective customer segmentation is essential to identify the target market and tailor the product accordingly. Overall, with proper planning, implementation, and continuous improvement, a cucumber farming business has a high potential for success in the modern market. Customer Reviews Frequently asked questions. My View My View Following Following Saved Saved BlackRock, Citadel Securities-backed TXSE Group to launch Texas Stock Exchange Medium Text Sign up here. Reporting by Angela Christy, Disha Mishra, Pritam Biswas and Jaiveer Shekhawat in Bengaluru, Saqib Iqbal Ahmed in New York and Ross Kerber in New York Additional reporting by Gursimran Kaur and Manya Saini in Bengaluru Editing by Varun H K, Nivedita Bhattacharjee, Shinjini Ganguli and Matthew Lewis Our Standards: The Thomson Reuters Trust Principles. New Tab , opens new tab Markets Chevron Asia stocks range-bound as EU politics adds new risks Asian stocks traded in a narrow range on Tuesday, as investors pondered fresh political uncertainty in European markets after right-wing gains in elections and a snap poll in France revived concerns about the cohesion of the bloc. We've detected unusual activity from your computer network To continue, please click the box below to let us know you're not a robot. Why did this happen? Please make sure your browser supports JavaScript and cookies and that you are not blocking them from loading. For more information you can review our Terms of Service and Cookie Policy . For inquiries related to this message please contact our support team and provide the reference ID below. 443 IMAGES Production technology of Cucumber Master the Art of Crafting a Cucumber Farm Business Plan in 9 Steps! Cucumber Farming Project Report Cultivation Business Plan PDF Greenhouse production of Cucumber Cucumber Farming Business Plan In Nigeria Commercial Greenhouse Cucumber Production VIDEO Fresh Planting: Revitalizing Cucumber Production in BATO Buckets Pickled cucumber production line 酸黃瓜罐生產線 Cucumber management and production ഗ്രോബാഗിൽ നട്ട കക്കിരി വിളവ് എന്നെ ഞെട്ടിച്ച് കളഞ്ഞു cucumber production||How to control insect.How to control disease of cucumber How Long is the production period for an English Cucumber Crop? COMMENTS How to write a business plan for a cucumber farm? The projected P&L statement for a cucumber farm shows how much revenue and profit your business is expected to make in the future. A healthy cucumber farm's P&L statement should show: Sales growing at (minimum) or above (better) inflation. Stable (minimum) or expanding (better) profit margins. Cucumber Farming: Business Plan, Cost, Revenue and Profit Sales Revenue: The price of cucumbers in the market varies per season. We have the peak season and the low season. At some times of the year, the cost of a 40kg bag of cucumbers can rise to up to N8,000 while at some times of the year, a bag of cucumber can be sold for as low as N3,000. The prices have a cycle every year. Starting a Cucumber Farm As a matter of fact, with a good business plan, you can easily attract loans from investors and financial institutions to grow your cucumber farm into a highly mechanized farm. 3. Acquire Farm Land in a Suitable Location. Although cucumber can grow in any location as long as there are sunshine, and water supply but it grows very well in a rich ... Master the Art of Crafting a Cucumber Farm Business Plan in 9 Steps! Developing a production plan is a crucial step in ensuring the success of your cucumber farm. This plan outlines the specific details of how you will grow and cultivate your cucumbers, as well as the strategies you will implement to maximize yield and efficiency. ... By following these nine steps and carefully considering each aspect of the ... Cucumber Production Cucumbers are very sensitive to cold, and the plants as well as the fruit can be injured by even a slight frost. The best average temperature range for cucumber production during the growing season is between 65°F and 95°F; temperatures above 95°F or below 50°F slow the growth and maturity of the crop. Master Cucumber Farming: Write a Winning Business Plan in 9 Steps! By considering these risks and developing a comprehensive risk management plan, you can mitigate the effects of unforeseen events and increase the likelihood of long-term success. 1. Identify and assess potential risks: Begin by identifying the various risks that could affect your cucumber farming operation. Detailed Guide on how to start profitable Cucumber Farming Venture Planting of cucumber seeds on the row (beds or ridges) should be done at about 90cm apart. I used 90cm for my own cucumber farm and it worked fine. Alreday the rows should be about 1-1.5m apart. You can use 1m if you want to manage space. Make holes of about 2.5cm deep at 90cm apart and sow 2-3 seeds of cucumber. Cucumber Farm Business Plan Template A business plan for a cucumber farm business is a written document that outlines the goals, strategies, and financial projections for starting and operating a cucumber farm. ... Remember to include relevant information about your farming experience, market demand for cucumbers, competitive analysis, production processes, distribution channels ... Sample Cucumber Farm Business Plan December 17, 2022. Here is how to write a cucumber farming business plan. Agriculture is a big business the world over. Your level of success rests heavily on the extent of preparation made. Your cucumber business plan comes into full focus here. Cucumber Farming: The Ultimate Guide A group of experienced cucumber farmers in Sacramento, California, will start a direct-to-consumer sales business model for cucumber farming in 2024. Their goal is to provide customers with freshly-picked cucumbers while promoting the benefits of buying local and supporting small-scale agriculture. They will sell their produce through stands at ... PDF Cucumber Production Guideline 2014 Marketable cucumbers should be sorted according to size and quality and individually wrapped in clear plastic. The optimum storage temperature for cucumbers is 10-12.5 oC, at relative humidity of 95% RH. Storage or transit temperatures below this range should be avoided as this will result in chilling injury after 2-3 days. Step-by-Step Guide to Cucumber Farming When sowing cucumber seeds, create rows 3-4 feet apart in well-prepared soil. Plant seeds 1 inch deep, spacing them 4-6 inches apart in the row. Alternatively, use hills for planting, placing 3-4 seeds per hill with a spacing of 3-4 feet between hills. Water gently after sowing to ensure the soil is moist. Cucumber Farming: How to Plant, Grow, and Harvest Cucumbers Mix a handful quantity of dried/mashed plantain leaves, ground ginger, and garlic in the water. Pour the solution into your knapsack sprayer and spray the farm every 3days. This will take care of beetles, thrips, aphids, spiders, mites, caterpillars, etc. affecting your cucumber farm. Cucumbers 101: a production guide Temperature: Cucumbers are warm-growing compared to other greenhouse and hydroponically grown crops. Daytime air temperatures should be maintained between 75 and 80° F, but should not exceed 85 to 90° F. Temperatures during the night should not drop below 65° F. Light: Cucumbers are, generally speaking, a high-light crop. How to grow cucumber for profit The cucumber seeding requirement is 1-2.5 kg of seeds per hectare (0.9-2.2 lb per acre). Cucumber is usually planted in having 60 cm (24 inches) between the plants and 120-180 cm (48-72 in) between the rows. Some farmers use mulch to cover the soil around the plants to maintain good soil moisture. Row covers like plastic tunnels, plastic or ... PDF Best Management Practices for Cucumbers BEST MANAGEMENT PRACTICES FOR CUCUMBERS » Optimal cucumber production requires appropriate site selection, along with proper planting, and irrigation practices. » Both bare ground and plasticulture systems are used for commercial slicing cucumber production. » Adequate pollination can be key to proper fruit formation. Three basic types of cucumbers are grown in the U. S.; How to Start Cucumber Farming/Growing in Philippines: Check How this Digging with a spade should be done three to four times, each time completely plowing the soil. During the plowing process, well-rotted compost, also known as FYM, should be mixed. Spacing: Cucumber plants need to have a row-to-row distance of 1.5 to 2.5 meters and a plant-to-plant distance of 60 to 90 centimeters. Greenhouse Cucumber Production Guide The day and night optimal temperature is 27°C for better germination of cucumber seeds. Spacing in Greenhouse Cucumber Production:-. Cucumber seedling's density should be of 1.5 winters and of 2 in summer per sq. meter, with plant distance of 45 to 60 cm, with double rows on 2-meter centers. How to Ensure Viability: 7 Questions for Cucumber Farmers Tips for Enhancing Profitability of a Cucumber Farm: Diversify Revenue Streams: Consider offering specialty or organic cucumber varieties to attract customers willing to pay a premium price for high-quality produce. Maximize Yield: Implement efficient farming practices to increase crop yield and optimize resources for higher productivity. Cucumber Production Guide Ease of Doing Business. Investment Enabling Environment (INVEST) Advancing Philippine Competitiveness (COMPETE) Green Economic Development. Green Growth Cooperation; Advanced Sustainable Consumption and Production (Advanced SCP) Chemicals and Waste Global Environment Facility (GEF) 6 Cycle- (ESM for SMEs) Green Public Procurement (GPP) Cucumber Farming Business Plan in Nigeria Get your Cucumber Farming Business Plan in Nigeria and feasibility study. pay N10,000 to: Bank Name: Guaranty Trust Bank (GTB) Account Name: Chibuzor Tochi Onyemenam. Account Number: 0044056891. After payment, send your name, email address and "feasibility report on cucumber production" to 07033378184. The startup with plans to establish "the world's largest" sea cucumber The startup with plans to establish "the world's largest" sea cucumber farm. Husbandry Sustainability Restorative aquaculture +12 more. 12 April 2023, at 8:00am. Brandon Hargraves, founder and CEO of The Aquaculture Group, outlines an ambitious plan to establish 250-hectare sandfish farm in the Philippines. by Rob Fletcher Senior editor ... OPEC+ to extend deep oil production cuts into 2025 The Organization of the Petroleum Exporting Countries and its allies — a group of leading oil producers known as OPEC+ — agreed Sunday to extend production cuts announced last year into 2025. OPEC+ Plan to Restore Output Spurs Debate on Oil Trajectory Connecting decision makers to a dynamic network of information, people and ideas, Bloomberg quickly and accurately delivers business and financial information, news and insight around the world China's plan to sell cheap EVs to the rest of the world Under a $1bn-plus investment plan, BYD intends to start producing electric and hybrid automobiles this year at the site in Bahia state, which will also manufacture bus and truck chassis and ... Cucumber Farming Business Model Canvas The pre-written Cucumber Farming Business Model Canvas template can significantly reduce the time and effort required to develop a comprehensive business plan. By providing a structured framework, detailed content, and customizable elements, the template helps entrepreneurs focus on refining their business strategy rather than starting from ... BlackRock, Citadel Securities-backed TXSE Group to launch Texas Stock TXSE Group, backed by BlackRock and Citadel Securities, plans to launch the Texas Stock Exchange in Dallas, going up against established New York-centric exchanges in a bid to attract global ... Latest Oil Market News and Analysis for June 7 Oil posted a weekly decline as algorithmic traders accelerated selling pressure after OPEC+ announced a plan to loosen its production curbs. West Texas Intermediate settled below $76 on Friday for ... assignment essay homework paper phd report resume review speech thesis